Abstract
Organic agriculture is increasingly being developed in the countries of the world as a segment and direction of improving modern agricultural production. The increase in crop yields and animal productivity, compensation and increase in land fertility is achieved on the basis of biotechnologies, agrotechnical techniques and the organization of production, in which biomaterials, natural fauna, selection and seed production adapted to local conditions are used instead of chemical fertilizers, pesticides and fun-gicides. In the article, organic technologies are referred to the section of new technolo-gies that combine the concept of AgroTech or high agro-industrial technologies and "Agriculture 4.0", while the prerequisites, resource potential, opportunities and achievement of the effectiveness of organic agriculture in Russia in the conditions of scientific and technological sovereignty with the use of a reasonable name are consid-ered. crop rotation crops, biological plant protection products, including entomophag-es, agrotechnical techniques, production organization, cooperation and agro-industrial integration. The efficiency of organic agriculture and the factors of its increase in the production of organic agricultural products in the Altai Territory are shown.
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