The paper studies the effect of an organic corrosion inhibitor based on imidazoline in doses from 20 to 100 mg/l on the structural parameters of zooplankton from a freshwater basins. It is known that an increase in temperature can lead to a decrease in food absorption and filtration rate by adults, as well as to egg degeneration and even to their abortion. The flow rate also leads to a decrease in the vital activity process, and the release of cyanobacterial toxins (as well as other nitrogen-containing compounds) also reduces the feeding rate. Besides, these toxins getting into the area increase the weight of the host crustacean, hindering its movement and water filtration. Based on the results obtained, it is important to note that the greatest harm to zooplankton is caused by cyanobacteria and their varieties, the basis of which are nitrogen-containing organic compounds, which are widely used as corrosion inhibitors in oil production. At each stage of the oil production process, there may be (as a result of an accident, etc.) a release of harmful substances into the atmosphere, hydrosphere and lithosphere. When using corrosion inhibitors, there are risks associated with the ingress of inhibitors into fresh water basins. Based on the results of the work, it has been determined that the ingress of even a minimal amount of corrosion inhibitor has a negative effect on the vital activity of zooplankton, reducing the number and biomass. A probable spill of an organic corrosion inhibitor based on imidazoline will negatively affect the qualitative and quantitative characteristics of zooplankton. During the work, no changes were noted in relation to the final number and biomass, which indicates a detrimental effect for each of the dominant taxa presented in the work.
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