Abstract As recently shown, black soldier fly larvae (BSFL) are capable of bioaccumulating high concentrations of vitamin E and carotenoids, but the potential bioaccumulation of polyphenols remains unknown. Wheat bran (WB), a common breeding substrate for BSFL, is particularly rich in ferulic acid (FA) and also contains caffeic acid (CA). Numerous studies suggest that these polyphenols have beneficial effects on human and animal health. BSFL ability to bioaccumulate these bioactive compounds was assessed by comparing their concentration in WB and BSFL raised on WB. The three forms of FA and CA, i.e. free, soluble-bound and insoluble-bound, were extracted from WB and BSFL and quantified by HPLC-UV. No form of CA was detected in BSFL. The three forms of FA were detected but the total FA concentration in BSFL (17 ± 1 mg/kg fresh weight) represented only 2% of the total FA concentration measured in WB (810 ± 38 mg/kg fresh weight). Since the larvae were not fasted, another experiment was carried out to find out if the small amount of FA found in the larvae was the FA contained in WB present in their digestive tract. The digestive tracts of fasted and non-fasted larvae at the end of the rearing period were weighted. And it was calculated that all the FA measured in the larvae could be the FA present in their digestive tract. Moreover, the distribution of the three different forms of FA differed between WB and BSFL. Therefore, we have demonstrated that not only BSFL do not significantly bioaccumulate FA from WB but that they apparently metabolize it. Regarding CA as a precursor of FA, the same phenomenon might have happened. However, assuming an equivalent bioaccumulation factor as FA, the amounts of CA theoretically transferred in larvae were too low to be detected.
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