Forage Utilization Research Articles

Feed and forage development in mixed crop–livestock systems of the Ethiopian highlands: Africa RISING project research experience

AbstractAfrica Research in Sustainable Intensification for Next Generation (RISING) project has conducted action research on livestock feed and forages starting in 2012 to bridge gaps on feed availability and quality. The objectives of this paper are to share approaches on how Africa RISING project enabled smallholder farmers to intensify feed and forage resources; present research findings of selected cultivated forages, fodder trees, and postharvest feed and forage utilization innovations; and highlight key lessons evolving from the feed and forage action research and scaling interventions. The project established partnership with CGIAR and local partners, conducted participatory need assessment, prioritized researchable issues, identified and validated different forages and utilization innovations, and created development partnership to facilitate wider scaling. Training activities and multistakeholder platforms were used to enhance cross learning of project partners. The cultivated forages grown under farmers’ fields and management conditions provided high biomass yield of good nutritional quality. For instance, oat (Avena sativa L.)–vetch (Vicia villosa Roth) mixture, lablab [Lablab purpureus (L.) Sweet], vetch–desho grass (Pennisetum pedicellatum Trin.) intercropping, sweet lupin (Lupinus albus L.), alfalfa (Medicago sativa L.), and fodder beet (Beta vulgaris L.) yielded on average 15, 3.4, 5.5, 2.9, 15.3, and 20.2 t dry matter ha−1, respectively. Animal response trials showed an increase in milk yield of 30–50% with supplementation of oat–vetch mixture and fodder beet. Feed wastage was considerably reduced (>30%) due to the use of feed troughs and storage sheds, with high economic incentives to invest in such innovations. Integrating and intensifying feed and forage resources and postharvest innovations at farm level remains a priority to improve livestock productivity and food security.

PSX-B-3 Effect of infrequent nitrogen supplementation on forage utilization

Abstract Our objective was to determine the effects of differing levels of supplemental nitrogen offered daily, or every 3 d on nitrogen balance, forage intake, and digestibility in cattle consuming low-quality forage. Five ruminally cannulated Angus × Hereford steers (BW = 350 ± 71 kg) were used in a 5 × 5 Latin square design. Steers consumed low-quality bluestem hay (67.7% NDF, 4.7% CP; DM basis) ad libitum. Treatments were no supplement (CON), or cottonseed meal offered at levels providing 120 mg N/kg BW each day (L/1D) or every 3 d (L/3D), 240 mg N/kg BW every 3 d (M/3D), or 360 mg N/kg BW every 3 d (H/3D). Hay, ort, urine, and fecal samples were collected during the last 6 d of each period and ruminal fluid during the last 3 d. Total digestible OM intake was greater in L/1D (6660 g/d; P < 0.01) compared to CON (4498 g/d) and increased linearly in steers supplemented intermittently (5145, 6170, and 6698 g/d for L/3D, M/3D, and H3/D, respectfully; P < 0.01). Total tract OM digestibility was similar between CON and L/1D, L/3D, and H/3D (58.21, 61.21, 60.82, and 60.91%, respectively; P ≥ 0.10) but was greater in M/3D steers (63.30%; P ≤ 0.02). Reducing frequency of protein supplementation to every 3-d improved forage intake and utilization similar to daily supplementation when provided at medium (240 mg N/kg BW) or high (360 mg N/kg BW) levels. Improved efficiency of nitrogen recycling likely buffered disruptions in protein supply, maintaining intake and digestibility of low-quality forage without daily supplementation. Supplementation of protein every 3 d at 240 g N/kg BW appears to the most biologically effective strategy, increasing intake of LQF and maximizing OM digestibility and N utilization.

PSXIII-6 Effects of cyclic monensin feeding on ruminally cannulated beef steers consuming low-quality forage

