Essential Oil Yield Research Articles

The role of magnesium oxide foliar sprays in enhancing mint (Mentha crispa L.) tolerance to cadmium stress

This study investigates using magnesium foliar spray to enhance mint plants' growth and physiological performance under cadmium toxicity. It examines the effects of foliar application of magnesium oxide (40 mg L−1), in both nano and bulk forms, on mint plants exposed to cadmium stress (60 mg kg−1 soil). Cadmium stress reduced root growth and activity, plant biomass (32%), leaf hydration (19%), chlorophyll levels (27%), magnesium content (51%), and essential oil yield (35%), while increasing oxidative and osmotic stress in leaf tissues. Foliar application of magnesium increased root growth (32%), plant biomass, essential oil production (17%), leaf area (24%), chlorophyll content (10%), soluble sugar synthesis (33%), and antioxidant enzyme activity, and reduced lipid peroxidation and osmotic stress. Although the nano form of magnesium enhanced magnesium absorption, its impact on growth and physiological performance was not significantly different from the bulk form. Therefore, foliar application of both forms improves plants' ability to withstand cadmium toxicity. However, the study is limited by its focus on a single plant species and specific environmental conditions, which may affect the generalizability of the results. The long-term sustainability of such treatments could provide a more comprehensive understanding of magnesium's role in mitigating heavy metal stress in plants.

Study of Distillation Method and Time on the Quality of Basil (Ocimum sanctum L.) Essential Oil

"Basil" or basil has economic value both in fresh form, simplicia and essential oil. This research aims to evaluate the method and duration of distillation in making essential oil from basil. Two distillation methods, namely steam and boil distillation, are carried out with different distillation times (1 hour, 2 hours, and 3 hours). The parameters observed were physical characteristics which included oil volume, yield, pH, distillation rate, color, aroma and spots. The results show that the best distillation process time is 2 h for both distillation methods. Steam distillation for 2 hours produced the best essential oil of 1.1 ml, yield 0.11%, pH 5.78, distillation rate of 0.53 ml/h, pale yellow color, strong aroma, clean spots. Meanwhile, water boiled distillation for 2 h produced 1.2 ml of essential oil, 0.12% yield, pH 6.31, distillation rate of 0.60 ml/h, brown color, weak aroma, very spotty. Distillation of basil leaf essential oil using the steam method for 2 h was determined as the best treatment based on the highest essential oil yield, smallest pH, highest distillation rate, clearest color, most distinctive aroma, and cleanest stain. Keywords: Aroma, Basil leaves, Essential oil, Steam distillation, Yield.

PHENOTYPIC DIVERSITY IN Calendula officinalis L. REGARDING PLANT GROWTH, PHOTOSYNTHETIC TRAITS, FLOWER YIELD, AND OIL CONTENT

Pot marigold (Calendula officinalis L.) is an annual herb-shrub distributed worldwide. It possesses multiple therapeutic applications as an antimicrobial, antioxidant, antiviral, anti-inflammatory, anti-cancer, and cosmetic agent. Despite its importance, its physiological traits, including photosynthetic parameters, plant growth kinetics, and oil content variation among phenotypes, remain unknown. Five contrasting phenotypes (S1 to S5), derived from a single variety, were characterized. Physiological variables evaluated included plant growth kinetics, growth rate indexes, A-Ci response curves, flower and oil yield, and oil chemical composition across eight harvesting dates. Phenotype S1 yielded the highest biomass because of its extended acceleration and deceleration growth stages during a longer period. Phenotype S1 also produced higher yields of harvested flowers and essential oil. Phenotype S2 also showed a high content of essential oils. This phenotypic diversity found in a single variety of pot marigold could be used for breeding this crop; for example, the crossing of S1 x S2 may produce F1 progenies with improved growth rates, flower yields, photosynthetic rates, and essential oil yield. Besides, phenotype S1 could be used directly for commercial planting.

