Agricultural Cultural Heritage Research Articles

Analysis of Development and Utilization Strategies of Agricultural Resources in Henan Agricultural Cultural Heritage Sites from the Perspective of Sharing Economy Based on Big Data

In recent years, according to big data that agricultural cooperation and exchanges between Henan and the countries with shared economies have made some progress, but on the whole, there are still some problems in the opening up of Henan agriculture. Henan should actively integrate into the construction of shared economy, seek agricultural cooperation on a larger scale, further optimize the agricultural trade structure, innovate the agricultural foreign investment model, expand the space for agricultural technology exchange, increase policy support, and strive to build a new pattern of Henan’s agricultural opening up.

The Creation and Thinking of Popular Science Micro-Animations——Taking the Series of the Popular Science Micro-Animations of the Important Agricultural Cultural Heritage in China for Example

The Creation and Thinking of Popular Science Micro-Animations——Taking the Series of the Popular Science Micro-Animations of the Important Agricultural Cultural Heritage in China for Example

Research on the Development and Industrialization of Leisure Agriculture Resources in Henan Agricultural Cultural Heritage Sites Based on Computer-aided Technology

As an extension and extension of traditional agriculture, leisure agriculture has higher added value than traditional agriculture. It is a combination of agriculture, agro-processing industry and service industry integrating tourism, leisure and sightseeing. As one of China’s major agricultural provinces, Henan’s rational development of agricultural leisure culture industry is an important and effective way to keep up with the pace of China’s agricultural industry modernization. This paper analyzes the potential advantages of Henan’s vigorous development of agricultural culture and leisure industry based on computer-aided technology, and puts forward suggestions and countermeasures for the construction of leisure agriculture in Henan agricultural cultural heritage sites, aiming to provide useful reference and reference for the development of leisure agricultural resources and industrialization in Henan province.

Valuation of ecosystem services of rice–fish coculture systems in Ruyuan County, China

Rice–fish coculture ecosystems have been designated a “globally important agricultural heritage system.” However, existing studies mainly focus on the provisioning services from these systems while ignoring the other valuable roles they play, such as in regulating and supporting services. To remedy this gap, this study constructs a new framework for classifying ecosystem services (ES) based on the Millennium Ecosystem Assessment and our analysis of rice–fish coculture ecosystem functions. Using our revised model, we found the ES value of rice–fish coculture ecosystems in the study area was 255,529 RMB/hm2/year and was 37.9% higher than that in rice monoculture, while the ES value increased by at least 6.74 times than direct economic value in rice monoculture. In addition, the ES value of rice–fish coculture increased by 2.31 times, as compared direct economic value with rice–fish coculture. These findings demonstrate the vitality of traditional ecological agriculture, which is not only conducive to enhancing the awareness of managers and the public regarding the protection of agricultural cultural heritage, but also provides data that will allow the government to formulate better compensation standards for rice–fish ecosystems.

Intellectual Precision Poverty Alleviation of the Biogenetic Resources of Native Livestock and Poultry in the Wuling Mountain Area

Agricultural biological genetic resources are important components of biodiversity, traditional knowledge, agricultural cultural heritage and agricultural intellectual property. They are the basis of differentiation and geographical indications of agricultural products. The Wuling mountain area is located in the subtropical monsoon mountainous humid climate, with abundant indigenous genetic resources of livestock and poultry, is one of the biodiversity centers and the main battlefields of rural poverty alleviation in China. The animal husbandry is the leading industry of industry poverty alleviation and precision poverty alleviation in this area. This paper introduced the geographical indications of the animal husbandry, as well as the biogenetic resources of native livestock and poultry, such as pigs, buffalo, cattle, goats, horses, chickens, ducks, geese, bees and silkworms. Mainly from the point of view of the inheritance of traditional knowledge, and the development of knowledge economy and intellectual resources etc, the paper discussed the strategies of intelligent precision poverty alleviation and protection of native animal and poultry genetic resources under the rural revitalization strategy. The corresponding seven point countermeasures are put forward.

The Exploration of Beijing Oil Chicken's Cultural Heritage Protection Index System

The agricultural cultural heritage is the foundation of Chinese civilization based on inheritance. As the first of the 50 systematic agricultural cultural heritage projects in Beijing, the Beijing city is in the situation of endangered and extinct, and it is necessary for Beijing oil chicken to apply for the protection of the national important agricultural cultural heritage. Through the summary of relevant literature, there is a lack of theoretical research on ensuring the quality and safety of livestock and poultry products and the long-term sustainable development of livestock and poultry products at home and abroad. Therefore, it has become a necessary and inevitable trend to perfect the study of Agricultural Cultural Heritage of livestock and poultry and to establish a protection system for Agricultural Cultural Heritage of livestock and poultry. In order to apply for the successful national important agricultural cultural heritage protection project of Beijing oil chicken, this article uses the analytic hierarchy process to establish the index system to evaluate the National Agricultural Cultural Heritage of Beijing oil machine, and adopts the expert scoring method to prepare for the national important agricultural cultural heritage protection for Beijing oil chicken.

Public Awareness Concerning the Multifunctionality of Cypriot Agriculture

Agriculture's multifunctionality constitutes a core dimension in the design of rural development policies of the European Union, recently reformed through the introduction of Reg. EC/1305/2013. Within a generalized rural development context, agriculture plays numerous roles; in Cyprus three sectors other than the production of food and fiber are particularly affected: the environment, including the management of water reserves as water is the scarcest resource on the island and irrigation accounts for more than 70% of the total water consumption, rural amenities, through the protection of the agricultural cultural heritage and the livelihood of rural areas, and the continuation of the farming profession, which is endowed with non-use values. This study presents the findings of a survey regarding the degree to which Cypriots are interested in the aspects of life on the island which are affected by the multifunctional character of agriculture. Using Likert-scale questions, 300 respondents were interviewed concerning their opinions and attitudes towards four of these aspects: environmental quality, management of water resources, rural amenities and the maintenance of the farming profession. The analysis indicates that Cypriots are aware of the roles that agriculture plays. Then, in order to examine the validity of this conceptual framework of multifunctionality, a confirmatory factor analysis (CFA) was employed. The results of the CFA revealed that Cypriots incorporate these four aspects within the same framework, thus understanding the distinct effects of multifunctionality on their everyday life. The results of this study can be used in the implementation of Reg. EC/1305/2013, as they reflect public preferences concerning the orientation of agriculture.