Abstract
The purposes of this study are to analyze sources of tuna export growth in international market. The analysis methode of this study is Constant Market Share Analyis (CMSA). Based on the result study, Indonesia show an increase in tuna commodity export in international market because of an increase export growth in international market. Indonesia has an increase in competitiveness for frozen tuna, for example yellowfin tuna, skypjack tuna, tuna ness, and for prepared-preserved tuna, for example skypjack tuna. The important factors affecting tuna export supply are gross national product and tuna production. Keywords: tuna, Constant Market Share Analyis, competitiveness, export supply.
Highlights
The purposes of this study are to analyze sources of tuna export growth in international market
Indonesia show an increase in tuna commodity export in international market
Indonesia has an increase in competitiveness for frozen tuna
Summary
Analisis Constant Market Share (CMS) Indonesia Selama periode 2000-2009, komponen-komponen yang menyumbang pertumbuhan ekspor dapat dianalisis dengan menggunakan model CMS. Selanjutnya dari hasil analisis CMS ini ditemukan bahwa efek komposisi komoditas tuna Indonesia terlihat bahwa jenis tuna albacore segar, yellowfin segar, albacore beku dan yellowfin beku menunjukkan angka negatif. Berdasarkan nilai efek kompoisisi komoditas tersebut dapat diduga bahwa jenis tuna albacore segar, yellowfin segar, skipjack segar, albacore beku dan yellowfin beku terdistribusi pada jenisjenis komoditas yang permintaannya relatif lambat di negara pengimpor. Untuk beberapa jenis komoditas tuna yellowfin, skipjack, dan tuna nes baik segar maupun beku cenderung terdistribusi pada pasar/ negara yang impornya tumbuh relatif lambat. Terkait dengan ukuran perubahan ekspor sebagai hasil dari keuntungan atau keuntungan dalam pangsa ekspor, nampaknya Indonesia merupakan negara pengekspor yang mempunyai daya saing kuat untuk beberapa komoditas, tunas nes segar dan beku, tuna yellowfin beku, tuna skipjack beku, dan tuna olahan. Sebaliknya, beberapa komoditas tuna albacore segar dan beku, tuna yellowfin segar, dan tuna skipjack segar tampak mempunyai daya saing yang lemah sebagaimana ditunjukkan oleh ukuran efek daya saing yang bernilai negatif
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