Abstract

This study was carried out to evaluate the effect of effluent produced from Yola abattoir on the heavy metals, the physicochemical parameters and the bacteriological quality of the contaminated soil. Stratified sampling technique was used to collect soil samples from the abattoir environment. Isolation of bacteria, cultural and biochemical characteristics were assessed using pour-plate and conventional techniques. Heavy metals presence was determined using atomic absorption spectrophotometer (AAS). Heavy metal tolerance by bacteria was done by agar plate method. The molecular identification was carried out using 16S rRNA gene of the bacteria. All data obtained were subjected to statistical analyses using analysis of variance (ANOVA) and t-test. Total bacterial count ranged from 6.19 x 105 and 8.50 x 105 CFU/mL. Bacterial species of Pseudomonas, Klebsiella, Staphylococcus, Bacillus, Streptococcus, Staphylococcus and Escherichia coli were isolated and identified. The highest mean value of the physicochemical parameters for pH, organic carbon, total nitrogen content, water holding capacity, total solid and total suspended solid of the effluent contaminated soil were 7.03, 7.97 %, 13.76 %, 2.48 %, 3346 g/cm, 1263 mg/L and 872 mg/L respectively. The minimum tolerance concentration of 50 ppm for copper, iron, zinc and cobalt was observed with a bacterium identified to be a strain of Pseudomonas aeruginosa. The isolated and identified Pseudomonas aeruginosa HBS2 strain has the potential to be used in bioremediation.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.