Влияние жидкостей с различным окислительно-восстановительным потенциалом на течение кариеса и пародонтита

Abstract

The defeat teeth multiple caries leads to their premature loss, violates the chewing function, which affects the development of the dental system in the period of formation of permanent teeth and leads to the formation of anomalies of maxillofacial area. In experiment were 30 white rats of both sexes and 30 three months white rat pups with a healthy, without pathologically changed tissues of the teeth and periodontium. In experiments on rats 35-day monitoring damaged by caries white rats showed that when using liquid with a positive redox potential is reduction of the area of the zones carious lesions on the 14th day – by 23%, 21 day – 41%, at 28 days – 59%, 35 day – 69%. The remaining liquid didn’t cause changes in the dimensions of zones of caries in time. For long (8 weeks) oral use a white rat pups liquids with negative redox potential and the subsequent 30-day getting glucoso-lactose diet the incidence of dental caries was only 3% in the control group 86%. The article shows that the liquids with positive and negative redox potential doesn’t have a damaging effect on the mucous membrane of the mouth cavity and the hard tissue of teeth, however optimize the recovery processes in case of chronic generalized periodontitis moderate.