Abstract
A new method of disinfection of grain and seeds using resonant-lowfrequency electromagnetic oscillations, characterized by simplicity of equipment, economy, safety, uniform quality of sterilization, has been proposed. The processing method and its advantages are theoretically substantiated. A holistic biophysical model has been obtained that gradually reflects the process of disinfection, which illustrates the advantages of the method that are unattainable for other methods of disinfection.
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