Abstract
Confinement odour, quality, and safety of thawed lamb racks, frozen after an initial ageing period of up to 3 weeks
Published Version
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https://doi.org/10.1016/j.smallrumres.2024.107421
Journal: Small Ruminant Research | Publication Date: Feb 1, 2025 |
Confinement odour, quality, and safety of thawed lamb racks, frozen after an initial ageing period of up to 3 weeks
Join us for a 30 min session where you can share your feedback and ask us any queries you have
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