Abstract
Seaweeds are considered one of the most potential yet renewable marine resources in the food, pharmacy, as well as cosmetic industries. A great deal of interest has been developed to extract bioproducts from seaweeds because of their numerous health-beneficial effects. Seaweed-derived bioproducts such as polysaccharides, fatty acids, natural pigments, proteins, and bioactive peptides exhibit many beneficial biological activities including antiviral, antioxidative, anticancer, brain development, neuroprotective, and immunomodulatory activities. However, in order to be used in pharmacological industries, green environmental-friendly technologies to refine bioproducts from seaweeds need to be developed. This contribution focuses on the development of bioproducts from seaweeds and elaborates the development of environmental-friendly technologies to extract bioproducts from seaweeds, their biological activities, health benefit effects, as well as potency in pharmacological industries.
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