Abstract
The presented article is devoted to determining the organoleptic and some chemical properties of drinking water in the city of Salyan and comparing the results obtained with regulatory documents. Waters samples were taken from 8 points and delivered to the Hygiene laboratory of the Scientific Research Institute of Medical Prevention named after V.Y. Akhundov. The color of water samples was determined visually and the smell and taste were determined by comparison with of 5-point scale at the sampling site in accordance with the rules established by the standards. During the chemical study, its Ph, total hardness, chloride ions and the amount of dry residue were determined. The research results showed that the organoleptic indicators of water (smell, taste and color) and chemical indicators (Ph-7,4±0,20, total hardness-6,6±0,23mgekv/dm3, removable hardness-2,1±0,06mgekv/dm3, chloride ions-105,0±4,41mg/dm3, dry residue-510,8±23,26mg/dm3) within normal limits.
Published Version
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