Chickpea Wilt Research Articles

Comparative pathogenicity of fungi associated with wilt of chickpea, with special reference toVerticillium albo‐atrumR & B.

Abstract Fungi isolated from typically wilted plants of chickpea, included 42% Fusarium spp., 28% RMzoctonia solani 17% Macrophomina phaseoli and 4% Verticillium albo‐atrum. Chickpea appeared to be a new host of V. albo‐atrum in Pakistan. This fungus proved highly pathogenic against local chickpea cv. C‐727, causing 94% wilting of plants in artificially inoculated soil. Comparative pathogenicity of the fungal isolates revealed that Fusarium spp., R. solani and M. phaseoli caused 100% seed rot whereas Verticillium albo‐atrum caused wilt at the seedling stage of chickpea.

Fungal Wilt and Root Rot Diseases of Chickpea in Southern Spain

Fungal Wilt and Root Rot Diseases of Chickpea in Southern Spain

Inheritance of Resistance to Fusarium Wilt in Chickpea

Inheritance of Resistance to Fusarium Wilt in Chickpea

Inheritance of Resistance to Fusarium Wilt in Chickpea

Inheritance of Resistance to Fusarium Wilt in Chickpea