Abstract
Solvent departments offering a poultry science major have successfully taught a complement of courses at the undergraduate level nearly equal to that taught by large departments. Poultry science instruction in merged departments has greatly declined. Although large departments of poultry science are able to offer advanced graduate level courses of poultry science, small departments have had to rely on teaching programs offered by other departments. However, even in large departments, many courses at the graduate level are taught across species and disciplines.
Published Version
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