Study of Morphological Nature of Coronavirus: Causes and Prevention

Meetkamal Meetkamal,R.K Dwivedi

doi:10.22207/jpam.14.spl1.34

Abstract

The emergence of an unusual Corona virus (COVID-19) flu pandemic starting in China in December 2019, spreading all around the globe is a major threat to public health. The investigations have shown this virus originated from a seafood market in Wuhan. However, the unavailability of medicines for the new disease is a big challenge all around. An attempt has been made in the present article to familiarize about the morphology of the virus. The study of effect of pH, temperature and relative humidity is also depicted. Various preventive measures have also been discussed. The natural dietary measures suggested in the paper would be very beneficial to improve and boost the immunity of the mankind.

Highlights

The emergence of an unusual Corona virus (COVID-19) flu pandemic starting in China in December 2019, spreading all around the globe is a major threat to public health
Last few months have seen the emergence of an unusual Corona virus flu pandemic starting in China and spreading like anything all around the globe
Temperatures on one hand affect the immunity of the human body and on the other side it is capable of breaking the outer layer of the virus made of lipids[17,18,19]

Summary

Introduction

Last few months have seen the emergence of an unusual Corona virus flu pandemic starting in China and spreading like anything all around the globe. The emergence of an unusual Corona virus (COVID-19) flu pandemic starting in China in December 2019, spreading all around the globe is a major threat to public health. The current outbreak of infections with SARS-CoV-2 is termed Corona virus Disease 2019 (COVID-19). ORF1a and ORF1b genes contained in the genome of the virus produces two PPs that are pp1a and pp1b7, which both undergoes their own translation process[8] to form replication transcription complex by taking command over host ribosomes.

Results

Conclusion