Abstract The loss of monensin efficacy when fed continuously requires further study for development of novel feeding strategies that may prolong its effectiveness. In the present study, effects of cyclic monensin feeding on utilization of low-quality forage (LQF; 4.9%CP) were evaluated using ruminally cannulated steers (12 Bos taurus; 260 kg BW). Steers were randomly assigned to one of three treatments: 1) CON (0 mg∙hd-1∙d-1 monensin; Rumensin® 90, Elanco Animal Health, Greenfield, IN), 2) MON (200 mg∙hd-1∙d-1 monensin) or 3) CYC (200 mg∙hd-1∙d-1 monensin for 14 d and 0 mg∙hd-1∙d-1 monensin for subsequent 14 d). Dried distillers grains (1 kg∙hd-1∙d-1) were fed for monensin inclusion. Each of four periods were 28 days in length. Hay, ort, and fecal samples were collected d 10–14 of each period for measures of digestion. Rumen fluid was collected with a suction strainer 0, 2, 4, 8, and 12 h after feeding on d 14 for VFA analysis. Data were analyzed using the MIXED procedure of SAS 9.4 (SAS Inst. Inc., Cary, NC). A period × treatment interaction was not observed for any measure of digestion (DMD, OMD, NDFD; P ≥ 0.39). A period × treatment interaction (P < 0.01) was observed for acetate, propionate, and A:P. An hour effect was observed for all ruminal fermentation parameters (acetate, propionate, A:P ratio, total VFA; P ≤ 0.01). No treatment effects or interactions were observed for any ruminal fermentation parameters by period 4 (P ≥ 0.15), but an hour effect was observed for all parameters (P ≤ 0.03) in period 4. Exploration of novel feeding strategies results in knowledge beef cattle producers can apply in their operations. This data is particularly relevant in cow-calf operations where LQF is often consumed. Although cyclically feeding monensin was similar to continuous feeding, this research furthers our knowledge and understanding of monensin.

Forage productivity and chemical composition of Megathyrsus maximus cv. Tamani under defoliations regimes

The effects of defoliation frequency (21, 28, 35 and 42 days) and defoliation intensity (20, 30 and 40 cm above the ground) on green dry matter (GDM) yield, and chemical composition of Megathyrsus maximus cv. Tamani were evaluated under natural field conditions at the Roraima´s savannas. Defoliation regimes affect productivity and chemical composition of M. maximus cv. Tamani forage. The decrease in the pasture defoliation frequency and intensity improved the accumulation of forage, however it reduces the tissue concentrations of N, P, Ca, Mg and K. Irrespective of defoliation frequencies, the highest levels of N (25.31 g kg-1), P (2.11 g kg-1), Mg (2.78 g kg-1) and K (21.13 g kg-1) were recorded for the defoliation intensity at 40 cm above the ground, except for Ca (4.31 g kg-1), where the greatest concentration was obtained with defoliations at 30 cm above the ground. The use of defoliation frequency around 32 days and defoliation intensity of 28 cm above the ground can be considered adequate for the management of pastures of M. maximus cv. Tamani, in order to provides higher forage productivity and quality, regrowth vigor, larger efficiency of forage utilization, greater tissue renewal and canopy structure more favorable to grazing.

Performance, nutrient use, and methanogenesis of Nellore cattle on a continuous grazing system of Urochloa brizantha and fed supplement types varying on protein and energy sources

Supplementation of grazing cattle may improve forage utilization, methane emission and efficiency of nutrients use. This study aimed to evaluate the effect of different supllementation strategies on performance, metabolic parameters and methane emission in Nellore cattle reared on well-managed marandu palisadegrass (Urochloa brizantha cv Marandu) pastures. Three supplementation strategies consisted of protein and energy sources from traditional ingredients compared to a novel feedstuff: TS) Traditional supplement (protein-energy) composed of ground corn and soybean meal; ES) energy supplement composed of ground corn; and DS) Distiller's coproduct supplement (protein-energy) composed of ground corn and dried distiller grain (DDG). All supplements were offered at 0.3% of body weight (BW). Sixty-nine growing Nellore bulls [251 kg of body weight (BW) ± 13.0 kg] were randomly distributed according to initial BW in nine paddocks (twenty-three animals per treatment, three paddocks per treatment) to evaluate liveweight gain. From these, eighteen bulls (381.83 kg BW ± 16.15 kg) were selected for methane emission measurements (six animals per treatment) using sulfur hexafluoride tracer gas technique. Six rumen cannulated steers (289.5 kg BW ± 19.6 kg) across six paddocks (two per treatment) were used in an incomplete double Latin square design (3 treatments x 4 periods) to evaluate metabolic parameters. Statistical analyses were done using the Mixed Procedure in SAS and adopting significance level at 5%. It was hypothesized that the use of DS or ES, could increase the N use efficiency because of a higher rumen undegradable protein content, and more energy available for microbial synthesis in the rumen, respectively. Overall, there were no differences on animal performance, intake, nutrients digestibility, ruminal parameters, and microbial protein synthesis among treatments indicating that any of the supplemental sources could be utilized. Although, animals in DS had lower urine N excretion. The ES supplement increased methane yield (g/DMI) and the methane conversion factor Ym (% of gross energy intake) when compared to other treatments, but not methane production, which was similar among all treatments.

