Bile acids (BA) are receiving a great deal of attention and interest as critical regulators of the immune system of immune organs. Nevertheless, there are few researches on the effect of BA on immunity of aquatic animals. Hence, the objective of this research was to evaluated the effects of BA supplementation on immune function and the mechanisms in immune organs [head-kidney (HK), spleen (SP) and skin (SK)] of grass carp (Ctenopharyngodon idella). A total of 540 fish (the average body weight was 179.85 ± 1.34 g) were randomly assigned to a normal diet group (NPNL: 29 % protein and 5 % lipid) and five low protein and high lipid diet groups (LPHL: 26 % protein and 6 % lipid) with graded levels of 0 (no supplement), 80, 160, 240 and 320 mg/kg BA for 50 days. Grass carp were subjected to a 14-day challenge with Aeromonas hydrophila after growth experiment. Results indicated that: (1) LPHL group (without BA supplementation) increased SK lesion morbidity compared to NPNL group, and LPHL+160 mg/kg BA supplementation improved the disease resistance; (2) LPHL group (without BA supplementation) decreased the levels of antimicrobial compounds and the gene expressions of antimicrobial peptides in immune organs compared to NPNL group, and LPHL+(160–240) mg/kg BA supplementation significantly increased (P < 0.05) lysozyme (LZ) and acid phosphatase (ACP) activities, complement (C3, C4) and immunoglobulin M (IgM) contents, as well as the gene expressions of hepcidin, antimicrobial peptide 2 A (Leap-2 A), Leap-2B, Mucin2, βdefensin-1 in immune organs of fish; (3) LPHL group (without BA supplementation) aggravated inflammatory response by upregulated pro-inflammatory factors and downregulated anti-inflammatory factors gene expressions compared to NPNL group, and LPHL+240 mg/kg BA supplementation significantly increased transforming growth factor (TGF)-β1, interleukin 11 (IL-11), −4/13 A, TOR, eIF4E-binding proteins (4E-BP)1, S6K1, but markedly reduced (P < 0.05) the gene expressions of tumor, necrosis factor α (TNF-α), interferon γ2 (IFN-γ2), IL-1β, IL-6, IL-8, IL-15, IL-17D, IL-12p35, nuclear factor kappa B p65 (NF-κB p65), c-Rel, inhibitor of κBα (IκBα), IκB kinase β (IKKβ), IKKγ in immune organs of fish. In conclusion, LPHL diet (without BA supplementation) increased SK lesion morbidity and impaired the immunity of immune organs. In addition, LPHL+(160–240) mg/kg BA supplementation enhanced the disease resistance and immunity of grass carp by inhibiting NF-κB signaling molecule and activating TOR signaling molecule.
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