Abstract
In view of the humanity design problem of the existing food machinery, the author states her own personal design idea. So the author makes an exploration on method of humanity design for components of food machinery, including the monitor, the console, the control device and protection device. At last, several key points that must be followed by the humanity design of the color of food machinery have been pointed out.
Highlights
It is can be discovered from the successive international exhibition of food machinery that the food machinery designed excellently, has already got away from the ice-cold and mechanical “not friendly” feature and got away from the characteristic of disobeying person's nature and becomes more friendly, more sweet and more according with physiology and mental need of modern people
In the humanization design, our food machinery still exists a lot of problems, for example, neglecting humanized require for the modeling design of food machinery, so that our food machinery exists numerous problems, such as the body is huge and bulky, the color is monotonous and dull, the display device is not easy to observe, the control system lacks manmachine nature and is inconvenient to operate (Jiang, 2013)
The above is the method about humanity design of food machinery which is presented by the author, aiming at our country current development condition of food machinery, combining the industrial design principle and esthetics rule which should be followed by the modeling design of food machinery
Summary
It is can be discovered from the successive international exhibition of food machinery that the food machinery designed excellently, has already got away from the ice-cold and mechanical “not friendly” feature and got away from the characteristic of disobeying person's nature and becomes more friendly, more sweet and more according with physiology and mental need of modern people. It is inevitable trend that food machinery develops facing humanization direction (Yang et al, 2003). Studying the method of humanity design for food machinery is a topic which has important theoretical meaning and realistic meaning (Jiang, 2011). Though our food machinery already has a very big development and in the function design, has gradually approached the advanced level in the world (Jiang and Du, 2012). Many food machineries have the same function as the foreign ones, they could not reach the same market competition ability (Liang, 2003). Studying the method of humanity design for food machinery has already become an urgent problem in the manufacturing industry of food machinery (Jiang and Cheng, 2010)
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