Intensification strategies for temperate hot-summer grazing dairy systems in South America: Effects of feeding strategy and cow genotype

Pasture-based dairy systems present the opportunity to increase productivity per hectare through increasing stocking rate and forage utilization. However, in the temperate hot-summer region of South America, different productive strategies are being adopted by farmers. The aim of this study was to quantify the effect of feeding strategy (FS) and cow genotype (G) on individual animal and whole-farm biophysical performance. A design with 2 × 2 levels of intensification aiming to increase home-grown forage utilization and milk output per hectare was evaluated. The experiment was a randomized complete block design with a 2 × 2 factorial arrangement of treatments, combining 2 feeding strategies with varying proportions of grazing in the annual feeding budget [grass fixed (GFix) and grass maximum (GMax)] and 2 Holstein Friesian cow genotypes [New Zealand (NZHF) or North American Holstein Friesian (NAHF)]. The effects of FS, G, and their interaction were analyzed using mixed models. New Zealand Holstein Friesian cows presented lower individual milk yield and higher milk component concentrations, maintained higher average body condition score, and increased body weight (BW) throughout the experiment, while presenting a better reproductive performance compared with the NAHF cows. Although all farmlets were planned at the same stocking rate on a per kilogram of BW basis, the current stocking rate changed as a result of animal performance and grass utilization resulting in NZHF cows achieving greater BW per hectare. The superior stocking rate led to greater milk solids production and feed consumption per hectare for the systems with NZHF cows. The GFix feeding strategy resulted in greater total home-grown forage harvest and conserved forage surplus than GMax. Overall, it was feasible to increase stocking rate and increase milk production per hectare from home-grown forage with differing feeding strategies and Holstein Friesian cow genotypes within grazing systems located in the temperate hot-summer climate region of South America. The interactions reported between FS × G highlight the superior productivity per hectare of NZHF cows within the GMax feeding strategy based on maximizing grazed pasture, which could represent a competitive intensification strategy in terms of cost of production for this region.

Temporal Changes in Association Patterns of Cattle Grazing at Two Stocking Densities in a Central Arizona Rangeland

Simple SummaryMonitoring changes in the utilization of forages across rangelands can be time consuming and difficult with untrained personnel. The use of real time positioning for cattle is becoming commercially available with the improvements in technology. The objective of this case study was to identify the changes in livestock social associations and spatial location at two stocking densities throughout a six-week grazing period. Both pastures used similar sized herds with 35 and 29 animals tracked with global positioning systems set at 30-min intervals. A half-weight index value was calculated for each pair of tracked cattle to determine the proportion of time that cattle were within 75 m and 500 m of each other. Throughout the study, forage utilization increased from 5 to 24% and from 10% to 20% and forage mass decreased from 2601 kg ha−1 to 1828 kg ha−1 and 2343 kg ha−1 to 1904 kg ha−1, in the high stocking density pasture and low stocking density pasture, respectively. Utilization of forages throughout the trial forced cattle to disperse and travel further from water sources to find new feeds. Real-time GPS tracking has the potential to remotely detect changes in animal spatial association, identify when cows disperse, and improve recognition for the need of pasture rotation to avoid rangeland degradation.Proper grazing management of arid and semi-arid rangelands requires experienced personnel and monitoring. Applications of GPS tracking and sensor technologies could help ranchers identify livestock well-being and grazing management issues so that they can promptly respond. The objective of this case study was to evaluate temporal changes in cattle association patterns using global positioning system (GPS) tracking in pastures with different stocking densities (low stocking density [LSD] = 0.123 animals ha−1, high stocking density [HSD] = 0.417 animals ha−1) at a ranch near Prescott, Arizona. Both pastures contained similar herd sizes (135 and 130 cows, respectively). A total of 32 cows in the HSD herd and 29 cows in the LSD herd were tracked using GPS collars at location fixes of 30 min during a 6-week trial in the summer of 2019. A half-weight index (HWI) value was calculated for each pair of GPS-tracked cattle (i.e., dyads) to determine the proportion of time that cattle were within 75 m and 500 m of each other. Forage mass of both pastures were relatively similar at the beginning of the study and forage utilization increased from 5 to 24% in the HSD pasture and increased from 10 to 20% in the LSD pasture. Cattle in both pastures exhibited relatively low mean association values (HWI < 0.25) at both spatial scales. Near the end of the study, cattle began to disperse likely in search of forages (p < 0.01) and travelled farther (p < 0.01) from water than during earlier periods. Real-time GPS tracking has the potential to remotely detect changes in animal spatial association (e.g., HWI), and identify when cows disperse, likely searching for forage.

