Abstract

为了解山西省不同区域菜园土壤磷素积累以及流失情况, 本文分析了菜园土壤磷饱和度(DPS)、Mehlich3-P、Olsen-P与水溶性磷(Pw)的积累特征。结果表明: 山西各地菜园土壤4种磷素(土壤全磷、水溶性磷、Olsen-P和 Mehlich3-P)积累明显, 已经远远超过作物需求量; 土壤表层水溶性磷含量随着土壤磷饱和度(DPS)、Olsen-P、Mehlich3-P含量的增加而增加; 且Mehlich3-P与Olsen-P、水溶性磷与Olsen-P、水溶性磷与Mehlich3-P之间具有极显著相关性, 相关系数分别为0.976 6、0.923 2、0.962 0(<i>P</i><0.01); 当磷饱和度大于46.64%、Olsen-P大于81.88 mg?kg<sup>-1</sup>、Mehlich3-P大于164.59 mg?kg<sup>-1</sup>时, 水溶性磷含量上升幅度迅速增大, 由此将土壤磷饱和度为46.64%、Olsen-P 为81.88 mg?kg<sup>-1</sup>、Mehlich3-P为164.59 mg?kg<sup>-1</sup>和水溶性磷为8.05 mg?kg<sup>-1</sup>初步确定为山西省菜园土壤磷素流失的临界值。该结果将为探讨山西农田土壤磷素的养分管理和环境风险评估提供重要的理论依据。

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