Abstract
BackgroundCRISPR/Cas9 gene editing is now revolutionizing the ability to effectively modify plant genomes in the absence of efficient homologous recombination mechanisms that exist in other organisms. However, soybean is allotetraploid and is commonly viewed as difficult and inefficient to transform. In this study, we demonstrate the utility of CRISPR/Cas9 gene editing in soybean at relatively high efficiency. This was shown by specifically targeting the Fatty Acid Desaturase 2 (GmFAD2) that converts the monounsaturated oleic acid (C18:1) to the polyunsaturated linoleic acid (C18:2), therefore, regulating the content of monounsaturated fats in soybean seeds.ResultsWe designed two gRNAs to guide Cas9 to simultaneously cleave two sites, spaced 1Kb apart, within the second exons of GmFAD2–1A and GmFAD2–1B. In order to test whether the Cas9 and gRNAs would perform properly in transgenic soybean plants, we first tested the CRISPR construct we developed by transient hairy root transformation using Agrobacterium rhizogenesis strain K599. Once confirmed, we performed stable soybean transformation and characterized ten, randomly selected T0 events. Genotyping of CRISPR/Cas9 T0 transgenic lines detected a variety of mutations including large and small DNA deletions, insertions and inversions in the GmFAD2 genes. We detected CRISPR- edited DNA in all the tested T0 plants and 77.8% of the events transmitted the GmFAD2 mutant alleles to T1 progenies. More importantly, null mutants for both GmFAD2 genes were obtained in 40% of the T0 plants we genotyped. The fatty acid profile analysis of T1 seeds derived from CRISPR-edited plants homozygous for both GmFAD2 genes showed dramatic increases in oleic acid content to over 80%, whereas linoleic acid decreased to 1.3–1.7%. In addition, transgene-free high oleic soybean homozygous genotypes were created as early as the T1 generation.ConclusionsOverall, our data showed that dual gRNA CRISPR/Cas9 system offers a rapid and highly efficient method to simultaneously edit homeologous soybean genes, which can greatly facilitate breeding and gene discovery in this important crop plant.
Highlights
CRISPR/CRISPR-associated 9 (Cas9) gene editing is revolutionizing the ability to effectively modify plant genomes in the absence of efficient homologous recombination mechanisms that exist in other organisms
The delta-12 Fatty Acid Desaturase 2 (FAD2) enzyme catalyzes the conversion of oleic acid to linoleic acid, which is further converted to α-linolenic acids by the action of delta-9 Fatty Acid Desaturase 3 (FAD3) enzymes [5, 6]
The CRISPR vector used encodes Cas9 driven by the CaMV35S promoter and two gRNAs driven by the Arabidopsis U6 promoter (Fig. 1a, b)
Summary
CRISPR/Cas gene editing is revolutionizing the ability to effectively modify plant genomes in the absence of efficient homologous recombination mechanisms that exist in other organisms. We demonstrate the utility of CRISPR/Cas gene editing in soybean at relatively high efficiency. This was shown by targeting the Fatty Acid Desaturase 2 (GmFAD2) that converts the monounsaturated oleic acid (C18:1) to the polyunsaturated linoleic acid (C18:2), regulating the content of monounsaturated fats in soybean seeds. Soybean seed oil from a typical representative sample includes five major fatty acids: 11% palmitic (16:0), 4% stearic (18:0), 25% oleic (18:1), 52% linoleic (18:2) and 8% linolenic (18:3) [2]. Loss of enzyme function reduces the relative amounts of both linoleic and α-linolenic acids simultaneous with greater accumulation of oleic acid, an ideal fatty acid composition for cooking and frying. GmFAD2–1A and GmFAD2–1B share 99% coding sequence identity and are located in paralogous regions of chromosomes 10 and 20, respectively
Published Version (Free)
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have