Improvement of Physiological Features and Essential Oil Content of Thymus vulgaris after Soil Amendment with Chitosan Nanoparticles under Chromium Toxicity

An excessive amount of chromium in soil has detrimental effects on plant processes, and impairs food security, and public health. The application of nanoparticles may be a suitable solution and an innovative strategy by which to reduce plant abiotic stresses and pollution in the agricultural ecosystems. This research focuses on the effects of chitosan nanoparticles (CS-NPs) on thyme (Thymus vulgaris L.) plants grown in Cr-contaminated soil. The effects of CS-NPs as a soil amendment at four concentrations were investigated on plant nutrient uptake, photosynthesis parameters, antioxidant system, and essential oil (EO) content under soil Cr stress. The results show that chromium stress reduced fresh and dry weight of shoots, the uptake of macro-, and micro-elements, chlorophyll and carotenoids. The application of CS-NPs improved the antioxidant enzyme activity, reduced malondialdehyde, and increased the content of nutrients, EOs, photosynthetic pigments, and chlorophyll fluorescence parameters. The intermediate dose of chitosan nanoparticles (0.1% w/v) best valorized the content and yield of thyme EOs under chromium stress. These results are indicative that the application of CS-NPs can represent a supportive approach for plant production in soils contaminated with heavy metals.

Spacing and nitrogen application affect Indian oregano (Origanum vulgare L.) biomass, essential oil yield and composition

Oregano offers culinary and medicinal applications for mankind. Due to its vast health benefits, its consumption has been gradually rising in the modern era. Since, the nutrients and proper spacing are critical factors influencing plant growth, current study endeavors to investigate the effects of four different nitrogen levels (N0: 0 kg/ha, N1: 50 kg/ha, N2: 100 kg/ha, and N3: 150 kg/ha) combined with three row spacings (S1 = 45 × 45 cm, S2 = 45 × 30 cm, and S3 = 45 × 15 cm) on the growth and production of oregano, with the goal of optimizing nitrogen levels and spacing for effective cultivation of a recently released Indian oregano variety i.e., CIM-Sudeeksha. The study revealed that the N2S2 treatment (i.e., 100 kg/ha nitrogen and 45 × 30 cm spacing) produced the tallest plants, measuring 63.60±0.79 cm. On the other hand, the N2S3 treatment (i.e., 45×15 cm spacing and 100 kg/ha nitrogen) resulted with the remarkable yields of both fresh and dry herbs and oil, measuring 292.23±2.03 (Fresh herb) and 73.04±2.61 (dry herb) q/ha, 63.37±5.27 (Fresh herb oil), and 56.14±4.14 (Dry herb oil) kg/ha respectively, whereas N3S3 treatment showed highest but insignificantly different dry herb oil content i.e., 56.32±2.42 kg/ha. Also, the chemical composition of N2S2 treatment showed more carvacrol content (56.89 % in fresh and 52.62 % in dry herb) then N2S3 and N3S3 treatment. The results showed that the effects of nitrogen application with rates of 100 kg/ha and 150 kg/ha were similar on almost all agronomic traits and oil yield parameters. Furthermore, the 45×30 cm spacing showed encouraging outcomes, increasing vegetative growth and decreasing plant competition. Given these findings, it is advised to use 45×30 cm spacing and 100 kg/ha nitrogen fertilization for increased Indian oregano production and economical resource utilization.

Adaptation strategies for cumin in Sabzevar, Iran: planting date and irrigation management

ABSTRACT The current study aimed to investigate the effect of planting date and irrigation on some characteristics of cumin cultivated in Iran. The experimental characteristics included three planting dates and five irrigation regimes. Irrigation at flowering + seed filling stage and full irrigation had the highest essential oil content (3.6%) and plant height (16.71 cm), respectively. On all planting dates, irrigation enhanced the total chlorophyll and carotenoids content, relative water content, umbel number plant−1, seed number umbel−1, 1,000-seed weight, and seed yield but reduced the proline content and water-use efficiency (WUE). The highest chlorophyll content (1.54 mg g−1 fresh weight (FW)), carotenoids content (0.35 mg g−1 FW), umbel number plant−1 (18.03), seed number umbel−1 (21.16), 1,000-seed weight (4.12 g), seed yield (1002.7 kg ha−1), and essential oil yield (22.13 kg ha−1) were obtained on 19 January and irrigation at the flowering + seed filling stages. The greatest amount of WUE (0.53 kg m−3) was measured on 9 January under no irrigation condition. Therefore, to produce cumin under similar climatic conditions, early planting of cumin in early January, along with two irrigations at the flowering and seed filling stages, is recommended.

