Abstract The levels of auxin, gibberellin, and cytokinin were measured using bioassay methods in pruned and unpruned apple trees (Malus domestica Borkh. cv. McIntosh). Vigorous shoot growth following heavy dormant pruning was accompanied by an increase in cytokinin concentration in the tissues in the early spring. As cell division and cell expansion progressed, the levels of auxin and gibberellin increased. The gibberellin activity in samples from pruned trees was 3 times higher than in samples from unpruned trees. Pruning diminished the midsummer level of cytokinins in the annual shoots.