Abstract

BackgroundEvaluating the influence of climate variability on enteric disease incidence may improve our ability to predict how climate change may affect these diseases.ObjectivesTo examine the associations between regional climate variability and enteric disease incidence in New Zealand.MethodsAssociations between monthly climate and enteric diseases (campylobacteriosis, salmonellosis, cryptosporidiosis, giardiasis) were investigated using Seasonal Auto Regressive Integrated Moving Average (SARIMA) models.ResultsNo climatic factors were significantly associated with campylobacteriosis and giardiasis, with similar predictive power for univariate and multivariate models. Cryptosporidiosis was positively associated with average temperature of the previous month (β = 0.130, SE = 0.060, p <0.01) and inversely related to the Southern Oscillation Index (SOI) two months previously (β = −0.008, SE = 0.004, p <0.05). By contrast, salmonellosis was positively associated with temperature (β = 0.110, SE = 0.020, p<0.001) of the current month and SOI of the current (β = 0.005, SE = 0.002, p<0.050) and previous month (β = 0.005, SE = 0.002, p<0.05). Forecasting accuracy of the multivariate models for cryptosporidiosis and salmonellosis were significantly higher.ConclusionsAlthough spatial heterogeneity in the observed patterns could not be assessed, these results suggest that temporally lagged relationships between climate variables and national communicable disease incidence data can contribute to disease prediction models and early warning systems.

Highlights

  • Global climate change is projected to increase the frequency and intensity of extreme climatic events such as floods, droughts and cyclones [1,2]

  • Examining the associations between regional climate linked to the El Nino/ Southern Oscillation (ENSO) and enteric disease will develop our understanding of climatic triggers for enteric infections as well as improve disease forecasts

  • Campylobacteriosis incidence was positively associated with the temperature of the previous two months, but there was no relationship with precipitation or Southern Oscillation Index (SOI) (Table 5)

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Summary

Introduction

Global climate change is projected to increase the frequency and intensity of extreme climatic events such as floods, droughts and cyclones [1,2] These climatic conditions have been associated with increased enteric disease risk [3,4,5,6,7]. The New Zealand climate shows a moderate teleconnection to ENSO at seasonal to interannual scales, with generally cooler and drier conditions during the El Nino phase and warmer and wetter conditions during the La Nina phase [13] Such climatic variations are likely to affect enteric disease incidence either directly, through effects on pathogen competence, or indirectly, by influencing transmission pathways and host behaviour [14,15]. Evaluating the influence of climate variability on enteric disease incidence may improve our ability to predict how climate change may affect these diseases

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