Abstract

Organic fertilizers are naturally available mineral sources that contain moderate amount of plant essential nutrients. They are capable of mitigating problems associated with synthetic fertilizers. They reduce the necessity of repeated application of synthetic fertilizers to maintain soil fertility. They gradually release nutrients into the soil solution and maintain nutrient balance for healthy growth of crop plants. They also act as an effective energy source of soil microbes which in turn improve soil structure and crop growth. Organic fertilizers are generally thought to be slow releasing fertilizers and they contain many trace elements. They are safer alternatives to chemical fertilizers. However, the improper use of organic fertilizers leads to overfertilization or nutrient deficiency in the soil. Hence, controlled release of organic fertilizers is an effective and advanced way to overcome these impacts and maintain sustainable agriculture yield.[a]

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