Abstract
Short-lived radicals produced by the reaction of OH· and NH 2· with a number of nucleosides and other compounds were identified by means of the EPR-flow technique. The particularities and differences in the EPR spectra of the nucleosides and the free bases were interpreted in terms of structural alterations caused by the attachment of the sugar. Investigations concerning the compounds 5-bromouracil and caffeine showed that C-6 and C-8, respectively, are the sites of attack.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