Whole-farm modelling of grazing dairy systems in Uruguay

CONTEXTModelling grazing dairy systems from the temperate hot-summer climate region of South America is challenging due to the absence of suitable whole-farm models developed or evaluated in this region. The use of whole-farm models developed in other regions represents an opportunity. However, the accuracy and precision of their predictions need to be assessed. OBJECTIVESThe present study evaluated the predictive ability of Farmax Dairy Pro, a whole-farm model developed in New Zealand, to simulate grazing dairy systems in Uruguay. METHODSData used for the model evaluation was obtained from a dairy farmlet study carried out in Uruguay. The study aimed to explore four intensification strategies based on increasing home-grown forage utilisation and milk output per hectare. The field experiment consisted of four farmlets using two feeding strategies: [Grass Maximum (GMAX) and Grass Fixed (GFIX), based on the amount of grazed herbage in the diet], and two cow genotypes [New Zealand (NZHF) or North American Holstein-Friesian (NAHF)]. The four farmlets were modelled with Farmax for two consecutive years. Model evaluation was performed using standard regression, dimensionless and error index statistics. The model was evaluated by comparing predicted versus observed monthly patterns of milk, milk fat, milk protein and milk solids (MS; milk fat + milk protein) yields, body condition score (BCS), body weight (BW), DM intake (DMI) and net pasture growth rate (PGR). An application of the model was demonstrated by modelling three scenarios for the GMAX-NZHF farmlet. RESULTS AND CONCLUSIONSThe predictive ability of Farmax was similar for the four farmlets modelled, including patterns over time, for all the variables evaluated. The model provided a robust prediction for monthly patterns of milk and milk components yields at a herd level for total DMI and PGR. The model had a moderate ability to predict monthly patterns of individual milk and milk components yields and BCS, and a poor ability to predict BW. The scenario modelling results indicate that the model could be used with confidence to simulate different farm system alternatives. Overall, the Farmax Dairy Pro model had the potential to provide adequate predictions for grazing dairy systems from Uruguay. SIGNIFICANCEThis model will allow the exploration of future intensification pathways for grazing dairy systems in Uruguay and the region, including changes in the forage sequence, stocking rate and calving season. Further adjustments of the model will expand the range of systems and latitudes for this model to be utilised.

Forage productivity and chemical composition of Panicum maximum cv. Mombaça under defoliations intensities and frequencies

The effects of defoliation frequency (28, 35, 42 and 49 days) and defoliation intensity (30, 40 and 50 cm above the ground) on green dry matter (GDM) yield, and chemical composition of Panicum maximum cv. Mombaça were evaluated under natural field conditions at the Roraima´s savannas. Defoliation regimes affect productivity and chemical composition of grass forage. The decrease in the pasture defoliation frequency and intensity improved the accumulation of forage, however it reduces the tissue concentrations of N, P, Ca, Mg and K. Irrespective of defoliation frequencies, the highest levels of N (23.99 g kg-1), P (2.12 g kg-1), Ca (4.22 g kg-1), Mg (2.87 g kg-1) and K (21.45 g kg-1) were recorded for the defoliation intensity at 40 cm above the ground. The use of defoliation frequency around 42 days and defoliation intensity of 42,9 cm above the ground can be considered adequate for the management of pastures of P. maximum cv. Mombaça, in order to provides higher forage productivity and quality, regrowth vigor, larger efficiency of forage utilization, greater tissue renewal and canopy structure more favorable to grazing.

Plant cell wall chemistry: implications for ruminant utilisation

Ruminants have adapted to cope with bulky, fibrous forage diets by accommodating a large, diverse microbial population in the reticulo-rumen. Ruminants are dependent on forages as their main sources of energy and other nutrients. Forages are comprised of a complex matrix of cellulose, hemicellulose, protein, minerals and phenolic compounds (including lignin and tannins) with various linkages; many of which are poorly defined. The composition and characteristics of polysaccharides vary greatly among forages and plant cell walls. Plant cell walls are linked and packed together in tight configurations to resist degradation, and hence their nutritional value to animals varies considerably, depending on composition, structure and degradability. An understanding of the inter-relationship between the chemical composition and the degradation of plant cell walls by rumen microorganisms is of major economic importance to ruminant production. Increasing the efficiency of fibre degradation in the rumen has been the subject of extensive research for many decades. This review summarises current knowledge of forage chemistry in order to develop strategies to increase efficiency of forage utilisation by ruminants.