Annual variation in yield, chemical composition, antioxidant and antibacterial activity of rockrose (Cistus ladanifer L.) essential oils

The fluctuation in yield, composition, antibacterial and antioxidant activity of the essential oil (EO) of rockrose (Cistus ladanifer L.) obtained from two locations in central Spain was analysed and compared over the course of one year. Fifteen kilograms of C. ladanifer, collected monthly or fortnightly from two sites with different plant age (7 and 12 years), underwent steam-distillation. GC (FID)-MS analyses were done to determine the volatile profile of EOs. Obtained EO yields varied significantly (P < 0.001) throughout the year, ranging between 0.03 and 0.19% w/d.w. (±0.05) with the highest yields (>0.1%) observed from September to February. The younger population exhibited higher EO yields that the older one. Both rockrose populations displayed a high content of α-pinene (40.4–62.0%); the other predominant constituents included allo-aromadendrene + trans-pinocarveol, limonene, bornyl acetate and viridiflorol. The higher EO yields coincided with a higher content of α-pinene and a lower content of the other components. Furthermore, EOs’ antibacterial potential was tested against Bacillus cereus. Only a weak antibacterial potency (512–1024 μg/mL) was revealed, with stronger potency in case of older rockrose population. In vitro antioxidant capacity, evaluated by ORAC method, showed similar results for both populations, with its stronger potential between February and May.

Effect of post-harvest drying period on the chemical composition of Zingiber zerumbet Sm. Rhizomes essential oil and its biological activities.

Zingiber zerumbet Sm. (Family: Zingiberaceae) is an important perennial medicinal oil-bearing herb that is native to the Southeast Asia. This study examines the impact of different durations of post-harvest shade drying (ranging from 1 to 12months) on essential oil yield and chemical composition of Z. zerumbet, in comparison to the freshly collected oil sample. This study explores how post-harvest shade drying impact the composition and longevity of Z. zerumbet rhizomes as well as its antimicrobial, antibiofilm activity. The oils were analyzed for their chemical composition analysis using a gas chromatography-flame ionization detector (GC-FID) and gas chromatography-mass spectrometry (GC-MS). The post-harvest periods of drying (1-12months) were discovered to enhance the concentration of marker constituents in the oil. The primary constituent, Zerumbone, was detected in concentrations ranging from 69.38 ± 5.63% to a maximum of 80.19 ± 1.53% as the drying duration of the rhizome was extended. The output of the essential oil was not significantly affected by drying times; however, it did have a noticeable impact on the proportions of monoterpenes. Both disc diffusion and broth microdilution assay were used in freshly collected Z. zerumbet oil for its antimicrobial potential against S. aureus, L. monocytogens, S. hominis, Salmonella enterica serovar Typhimurium, P. aeruginosa, S. intermedius, E. coli, and C. albicans. For the first time, the oil reported to exhibit antibiofilm activity against S. aureus which was validated using fluorescence microscopy, and effectively disrupts the biofilm by 47.38% revealing that essential oil was able to disintegrate the clusters of the pathogen. Z. zerumbet rhizome oil is effective to reduce food-borne microorganisms. Therefore, its essential oil, a natural source of bioactive zerumbone, may improve flavor, aroma, and preservation.

The Essential Oil Composition of Eryngium galioides Lam.—An Endemic Species of the Iberian Peninsula

The Eryngium L. genus belongs to the Apiaceae family and, with about 250 species, has a cosmopolitan distribution. Only fourteen of the twenty-six species described in Flora Europaea grow in the Iberian Peninsula. One of these is Eryngium galioides Lam., a small annual plant (2–30 cm) that grows in open dry places in the mid-west of the Iberian Peninsula. For this study, the whole plant (aerial parts and roots) of this species was gathered in Guadalajara (Spain). The essential oil of this population was extracted by hydro-distillation and analyzed by gas chromatography (GC) and gas chromatography coupled to mass spectrometry (GC-MS). It is worth noting that this species gave rise to a relatively high essential oil yield (0.48%) in comparison with other species of this genus. E. galioides oil consisted of a complex mixture of more than 70 compounds. The main constituents of this oil were identified as valencene (49.7%) and a phyllocladene isomer (23.7%), both representing more than the 70% of the total oil. Other representative compounds of this oil were found to be β-chamigrene (6.0%), γ-muurolene (3.4%), (E)-caryophyllene (3.0%) and β-elemene (1.6%). As far as we know, this is the first report about the chemical composition of E. galioides essential oils. With this work, we contribute to the knowledge of this genus and provide a chemical and botanical basis to promote the in vitro cultivation of E. galioides as a source of essential oils rich in bio-actives for application in different fields.

