Abstract

China, being one of the world's largest food importers, has significant market opportunities for the Kazakhstani agro-industrial complex. In order to use this potential, the Republic of Kazakhstan is actively implementing measures and programs to stimulate and support the export of agricultural products. The goal is to study the features and prospects for the export of agricultural raw materials and food products to the PRC. As part of this study, the International Trade Center provided information to analyze the volumes and range of exported and imported food products and goods that were categorized in accordance with the Commodity Nomenclature of Foreign Economic Activity. Methods - descriptive statistics and index approach, allowing toidentify the main trends, quantitative changes and structural shifts in trade in food products of Kazakhstan with China and other countries. To determine the efficiency of production of various food products in the Republic of Kazakhstan relative to other countries, the Balassa index was used, measuring comparative advantage (RCA) in this area. Results - the authors note the positive impact of development of logistics, economic growth, market size and geographic proximity of Central Asian countries, including Kazakhstan, on formation of supply chains at different levels. However, to further modernize agri-food sector, a number of obstacles and risks need to be addressed: problems in production processes, processing and logistics, as well as technical and institutional constraints. Conclusions - improving the export strategy is crucial in shaping the national policy in the field of agriculture of the Republic of Kazakhstan in conditions of a mobilization economy: mitigating threats and risks, identifying internal resources to strengthen trade relations with the People's Republic of China.

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