Abstract

The article analyzes the issues of development of grain market in Kazakhstan. The purpose of the study is to summarize the developments on the competitiveness of economic entities in grain industry, aimed at increasing the sustainability of their functioning in modern conditions of market competition. The authors set the following tasks: to analyze theoretical foundations of the essence and specifics of competitive advantages of grain complex, to identify and systematize the factors affecting its sustainable development, to show the main methods and tools for increasing competitiveness, to assess the current state of development of grain-producing enterprises in the republic. On the basis of the conducted studies, a comprehensive methodology for determining the profitability of grain economic structures was proposed, which consists in analyzing the indicators of their production and technological, organizational and managerial, financial and economic potential by creating effective relationships with suppliers, competitors, contact audience, organizing coordinating relations, marketing activities, allowing to identify promising directions for increasing the competitiveness of grain production in the Republic of Kazakhstan. The implementation of the formulated proposals will strengthen the position of Kazakhstani agricultural producers, will contribute to increasing the volume of high quality products, which will allow the republic to win the competition on the world grain market.

Highlights

  • Wheat is the most widely produced crop in the world and the essential crop in many countries' food, trade and crop rotation systems

  • The area under crops and production of wheat, which is the essential plant in human diet, and is growing as population growth

  • According to the World Trade Center, in 2019 wheat exports to the world amounted to 38.2 bln USD [1]

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Summary

Introduction

Wheat is the most widely produced crop in the world and the essential crop in many countries' food, trade and crop rotation systems. 16.7% of world wheat exports is from Russia and the United States for 16.4%. The study of the world's main wheat exporters shows that Russia and the United States are followed by Canada, France, Australia, Argentina, Ukraine, Romania, Germany and Kazakhstan.

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