The biochemical properties of Satureja species affected by micronutrients, genotype, and locations in drought stress conditions

Medicinal plants, as important sources of secondary metabolites, are used for treating different diseases. It is accordingly pertinent to find methods, which may improve their growth and quality in different conditions including variable stresses. It was hypothesized micronutrients use and suitable genotypes may improve Satureja growth and quality in drought stress conditions. The objective of this study was to investigate the effects of drought stress (irrigating plants each 3 (A1), 6 (A2) and 9 days (A3)), micronutrients (Mn and Cu at 0 (M1), 20 (M2) and 40 mgL−1 (M3)), and field location (Isfahan (F1) and Golpayegan (cooler) (F2), Isfahan province, Iran) on the biochemical properties of different Satureja species including S. bakhtiarica, S. khuzestanica and S. mutica. The experimental treatments significantly affected the measured parameters including nodule number, essential oil, antioxidant activity, proline, Mn and Cu contents, and relative water content. Although Cu and Mn, enhanced plant biochemical properties, especially in M2, in some cases, the two micronutrients, unfavorably affected plant properties in M3. The responses of genotypes were different in the two research fields and S. bakhtiarica performed better in F2. The highest essential oil was resulted by A2. The two micronutrients improved plant responses in drought stress by increasing nodule number (148 %), and essential oil yield (143 %) and decreasing plant relative water content and conserving plant water. The use of Mn and Cu is recommendable for planting Satureja species in drought stress conditions, as the two nutrients may enhance plant tolerance by increasing proline production and antioxidant activities.

Comparative effects of two elicitors on the essential oil biosynthesis of simulated hail-damaged rose geranium (Pelargonium graveolens L’Hér. cv. ‘BOURBON’)

Extreme abiotic stress factors such as hail, defoliation, salinity, and moisture stress can affect the biosynthesis of essential oils. To mitigate this, most commercial farmers globally use agricultural crop insurance; however, this is not the case for most smallholder and emerging farmers in southern Africa, as agricultural insurance tends to be expensive when included in the production system. Therefore, this study aimed to investigate the comparative effects between two elicitors: abscisic acid (ABA) and methyl jasmonate (MeJA) on essential oil biosynthesis of simulated hail-damaged rose geranium (Pelargonium graveolens L’Hér.) as an alternative strategy to improve the essential oil biosynthesis following severe hail damage of rose geranium. The study was conducted in a 72 m2 temperature-controlled greenhouse, using a 4 x 2 factorial treatment design arranged in a randomized complete block design. Treatments comprised four levels of two elicitors at 75 µM (ABA), 150 μM (ABA), 10 mM (MeJA), and 20 mM (MeJA), applied in two different application periods (daily application for either 7 or 14 days). The simulation of hail damage was through 100% defoliation, with decapitation of the terminal buds. A significant interaction was observed between the elicitor treatment, and length of the period of application on essential oil yield (mass), where the highest yield was observed when MeJA (10 mM) was applied for seven consecutive days compared to the 14-day treatment. Geraniol esters were partially improved by the application of MeJA at 10 mM. Application of the two elicitors improved citronellol, geraniol, and linalool, regardless of the length of the period of application. The citronellol to geraniol ratio, a determining factor of essential oil quality, was 2.7:1 when MeJA was applied at 10 mM, significantly better than any application level of ABA. Therefore, it could be concluded that the application of MeJA at 10 mM may improve the essential oil biosynthesis of hail-damaged rose geranium plants compared to ABA at any level, and this may be adopted as a possible mitigating strategy by the emerging farmers and growers in southern Africa for improving the biosynthesis of rose geranium post hail damage. On the other hand, where growers are interested in higher contents of linalool and citronellol, ABA may be used at any level. Key words: Defoliation, essential oil, yield, phytohormone, citronellol, geraniol, linalool

Yield and composition of rosemary essential oil cultivated with different doses of nitrogen and sulfur

Yield and composition of rosemary essential oil cultivated with different doses of nitrogen and sulfur

Ultrasound Microwave Assisted Extraction Pada Daun Serai Wangi Menggunakan Pelarut Ionik.

