This study was carried out to evaluate morphological and pomological characteristics of some little known blueberry types in Turkey during 2003–2006. Caucasian whortleberry (Vaccinium arctostaphylos L.) populations were collected from the coast area to high altitude in Trabzon and Artvin. The plant habit was generally shrub; growth habit was erect or prostrate; condensation wax on berries was high; berries were round, oblate or ovoid; berry taste ranged from sour to sweet; berry weight was 32.08–100.5 g/100 berries; total soluble solid was 7.43– 13.5%; cluster number of per plant was between 1 and 6. These wild selections will be evaluated in more detail. INTRODUCTION Turkey is a very important area for plant diversity. Many fruit species are grown and many different local or native fruit species and varieties are known. One of these is blueberries (Vaccinium) a fruit species from the Ericaceae family grown in temperate regions. Northern Turkey is a diversity hotspot for heathers (Ericaceae) and several little known Vaccinium species including blueberry, bilberry, lingonberry, bog blueberry, bog whortleberry or bog bilberry (Stevens, 1978; Agaoglu, 1986 and Celik, 2005). These species are widespread across Northeastern Anatolia and between 40 to 42° north, from Artvin to Canakkale. In the Black Sea Region, especially in plateaus, Vaccinium angustifolium Ait. and V. myrtilloides Michx. plants were endemic. These plants have economic importance (Celik et al., 2004). For many years wild blueberries have been harvested for commercial and home use in north-east and north-west Anatolia, in Turkey. The berry fruits of these Turkish species can be eaten. Those of V. arctostaphylos are especially appreciated (Stevens, 1978; Ayaz et al., 2001). Blueberries grow as a native fruit crop in the eastern Black Sea region of Turkey and are locally consumed fresh or as jam. The main crops in this region are hazelnut and tea. Annual rainfall is 1000 mm, distributed throughout the year. Annual mean temperature is 14.5oC and annual mean relative humidity is 75%. Although it is known that Ericaceae family like acidity soils, it is not cultivated blueberries for commercial plant in Black Sea region having natural acidity soil. The first research in Turkey was begun by Celik (2003, 2004, 2005) in the year 2000. Otherwise researches on blueberries were started around 1900. Now, several commercial species were grown in the world (Himelrick, 2002; Lyrene, 2002). Vaccinium fruit crops are potentially important crops for the Black Sea region of Turkey because of its natural acidic soils and ecology. There are many wild blueberry types in this region. The objective of this study was to evaluate wild blueberry populations and determine some of the pomological traits of little known blueberries collected from the Artvin and Trabzon Provinces.