Organizational and economic principles of the formation of an offer for the milk market in Ukraine

Abstract

Introduction. Despite the important role of the livestock industry in ensuring the food security of the country, it is currently in a critical state. During the period of reforming the agrarian sector of Ukraine, a significant structural restructuring took place in public production, intra-industry and inter-industry relations changed, and new market economic approaches to the development of agricultural industries were formed. The most devastating blow and rapid destruction was experienced by dairy cattle breeding - one of the strategic branches of animal husbandry, which, in addition to providing the population with products of animal origin, creates conditions for the year-round functioning of production and maintenance of social stability in rural areas at the expense of population employment. Goal. Based on the generalization of research by scientists and the practical experience of business entities in the field of agrarian business, develop proposals for increasing the volume of milk production in Ukraine, in particular, by farms in the corporate sector of the agrarian economy. Method (methodology). The following methods of scientific knowledge were used in the research process: logical-analytical methods, in particular methods of analogy and comparison, induction and deduction, scientific abstraction - for theoretical generalization, clarification of the conceptual apparatus of the problem, formulation of conclusions; monographic - for a detailed study of individual elements of the studied phenomenon using the example of specific objects. The results. An analysis of milk production in farms of all forms of management was carried out, in particular in agricultural enterprises - the main supplier of milk for processing. The main factors that influenced the activities of the main milk producers in Ukraine in the conditions of martial law were established. Proposed recommendations for stimulating milk production and regulating relations between economic entities - participants in the chain of goods movement from the producer to the consumer.