Leaves of citronella (Cymbopogon nardus L.) have pretty much essential oil. Essential oil from citronella leaves is generally extracted by conventional methods. Conventional method is still less effective. The problem can be overcome by using non-conventional methods in the form of UMAE (Ultrasound-Microwave Assisted Extraction). UMAE is an extraction process assisted by ultrasound and microwaves. NaCl solution can be used as a solvent in the UMAE method because NaCl has a large dielectric constant. The aim of this study was to examine the effect of extraction time and the addition of salt on the yield and color of essential oils produced using the UMAE. The extraction process begins with the raw material preparation stage, such as harvesting, size reduction, and drying. Then, pre-treatment was carried out using ultrasound for 5 minutes at 35oC with the addition of 2, 4, 6, 8, and 10% (w/v) salt. Pre-treatment results were followed by the extraction process using microwaves for 30, 45, 60, 75, and 90 minutes. The best results were obtained with the addition of 6% salt and 60 minutes of extraction time with a feed to solvent ratio of 0.1 with a yield of 1.975% and the color is yellow.

Effect of Climate Change on the Phytochemical Constituents, Essential Oil Yield and Chemical Composition of Inula viscosa Leaves

Effect of Climate Change on the Phytochemical Constituents, Essential Oil Yield and Chemical Composition of Inula viscosa Leaves

Seaweed extracts elicitation improves leaf and essential oil production on Pelargonium graveolens L. Herit

ABSTRACT Little is known about the role of seaweed extracts in modulating the growth and the essential oil production in geranium [Pelargonium graveolens (L.) Herit]. Hence, this work aimed to evaluate the effects of Ascophylum nodosum (AN) and Solieria chordalis (SC) extracts on biometric, biochemical and phytochemical parameters in geranium plants. The experiment was conducted at greenhouse conditions, and seaweed extracts were applied by foliar pulverization. The obtained results revealed that seaweed extracts enhanced vegetative growth, directing it towards the production of a greater number of leaves at the expense of plant height and ramifications. Additionally, chlorophyll b, total soluble sugars and essential oil yield were increased due to seaweed extracts. The main constituents of volatile oil such as Linalool, Citronellol and iso-Menthone were not changed by seaweed extract treatments, with exception of Geraniol content which were slight reduced in SC treated plants. These results suggested that seaweed extracts may be used as an eco-friendly alternative to modulate growth and productivity of geranium.

Main Components of The Semboro Variety of Siam Orange Peel Essential Oil Prepared Using Water Distillation Method

The maximum production potential for low quality oranges is 15% or 9,057 tons/year, the potential for orange peel waste is 50% of the total weight of oranges or the equivalent of 4,500 tons of orange peel waste The average yield of orange peel essential oil is 0.6%, resulting in a potential of 27 tons/year. The aim of this research is to obtain information regarding the best heating temperature in the distillation process and to identify the main components of Siam orange peel essential oil of the Semboro variety. The research was carried out using a laboratory-scale water distillation system, with a distillation flask capacity of 1 liter, with 150 g of orange peel as raw material at a distillation process heating temperature of 250°C and 300°C. The yields of 1.9 mL and 0.9 mL of Siam orange peel essential oil were obtained 1.083% and 0.513% respectively. The specific gravity of Siam orange peel essential oil is 0.855 g/cm3 and 0.886 g/cm3 respectively, the main components are 29 and 18 components respectively. An important finding of this research is that at a distillation process with heating temperature of 250°C, yields a limonene content of 16.10%, whereas heating at 300°C results in 7.69% limonene content. Keywords: Limonene; Low grade orange peel; Heating temperature; Quality essential oil.

Comparison of Essential Oil Components and Yield Parameters of Artemisia dracunculus and Artemisia dracunculoides

Medicinal and aromatic plants have attracted attention recently for their essential oil content. This study aims to compare, for the first time, essential oil of Artemisia dracunculus L. and Artemisia dracunculoides L., which are closely related species. Yield values of this Artemisia spp. were determined, and the highest drug-herb yield (119.01 kg/ha) was found for Artemisia dracunculus L. The essential oil components of these species grown under organic production conditions in Bayburt, Türkiye, were determined by the microwave hydrodistillation method for the first time and gas chromatography-mass spectrometry (GC-MS). The essential oil ratio for A. dracunculus was 1.40 %, whereas it was 1.21 % for A. dracunculoides; 42 components were found in A. dracunculus essential oil, while 38 were found in A. dracunculoides essential oil. Estragole was the most abundant essential oil component in A. dracunculus L. (69.34%) and A. dracunculoides L. (67.51%). The GC-MS results, showed that A. dracunculus L. is more suitable for use in perfumery and food industries than A. dracunculoides.