The use of an impeller mowing conditioner during haymaking had no effects on feeding behavior, feed intake or performance of organic dairy cows

AbstractImpeller mowing conditioners are commonly used to speed up the drying process on the field, making forage preservation (haying, ensiling) less dependent on weather conditions. However, the effects of this technique on the nutritive value of the forage and dairy cows' responses have not been investigated yet. Each half of two fields of grass-dominated swards, first regrowth, was cut either with or without the use of an impeller mowing conditioner (experimental hay and control hay, respectively).Ceteris paribusconditions were guaranteed by the same cutting and wilting times (roughly 48 h), number of teddings, field pickup technique and barn-drying method. At the beginning of the feeding trial, 19 lactating Holstein cows were allocated to one of two groups, one control (nine cows) and one experimental group (10 cows) and were fed the respective forage plus a fixed amount of concentrate [3.6 kg d−1; dry matter (DM) basis]. After a 14-d adaptation period, data were collected over 21 consecutive days. Covariate data of cows were collected prior to the experimental feeding period, over a time span of 9 d, and included in the statistical model. Results revealed that control and experimental hay showed significant (P&lt; 0.05) differences in the nutrient profile. However, the magnitude of these differences was not enough to affect intakes of hay (18.4 ± 0.29 kg DM d−1), total dietary energy or chewing activity, but did lead to a decreased intake of water-soluble carbohydrates and an increased crude protein intake, thus affecting ruminal nitrogen balance (P&lt; 0.01). This resulted in a higher milk urea content [23.3vs17.9 mg (100 mL)−1;P&lt; 0.01] in cows fed the experimental hay, whereas other milk performance parameters remained unaffected. In conclusion, the use of the impeller mowing conditioner did not affect the overall forage utilization by cows when the diet contained about 16% concentrate (DM basis). As this is the first study dealing with the effects of an impeller mowing conditioner on cows' responses, future research should consider investigating the effects of mowing conditioners when cows are fed only forage or diets with lower concentrate amounts.

Tall fescue management and environmental influences on soil, surface residue, and forage properties

AbstractEnvironmental characteristics within a region often form site‐specific agro‐ecological responses to management. Using 92 fall‐stockpiled tall fescue [Schedonorus arundinaceus (Schreb.) Dumort.] field trials in North Carolina and surrounding states, our objective was to test the influence of two management factors (forage utilization and pasture age) and two environmental factors (elevation and soil textural gradients) on soil properties at 0‐to‐10‐cm depth, surface residue carbon (C) and nitrogen (N) contents, and absolute forage mass and nutritive values and their responses to N fertilization. Soil organic C and N fractions (i.e., total, particulate, and mineralizable) were greater (a) with improved (rotational stocking) than conventional (haying and/or continuous grazing) forage utilization, (b) in older pastures, (c) at higher elevation, and (d) with finer texture. Soil chemical properties were variably affected by these factors, and soil‐test P was not affected. Surface residue N tended to be greater with improved than conventional forage utilization, but surface residue C was not affected by any of the factors. Crude protein was greater and dry matter yield response to N fertilizer was lower with improved than with conventional forage utilization. Forage mass was lower and nutritive values were greater at higher elevation. Soil organic C and total soil N sequestration rates during a 25‐yr period were 0.75 Mg C ha−1 yr−1 and 75 kg N ha−1 yr−1, respectively. Elevation and soil texture imparted strong environmental controls on a diversity of soil properties, but management factors mostly affected surface‐soil organic C and N fractions, which helped sustain forage productivity and nutritive value with lower N fertilizer input.

Are the effects of dietary lipid content in grazing beef cattle independent of the amount of concentrate supplement?

