Abstract

The paper presents a mode for drying steaming maple timber of thickness h = 38 mm from moisture W1 = 50 % to W2 = 10 %, while preserving the color of wood obtained by the steaming process. The drying process is divided into two parts. Evaporation of free water from wet wood at drying medium temperatures td = 35 - 40 °C and evaporation of water from wood below the hygroscopicity limit W ≤ 25 % at drying medium temperatures td = 70 - 80 °C. Total color difference ΔE* determined by the difference in values on the CIE L*a*b* color space coordinates dried by the proposed mode for steaming maple timber and the reference values ΔE* = 1.03. According to the categorization of wood color changes in thermal processes by work (Cividini et al. (2007), this change belongs to the category of small color changes. A negative aspect of this drying mode is the approx. 25 % increase in timber drying time.

Highlights

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  • an open access article distributed under the terms of the Creative Commons Attribution License 4.0

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Summary

Introduction

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Thermal treatment maple timber - steaming
Quality control of dried maple timber
Result and discussion
Conclusion

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