Abstract
s. PHYTOPHARM 2012 M 56 Obzory po kliniceskoj farmacologii i lekarstvennoj terapii [Reviews of clinical pharmacology and drug therapy] ТОМ 10/2012/2 The macromolecular larch arabinogalactan (lAG) is a highly branched polysaccharide consisting of a 1,3-linked galactan backbone with side-chains of 1,6-linked galactose and arabinose residues (1). lAG is an excellent source of dietary fiber and has been approved as such by the US food and drug CRUDE AND ETHANOL EXTRACTS OF PROPOLIS AS NATURAL GROWTH PROMOTERS (NGPS) IN MEAT POULTRY PRODUCTION © Gheisari Abbasali , Ghalamkari Gholamreza , Amini Hamid Reza , Shahrvand Shekofa , Rezayat Ehsan , Mohammadrezaei Mohammad 2 Department of Animal Science, Khorasgan Branch, Islamic Azad University, Isfahan, Iran Young Researchers Club, Khorasgan Branch, Islamic Azad University, Isfahan, Iran LIFE WITH LARCH — ISOLATED ARABINOGALACTANS AND THEIR IMMUNOLOGICAL ACTIVITIES
Highlights
This study was conducted to evaluate the effects of feeding different levels and sources of propolis substituted for Flavophospholipol as an antibiotic growth promoter on performance of broiler chickens in a completely randomized design
The Indices of performance were evaluated for each treatment during the experimental period (0–42 d of age)
The results showed that daily weight gain and feed conversion ratio had no significantly affected by different dietary levels and sources of propolis compared to chickens fed antibiotic Flavophospholipol
Summary
The macromolecular larch arabinogalactan (LAG) of 1,6‐linked galactose and arabinose residues (1). is a highly branched polysaccharide consisting of LAG is an excellent source of dietary fiber and has a 1,3‐linked galactan backbone with side-chains been approved as such by the US Food and Drug. (ORD, optical rotatory dispersion; ECD, electronic circular dichroism) CRUDE AND ETHANOL EXTRACTS OF PROPOLIS AS NATURAL GROWTH PROMOTERS (NGPS) IN MEAT POULTRY PRODUCTION
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