This study aimed to evaluate the effects of levels of concentrate supplement and dietary lipids on the nutritional characteristics, metabolic parameters, and performance of Nellore bulls grazing tropical pasture. Twenty-seven Nellore bulls were allotted to 2 × 2 completely randomized factorial design with two levels of supplementation and two levels of dietary lipids. The concentrate supplement was fed at 4 g kg-1 BW (low supplementation) and 8 g kg-1 BW (high supplementation), whereas the dietary lipid content was 28 g of ether extract (EE) g-1 on a dry matter basis (DM) (low-lipid diet) and 42 g EE kg-1 DM (high-lipid diet). There was no interaction between the level of concentrate supplement and dietary lipid content on all studied variables. High levels of supplementation led to shorter grazing time and reduced forage dry matter intake (DMF). On the other hand, the DM intake increased with increasing levels of concentrate supplement, with no significant effects on DM digestibility. The dietary lipid content did not affect forage and DM intakes. However, the digestibility of DM and neutral detergent fiber (NDF) were lowest in high-lipid diets. Bulls receiving high levels of supplementation had higher average daily gains than low-supplemented animals. Neither the amount of concentrate supplement nor the dietary lipid content affected the hot carcass yield and carcass weight. Carcass fat deposition was greater in bulls fed high-lipid diets than in animals receiving low-lipid diets. The effects of the level of concentrate supplement and dietary lipid content on the nutritional characteristics and performance of grazing beef cattle are independent. Concentrate supplementation at 8 g kg-1 BW increases cattle performance but decreases forage utilization. Diets containing 42 g EE kg-1 DM reduces the digestibility of dry matter and fiber fractions, but increases backfat thickness.

Factors Affecting Sugar Accumulation and Fluxes in Warm- and Cool-Season Forages Grown in a Silvopastoral System

Forage management and environmental conditions affect water soluble carbohydrate (WSC) storage, and, in turn, influence ruminant forage utilization in silvopastoral systems. The objective was to determine effects of four dependent variables: forage species [(non-native, C3 (orchardgrass (Dactylis glomerata L.)) and native C4 mix (8:1:1 big bluestem (Andropogon gerardii Vitman), little bluestem (Schizachyrium scoparium Michx. Nash) and indiangrass (Sorghastrum nutans L.))]; fertility (poultry litter and an unfertilized control); forage sampling date (mid-May, late-May, early-June, mid-June, and late-June); and hour of day (0800, 1100, 1400, and 1700 h) on WSC accumulation in a silvopasture. Concentrations of WSC (g kg DM−1) were greater (p ≤ 0.05) for C3 forages, with poultry litter not impacting WSC accumulation. Overall, WSC was greatest in mid-June, with the lowest WSC concentration observed at 0800 compared to 1100, 1400, and 1700 h (p ≤ 0.05). Therefore, harvesting forages later in the day resulted in greater WSC. A stepwise regression model indicated acid detergent fiber, ash, and forage P concentration were the best predictors (R2 = 0.85, p ≤ 0.05) of forage WSC. These results may be useful in future studies aimed at explaining diurnal cattle grazing preference and optimum forage harvest timing in silvopastoral systems.

Genetic Variance and Correlation of Forage Yield and Quality Traits in Tropically Adapted Maize

Two F2 populations segregating for biomass yield and forage quality traits were developed from two separate crosses of tropically adapted maize inbred lines. The parental, F1 and F2 generations of both crosses were evaluated to estimate broad sense heritability, genetic advance and correlations for these traits to suggest the best traits as selection criteria towards breeding forage maize with high yield and quality.In Cross 1, biomass yield trait with the highest broad-sense heritability was plant height (70.03%), whereas forage quality trait with the highest heritability estimate was crude protein content (66.60%). Heritability estimates in Cross 2 were high for all biomass yield traits and forage quality traits (&gt;50% for all traits). Indigestible cell wall component represented by acid detergent lignin content was found to be highly heritable in both populations. High genetic advance as percent of mean were found for fresh and dry plant yield as well as for lignin content in both populations. Correlation analysis on all traits showed that all biomass yield components were significantly correlated. All traits related to cell wall content were positively correlated and acid detergent lignin was positively correlated with dry plant yield. Traits with high to moderate heritability and high predicted genetic advance, namely plant height, fresh plant yield and protein content can be used as selection criteria to improve maize biomass yield and nutritive quality for forage utilization. Selecting for higher biomass yield would also result in selecting individuals with higher lignin content as shown by the correlation analysis.

