Abstract

A model has been developed for analyzing the impact of expenses from ordinary activities on the efficiency of the hotel business, characterized in that it introduces an indicator for assessing the qual-ity of management – the proportion of profit from sales "deducted" from one ruble of labor costs

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.