With the increasing global interest in ecotourism, projected to grow at an average annual rate of 16.13% from 2023 to 2028, Uzbekistan aims to position the Zarafshan Valley as a significant ecotourism destination. The government’s commitment is reflected in initiatives like the Presidential Decree No. PF-9, which sets ambitious targets for international tourism. The study focuses on adopting and adapting global ecotourism models to develop an International National Park in the Zarafshan Valley, aligning it with the region’s ecological and cultural characteristics. A multi-dimensional approach was employed to design the park, encompassing biodiversity studies, socio-cultural assessments, and economic feasibility analyses. The research involved identifying conservation priorities, tourist potential, and funding sources. The planning process adhered to international guidelines, leveraging frameworks from UNESCO and IUCN. Strategic land-use zoning, stakeholder engagement, and infrastructure development were pivotal, with inspirations drawn from successful models in the United States, Europe, and emerging ecotourism destinations. The study identifies the American, European, and park-reserve models as adaptable frameworks for the Zarafshan Valley. Key features, such as collaborative management, community participation, and eco-friendly infrastructure, were highlighted. Challenges such as insufficient infrastructure and limited local entrepreneurship were noted, with strategies proposed to address these gaps. The research underscores the potential for sustainable tourism to foster biodiversity conservation and socio-economic benefits. The establishment of an International National Park in the Zarafshan Valley presents a transformative opportunity for Uzbekistan’s ecotourism. By integrating global best practices and ensuring local community involvement, the initiative can enhance regional economic development, environmental conservation, and international recognition. Future research should focus on monitoring the park’s environmental and socio-economic impact, refining management practices, and scaling sustainable ecotourism models.
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