Experiment and Optimization of High-Efficiency Mechanical Separation of Peanut Seedlings and Residual Film Based on Suspension Velocity

HighlightsAn efficient method for separating peanut seedlings and residual film harvested from film-mulched peanut was proposed, and the mechanism was optimized.The relationships between the suspension velocity and moisture content of different shredded materials were studied.Four-factor, three-level Box-Behnken experiments were carried out and analyzed, and the optimal parameter combination was determined.A validation test was carried out to verify the rationality and accuracy of the optimized regression model.Abstract. To address the problems of lower residual film removal and higher material loss in the forage utilization of peanut seedlings wrapped in residual film, this study explored the relationships between the suspension velocity and moisture content of different shredded materials derived from peanut seedlings and conducted performance tests and parameter optimization for a machine that uses peanut seedlings as forage material. Four-factor, three-level Box-Behnken experiments were designed using the rotational speeds of the shredding shaft, upper fans, and lower fans and the frequency of the vibrating sieve as test factors, and using the residual film removal rate and material loss rate as response values. The test results indicated that the suspension velocity of the shredded materials showed a quadratic relationship with moisture content. The performance tests showed that the significance sequence of the test factors for the residual film removal rate was: rotational speed of the lower fans, rotational speed of the upper fans, rotational speed of the shredding shaft, and frequency of the vibrating sieve. The significance sequence for the material loss rate was: rotational speed of the lower fans, rotational speed of the shredding shaft, frequency of the vibrating sieve, and rotational speed of the upper fans. The parameter optimization and validation test showed that the residual film removal rate was 92.71% and the material loss rate was 8.19% when the rotational speeds of the shredding shaft, upper fans, and lower fans were 1650, 770, and 665 rpm, respectively, and the frequency of the vibrating sieve was 4 Hz. The relative errors between the validation test results and the predicted values from the regression models were less than 3%, which suggests that the regression models are reliable. This study provides a reference for the forage utilization of peanut seedlings harvested from film-mulched peanut and provides a reference for determining the optimal working parameters of forage processing machines. Keywords: Agricultural machinery, Box-Behnken experiment, Optimization, Peanut film-seedling separation, Suspension velocity.

Performance of weaner rabbits fed forage supplemented with local spices

Chemical composition of spices revealed that they have the potential to enhance forage utilization by rabbits. A study was conducted to evaluate the performance of weaner rabbits fed forages supplemented with spices (curry, utazi, uziza and scent leaf). This study lasted fo 56 days. Five treatment diets were formulated: diet 1 (control without spice), diet 2 (curry), diet 3, (utazi), diet 4 (uziza) and diet 5 (scent leaf) with the same percentage inclusionrespectively. Thirty weaner rabbits were randomly allocated to the treatment diets with six rabbits per treatment and two per replicate in a Completely Randomized Design. Feed an water were provided to the weaner rabbits ad libitum. There were no significant differences (P&gt;0.05) in the growth parameters except in the feed intake while the organ proportion and carcass cut part of rabbits fed the treatment diets showed significant differences (P&lt;0.05) inall the cut parts measured. However, rabbits fed forage supplemented with curry, utazi, uziza and scent leaf were significantly different (P&lt;0.05) among the treatments in all the organ proportions measured. The spleen of weaner rabbits fed forage supplemented with curry, utazi, uziza and scent leaf were significantly (p&lt;0.5) than that of diet 1 (control) which indicates higher antibody production in the body of rabbits fed diets containing spices to fightagainst any toxin associated with spices since spleen is the major source of lymphocytes responsible for defense. From the findings in this study, it could be concluded that rabbits fed local spices especially curry and utazi did better and therefore are recommended in weaner rabbits diets for better performance.

PSVIII-27 Interactions between the stage of maturity of Eragrostis tef hay and supplemental energy source on forage utilization in beef heifers

Abstract This study evaluated the interaction between the stage of maturity of Eragrostis tef (teff) grass and supplemental energy source on ruminal fermentation characteristics and nitrogen (N) utilization. Six ruminally-fistulated beef heifers were used in a 3 × 3 split-plot design (21 d periods). The whole plot factor was stage of maturity of teff hay [early- (EH) or late-heading (LH)], and the subplot factor was supplemental energy source [no supplement (CON), rolled corn grain or beet pulp pellet (BP)] fed at 0.5% of body weight. Feed intake was measured daily. Indwelling pH loggers were used to measure ruminal pH (d 14 to 21) and ruminal fluid was collected from d 19 to 21 to determine fermentation characteristics, as were feces and urine to measure N excretion. Data was analyzed using PROC MIXED in SAS. There was no stage of maturity × supplement interaction for all measurements (P ≥ 0.17). Although dry matter intake (DMI) tended to be greater (P = 0.07) for heifers fed EH than LH hay, it did not differ (P = 0.88) across supplements. Ruminal acetate concentration tended (P = 0.098) to be greater for EH than LH heifers, whereas butyrate, isobutyrate, and isovalerate concentrations were greater (P ≤ 0.045) for BPP than CON heifers. However, the duration and area pH &amp;lt; 6.2 and 5.8 did not differ (P &amp;gt; 0.12) across treatments. Except for microbial N flow, which was greater (P &amp;lt; 0.01) for EH than LH heifers, there was no stage of maturity or supplement effect (P ≥ 0.14) on measures of N utilization. In summary, feeding teff hay harvested at the EH than LH stage of maturity increased DMI and microbial N supply, whereas feeding corn and BP as energy supplements to beef heifers had no effect on ruminal pH.

