Use Of Quality Seeds Research Articles

The Influence Of Attitude On Farmers' Decision-Making Process In Using Certified Quality Seeds In Hilly Areas

The use of certified quality seeds is critical to increasing agricultural productivity. However, its use still needs to be improved in Bengkayang Regency, especially in hilly areas that pose unique challenges to agricultural practices. This study analyzed the influence of farmers' attitudes on their decision to use certified quality seed in the region. The research method used a mixed approach, combining descriptive analysis to collect data through a comprehensive questionnaire from farmers who have and have not used certified quality seeds. The sample consisted of 111 farmers in the Bengkayang district, representing a wide range of farming backgrounds and experiences. Fishbein's multi-attribute analysis and structural equation modeling (SEM) were used for in-depth data analysis, which provided vital insights into the factors influencing farmers' decisions. The results showed that farmers positively evaluated several attributes of certified quality seed, indicating confidence in its reliability, yield potential, and relevance to local conditions. These positive attitudes are mainly driven by agricultural motivation, perceived economic benefits, and careful decision evaluation. It is important to note that effective, cognitive, and cognitive attitudes jointly influence farmers' decision-making in selecting certified quality seed, indicating the complexity of the adoption process involving emotional, rational, and behavioral aspects. The results of this study provide valuable information for rice farmers and policymakers at the government level to design effective strategies to increase the use of quality seeds. Recommendations are developing targeted extension programs, improving access to quality seeds, and implementing incentives to encourage wider adoption among farmers in Bengkayang Regency.

The Formal Seed System of Maize in Ethiopia: Implications for Reducing the Yield Gap

Smallholder farmers’ access to and use of quality seeds of improved varieties and hybrids is an integral component of sustainable maize production and the reduction of the yield gap in Ethiopia. Formal seed supply systems play a pivotal role in ensuring farmers’ access to good quality seed and increasing the productivity of maize. However, the contribution of the formal seed system to the increase in the average national maize yield in the country is not well documented. This paper specifically analyzes the formal seed supply systems and contributions of improved seed to maize productivity increase in Ethiopia. Secondary sources of information, including published and unpublished data, were used. Analysis of the seed value chain from research to commercial seed producers indicated that public and private maize hybrids dominate the formal seed system. Increased use of improved seed and associated management practices has contributed to the yield increase at the national level. For every 10,000 MT of additional maize-improved seed used by smallholder farmers, the national average maize yield increased by 400 kg per hectare (R sq. = 0.59). Hence, in addition to other yield-increasing technologies and extension support, ensuring the availability of improved seed to farmers can significantly contribute to reducing the maize yield gap between the national average yield and the average yield from on-farm demonstrations already attained by farmers in Ethiopia. Various policy interventions are suggested to improve the maize seed system performance and increase the supply of maize improved seeds.

Rice farmers' preferences for seed quality, packaging, and source: A study from northern Bangladesh.

The use of quality seeds is crucial to improve rice yield, food security, and farmers' livelihoods. The large informal seed system, limited access to quality seeds, and low seed replacement rate challenge increasing rice yield. Despite robust government initiatives to support the seed system, progress has been slow. Besides, the need for farmers' behavioural change, enhanced coordination, and communication at the local level has not received adequate attention. We investigate rice farmers' preferences for quality seed, packet sizes, types, and sources, and assess the impact of utilizing good quality seed. We collected quantitative data from 1196 rice farmers in northern Bangladesh in 2019. To identify major factors influencing farmers' preferences regarding quality seed, packet sizes, packet types, and seed sources, we employed ordered logit and multinomial logit models. Additionally, we used the propensity score matching procedure to assess the impact of good quality and formal seed sources on the rice yield. The findings revealed that farmers strongly prefer using seeds from formal sources despite limited accessibility. Of the total farmers, 34% use public source seeds, 33% use private source seeds, and the rest rely on their own saved seeds. The use of good quality seeds increased rice yields from the base yield by 0.07-0.28 t/ha. We found about a 48% gap in accessing good-quality seeds, indicating significant potential for scaling up the seed systems. Farmers using formal seed sources yielded 0.03-0.15 t/ha more than informal seed users. Farmers strongly prefer 5 kg packets due to their cost-effectiveness, easy storage, and handling convenience. Additionally, farmers prefer polycoated jute sacks for their versatility, multi-purpose applications, and resistance to pests. The econometric model results showed that farmers' preferences were significantly influenced by gender, farm type, crop yield, seed price, market distance, various stakeholders' advice, and seed supply systems' constraints. The government should implement policies and programs to strengthen a well-connected seed network in rural areas, promoting inclusivity, and enhancing rice productivity. Besides, farmers' needs and preferences should be considered in designing and implementing seed-related initiatives to foster sustainable agricultural development.

