Formation of human capital in agricultural sector of the Republic of Kazakhstan in digital space

Abstract

The goal is analytical review of the current situation on formation of human capital in agricultural sector of the Republic of Kazakhstan, identifying the main problems and opportunities, as well as providing specific recommendations for optimizing development of labor potential in the context of digital transformation. Methods – statistical analysis, calculation of indicators, generalization, monographic. Results – the role of personnel reserves in AIC as a determining factor in increasing agricultural production volumes is considered. The main factors influencing on labor resources in agricultural sector of the republic in the conditions of digitalization are systematized: lack of qualified workers, aging workforce, unfavorable demographic situation, underdeveloped social infrastructure of the village, migration of the working population. It is emphasized that training of young specialists, as well as improving the quality of educational and methodological systems are an integral part of solving these problems. An analysis of the level of digital literacy of villagers and degree of the use of information and communication technologies was carried out. The state and dynamics of employment of rural residents, its differences in rural and urban areas have been studied, the share of people employed in agriculture, the structure of the economically active population by level of education have been determined. Conclusions - based on the results of the study, the need to train personnel capable of effectively using modern digital technologies in agricultural sector is noted, and measures to attract young people with specialized skills are argued. It is necessary to expand the continuous chain of career guidance, staff development to update professional competencies, and implement industry strategic goals. Practical recommendations for the development of human capital in the conditions of informatization and digitalization are proposed.