Method of engineering calculation of recuperator parameters for heat extraction from tempered soybeans

Abstract

In the conditions of constant growth of prices for consumed energy and competition in the domestic market, rural commodity producers have a problem to reduce energy costs, since they make up a significant share in the cost of agricultural products. There are particularly high energy costs in the heat treatment of meat and dairy products and grain. To reduce energy costs for thermal purposes, you can use the secondary heat extraction and its use in a specific technological process. To calculate the parameters of a heat recuperator that reuses heat energy from heat-treated soybeans, an engineering calculation method is presented.