PSVI-22 Rumen microbiome of beef cattle is modulated by backgrounding systems

Abstract Backgrounding (BKG) segment in beef production systems is characterized by utilization of different forages which affect growth performance and carcass characteristics. However, it is unclear how BKG systems impact rumen microbiome. We investigated rumen microbiome dynamics of beef calves under different BKG systems. At weaning, Angus and Angus x Simmental beef calves (n = 38) were stratified by age, weight, and sex in a completely randomized design into 1 of 3 BKG treatments for 55 d: 1) perennial pasture (PP; quackgrass, orchardgrass; smooth bromegrass, red clover, and alfalfa); 2) summer annual cover crop (CC; cereal oats, purple top turnips, hunter forage brassica, and graza forage radish); and 3) dry lot (DL; haylage, corn, and DDGS). After BKG, all calves were assigned to a high energy ration in a feedlot. Rumen sample was collected via esophageal tubing at weaning, BKG and feedlot. A total of 190 rumen fluid samples were used to sequence the hypervariable V4 region of the 16S rRNA bacterial gene on an Illumina MiSeq platform. The results showed that BKG systems largely influenced rumen bacterial communities. Specifically, microbiome composition and diversity were not different at weaning, diverged significantly during BKG (Shannon index, Bray Curtis distance metrics; P &amp;lt; 0.001) and homogenized during feedlot. During the BKG segment, the bacterial genera Agrobacterium, Coprococcus, and Ruminococcus were dominant in CC whereas Fibrobacteraceae and Mycoplasmataceae was most dominant in DL. Moreover, rumen microbiome patterns of CC and DL calves showed increased plasticity in early stages of development but not during feedlot with PP showing fewer changes over time. These results indicate that BKG systems significantly modulate the rumen microbiome of beef cattle and, underscore the importance of early developmental stages as potential targets for feeding interventions that can impact the animal microbiome to enhance animal performance.

145 Stocker gains on diverse summer annual pastures

Abstract The objective of this study was to determine if increasing forage botanical diversity improved stocker gains on warm-season annual (WSA) pastures. An opportunity exists to add extra gain on fall-born calves by grazing summer pastures after spring weaning and selling at a more favorable late summer market. However, cool-season perennial pastures in the Mid-South often have insufficient quality and yield to support desired summer gains. Therefore, the improved production and nutritive value of WSA forages shows promise in this system. A study was conducted near Princeton, KY, where calves (329, 366, and 297 kg in 2017, 2018, and 2019, respectively) grazed one of three WSA forage treatments without supplementation in a randomized complete block design with three replications. Treatments included 1) sorghum-sudangrass monoculture (MONO), 2) simple mixture (SIMPLE = sorghum-sudangrass, pearl millet, soybean), and 3) complex mixture (COMPLEX = SIMPLE + sudangrass, corn, crabgrass, cowpea, sunflower, sunn hemp, daikon radish, forage rape, Korean lespedeza). In 2017, MONO and SIMPLE calves had higher average daily gain (ADG) than COMPLEX calves (0.79 kg/day vs. 0.66 kg/day, P &amp;lt; 0.03). In 2018, no differences in ADG were detected among treatments (P &amp;gt; 0.3); however, calves only gained 0.01 kg/day. In 2019, MONO and SIMPLE calves again had higher ADG than COMPLEX calves (0.59 kg/day vs. 0.43 kg/day, P &amp;lt; 0.03). The exceptionally low 2018 ADG was likely due to the higher nutritional demand of heavier calves and the lower nutritive value of mature forages compared to other years. In conclusion, complex WSA forage mixtures did not offer any improvement in animal performance, and proper management of all WSA forages (maintaining a vegetative state) is paramount to achieving adequate gains on stockers without supplementation; however, supplementation may be necessary to improve WSA forage utilization in the rumen, potentially leading to more favorable gains.