Abstract
Simple SummaryThis study assessed the effects of metabolic load imposed by pregnancy and lactation on productivity and offspring performance in high-yielding dairy sheep. Productivity was assessed in terms of offspring and maternal milk yield, metabolic profile, and body condition. Our results show that maternal productivity and lamb body weight and growth are not compromised by pregnancy and lactation because dairy sheep, when appropriately managed, seem to be able to cover metabolic demands of pregnancy and high milk production without losing productivity.Pregnancy and lactation, especially when concurrent, create a rather metabolically demanding situation in dairy ruminants, but little is known about their effects on offspring phenotype and milk yield. Here, we evaluated the impact of pregnancy and lactation on the metabolic traits and productive performance of Lacaune dairy sheep and their offspring. Productive performance was measured in terms of milk yield, body weight (BW), body condition score (BCS), and size. Productivity was assessed during mid-pregnancy (75 ± 5 d) and late pregnancy (142 ± 4 d) and at 52 ± 5 d in the postpartum period. During pregnancy, high-yielding ewes had higher BW, BCS, plasma glucose, cholesterol, β-OHB, and NEFA than low-yielding ewes, but lower levels of lactate and urea. High-yielding animals had lower BCS after lambing, but their lambs showed greater growth. Productivity during lactation was affected by ewe age and parity: Mature ewes (but not maiden sheep) whose BCS increased steeply during pregnancy yielded more milk in the subsequent lactation than those whose BCS did not increase. Lamb BW and size were positively associated with milk yield in the subsequent lactation. Mature ewes had higher yields than maiden sheep, and mature ewes with multiple pregnancies produced more milk than those with singleton pregnancies. Ewes with male singleton pregnancies also showed higher yield than those with female singletons. These results demonstrate that high-yielding dairy sheep, when appropriately fed and managed, can adequately cover the metabolic demands of pregnancy and high milk production (even when concurrent) without losing productivity.
Highlights
Pregnancy and lactation are associated with major metabolic changes in high-yielding dairy ruminants due to the increased requirement for nutrients such as glucose
Classification of ewes based on the level of milk yield during concurrent gestation and lactation and during the subsequent lactation is shown in Mature Ewes (n = 224)
Our results show that sheep with higher dairy yields during concurrent gestation and lactation have higher body weight (BW) and better body condition score (BCS) than those with low yield
Summary
Pregnancy and lactation are associated with major metabolic changes in high-yielding dairy ruminants due to the increased requirement for nutrients such as glucose. In pregnant but non-lactating ewes, the uterus and placenta are the most energetically-demanding tissues until mid-pregnancy. Concurrent pregnancy and lactation are even more energetically demanding. Lactation requires dramatic metabolic changes in mammary and nonmammary tissues [1]. In high-yielding dairy cattle, the mammary requirements of glucose a few days after calving are more than 2.7 times greater than that of the gravid uterus during late pregnancy [1]. Mammary glucose uptake becomes even greater than oxygen consumption or blood flow immediately before parturition in order to meet the requirements of milk production [2]
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