Morpho-physiological seed diversity and viability of Indonesian cowpea (Vigna unguiculata)

Abstract. Widajati E, Syukur M, Diaguna R, Permatasari OSI, Ritonga AW, Sahid ZD, Pratiwi GR, Hatta ANNL. 2023. Morpho-physiological seed diversity and viability of Indonesian cowpea (Vigna unguiculata). Biodiversitas 24: 5319-5327. Cowpea is a legume with a potential nutritional content almost equivalent to soybeans; it can be developed as a substitute agent for raw materials for food processing. One of the factors in obtaining high cowpea production is to use of quality seeds. Our study aimed to evaluate the performance and morpho-physiological correlations and viability of cowpea seed collections from IPB University Bogor and the Indonesian Research Institute of Legume. We used ten genotypes of cowpea, which had superior seed information. The results showed that the ten cowpea genotypes had superior morpho-physiological and seed viability. The seed germination percentage was categorized as medium-high (>60%). Eight cowpea genotypes were grouped into one major group based on morpho-physiological characteristics and viability. Furthermore, positive correlations were found between the observed variables of seed viability (seed germination, seed growth speed, and seed vigor index). Our research results are useful as a source of genetic diversity for plant breeders in developing new superior varieties in the future. In addition, agronomists can use this information to plant cowpeas based on planting location.

Secondary Metabolites of Trichoderma sp. as Antifungal Against Rice Seed-borne Pathogen Fungi

The use of quality seeds is necessary to increase rice productivity. The existence of pathogenic fungi infections causes the quality of rice seeds to decrease and impacts the ability to grow plants. Trichoderma sp. is known to produce secondary metabolites that can inhibit the growth of pathogens. This study aimed to examine the ability of the secondary metabolites of Trichoderma sp. at various concentration levels and immersion time to suppress pathogenic fungi infections carrying rice seeds. The research was carried out by giving seed immersion treatment. Then identify the pathogenic fungi the seeds carry for further testing with the blotter test method. The parameters tested were infection rate, infection suppression, and seed viability. The identification results showed types of pathogenic fungi carried by rice seeds included Fusarium sp., Alternaria sp., Aspergillus sp. Penicillium sp., and Rhizopus sp. Research also shows that the secondary metabolites of Trichoderma sp. are effective in improving the quality of rice seeds. The test results showed that the secondary metabolites of Trichoderma sp. can suppress the level of pathogenic fungi infection. There was no interaction between the treatment of metabolite concentrations and immersion time on all test parameters. Seed immersion treatment with secondary metabolites in the 5-20% concentration range has effectively reduced fungi infection rates and increased seed viability. Meanwhile, various levels of soaking time did not affect reducing the level of fungi infection but instead affected the viability of the rice seeds.

Pengaruh Inokulasi Cendawan Mikoriza Arbuskular (CMA) terhadap Pertumbuhan dan Perkembangan Bibit Kopi Robusta (Coffea canephora)

Coffee is a plantation product that plays an important role in the Indonesian economy. Indonesia produces 793,000 tonnes of coffee per year, making it one of the world's largest producers. According to the Director General of Plantations (2021), 99.33% of Indonesia's coffee production comes from community plantations, so coffee production is largely determined by the cultivation system of small farmers. The use of quality seeds is one method that determines the success of coffee cultivation. Improvement of soil biological properties is one of the supporting factors in the growth of quality coffee plant seeds. Efforts that can be made to help improve soil biological properties are inoculation of Arbuscular Mycorrhizal Fungi. This study aims to determine the effect of Arbuscular Mycorrhizal Fungi (Glomus sp) on the growth of Robusta coffee seedlings, and to obtain the best dose of Arbuscular Mycorrhizal Fungi to support the growth of Robusta coffee seedlings. This study used a completely randomized design with 6 treatments and 3 replications. The treatment in this study was the dose of AMF, which included P0 = without AMF inoculation; P1 = 5 g AMF/seed; P2 = 10 g AMF/seed; P3 = 15 g AMF/seed; P4 = 20 g AMF/seed; and P5 = 25 g AMF/seedling. The data were analyzed using the F test at a significant level of 5% and if the test results were significantly different, then proceed with the Duncan Multiple Range Test (DMRT) at a significant level of 5%. The results showed that the inoculation of Glomus sp. had an effect on the growth of Robusta coffee seedlings on the parameters of seedling height, stem diameter, root length, shoot dry weight and root dry weight. AMF inoculation at doses of 20 and 25 g/seedling gave the best effect on all parameters of the growth observations of Robusta coffee seedlings.