Chemical Variability, Antioxidant and Larvicidal Efficacy of EOs from Citrus sinensis (L.) Osbeck Peel, Leaf, and Flower

Essential oils (EOs) from Citrus sinensis (Rutaceae) possess diverse biological activities. However, a comprehensive comparison of their chemical composition and bioactivity across different plant parts has not been studied yet. The current research comparatively assesses the yield, chemical composition, chiral distribution, antioxidant properties, and larvicidal activity of EOs extracted from the peels, leaves, and flowers of C. sinensis. EOs extracted via hydro-distillation (HD) and steam distillation (SD) were analyzed by gas chromatography–mass spectrometry (GC-MS) and chiral GC-MS to explore their chemical composition and enantiomeric distribution. In addition, their larvicidal and antioxidant potentials were evaluated following standard protocols. Peels of C. sinensis exhibited significantly higher oil content (1.75–2.25%) compared to its leaves (0.75–0.78%) and flowers (0.20–0.25%). The GC-MS analysis identified around 60 compounds, including terpenoids, sesquiterpenoids, and oxygenated terpenoids in the HD and SD extractions. Higher concentrations of sabinene were found in flower extract (38.05–39.89%) and leaf extract (32.30–36.91%), while peel extract contained more than 90% limonene. The larvicidal activity of peel oil was primarily attributed to limonene, with an LC50 value of 0.0031 µL/mL. The current study reports the first chiral (GC-MS) analysis in the essential oil of the leaves and flowers of C. sinensis, paving the way for authenticity and purity. Furthermore, the chemical profiling of citrus EOs, particularly from the peel, demonstrates a safe and promising candidate for diverse biological applications.

Effect of foliar application frequency and different levels of nano fertilizer on growth and development of coriander (Coriandrum sativum L.)

The aim of this study was investigation of PHARMAX nano fertilizer and its frequency of foliar application effects on morphological characteristics, straw yield, fruit yield, percentage and yield of essential oil of (Coriandrum sativum L.). A factorial experiment was conducted based on a randomized complete block design with 8 treatments and 3 replications. Factors were included frequency of foliar application (tillering stage and two weeks after the first foliar application) and concentration of nano fertilizer (0, 1, 3 and 5 ml/L). Finally, the results were statistically analyzed using MSTAT-C software and the mean data were compared with Duncan test at the statistical level of 5 %. The results showed that a significant effect of number of foliar sprays on plant height, number of umbrellas/plant, number of umbrellas/square meter, number of grain/umbrella, grain yield, straw yield, single plant grain weight, single plant biomass yield, percentage and essential oil yield. In addition, different concentrations of nano fertilizer had a significant effect on most traits except the number of grain/umbrella, 1000-Grain weight and essential oil percentage. The interaction of two factors on all traits except number of umbrellas/plant, number of grain/umbrella and percentage and yield of essential oil was significant. With increasing the concentration of nano fertilizer from 0 to 5 ml/L, the number of umbrellas/square meter, grain yields, straw and essential oil yield, increased 62.5, 74.1, 74.3, 186.8 % respectively. In addition, increasing the frequency of foliar application increased the mentioned traits. According to the results, it seems that the treatment of twice-foliar application and concentration of 5 ml/L nano-fertilizer was the best treatment due to increased yield and other traits.

Extraction of essential oil from Salvia fruticosa using a newly developed microwave-assisted distillation system for industrial applications

In this study, an industrial-scale microwave-assisted distillation (MWAD) is designed by combining 12 magnetrons with 1 kW, and the essential oil of the S. fruticosa plant is obtained, as a novelty. Also, the effect of microwave (MW) power applied at different times and powers on essential oil yield (%) and energy consumption is experimentally investigated and the statistical analysis using experimental data is carried out using the Design Expert program. For each test, 5 kg of dried plants as an herb are utilized and placed in a 100-L steam boiler. When the results are examined, the proposed MWAD system reduces the distillation time by half compared to the conventional distillation (CD) system. In terms of energy consumption, there is a huge energy saving due to the time being reduced by half. Moreover, compared to the essential oil yield obtained in the CD system, there is an increase in yield (average value of 15%) in the MWAD system. According to the chemical analysis results, no negative effect of MW power on essential oil quality is observed. However, MW power affects the percentage changes of some terpene groups. As a result, the MWAD system can be safely used in industrial distillation processes as an alternative to CD systems due to its high performance and low energy consumption.