Penerapan Metode System of Rice Intensification (SRI) dalam Upaya Peningkatan Produksi dan Peningkatan Kesejahteraan Petani Kecamatan Sakti

The System of Rice Intensification (SRI) method has become a popular approach in rice cultivation aimed at increasing rice crop productivity and farmers' welfare. This study aims to analyse the implementation of the SRI method in efforts to increase rice production and improve the welfare of the farmer in Subdistrict Sakti. The study employs a qualitative method. Data collection is conducted through in-depth interviews with rice farmers who apply the SRI method in Subdistrict Sakti. The results of the study show that the implementation of the SRI method in Subdistrict Sakti has a positive impact on rice production. The average rice production of farmers who apply the SRI method significantly increased compared to those using conventional methods. The SRI method is able to enhance crop productivity by utilizing efficient management related to the use of quality seeds, appropriate fertilization, effective water management, and good weed control. The income of farmers applying the SRI method has increased, directly contributing to their improved welfare. Furthermore, the SRI method also helps reduce farmers' dependency on external inputs such as chemical fertilizers, reducing production costs and positively impacting environmental sustainability. Therefore, it is recommended that local governments and relevant institutions provide policy support and technical assistance to farmers in widely implementing the SRI method.

SWOT Analysis and Marketing Mix 4P Model as a Method to Develop Strategic Plan for Newly Marketed Agricultural Corn Seed Product

The Province of Sumatera Utara is one of the corn producers in Indonesia. Demand for agricultural products especially corn and corn products keeps steadily increasing. The use of quality seeds will certainly be able to increase the yield productivity of corn farmers to fulfill the increasing demand. In the observed company object, the newly marketed NK corn seed product faces various strategic obstacles. By considering several things such as not achieving sales targets for similar products in the past, changes in environmental conditions after Covid-19, and competition with products that existed on the market, it is necessary to have a strategic plan for marketing this product. A method that can be used to identify the marketing conditions that will be faced by the newly marketed product is SWOT analysis with a focus on the 4P marketing mix model. With this method, the identification of Strengths and Weaknesses is carried out together with the company’s internals, while the identification of Opportunities and Threats is carried out with company stakeholders and product users. Followed by, determining the appropriate type of strategy used by using the Internal Factor Analysis Strategic (IFAS) and External Factor Analysis Strategic (EFAS) Matrix analysis procedures. The results obtained are in the form of recommendations for strategic plans that need to be implemented to win the market competition and achieve the expected targets. Another result gives the hint that the strategic plan recommended also brings socio-economic impact to the farmers.

Effect of quality seed and improvement of cultivation technology to increase the yield of shallots (Allium cepa L. Var. Aggregatum)

Shallots are important horticultural commodities that have high economic value in Indonesia.One of the efforts to increase the yield of shallots is the use of quality seeds supported by improvement cultivation technology. The purpose of this study was to determine the effect of seed sources and cultivation technology that can produce the best growth and yield of shallots. The field research was carried out in the village of East Penfui. Kupang Regency, in May–October 2021. The design used was a split plot and 3 replications. The main plot is the source of seeds used by farmers (Super Philip F5 Variety, Semau 1 Local Variety and Super Philip F3)and sub-plots are cultivation technology (farmers and Good Agricultural Practices/GAP). Results of research showed, the interaction of Semau 1 Local variety seed source and GAP technology had significantly affect on plant growth rate, bulbs weight/plant, yield/plot and productivity. GAP technology provides higher growth and yields compared to farmer technology. Semau 1 Local variety has the highest tissue N content, bulbs weight/plant, yield/plot and productivity compared to Super Philip F5 and Super Philip F3 varieties. The Semau 1 Local variety and GAP technology applied together can increase the yield and productivity of shallots by 45-59%.

Technical Efficiency in Potato Cultivation in Brahmaputra Valley of Assam, India

Potato is abundantly grown in Assam and is an important source of income and employment in rural areas of the state. But the productivity of potato in the state is low as compared to other states. Among the various factors, productivity of a crop is significantly influenced by technical efficiency. This paper examines productivity and technical efficiency in potato cultivation in Brahmaputra Valley of Assam, India. The study is based on both secondary and primary data. Primary data were collected from a sample of 400 potato growers. The study applied stochastic frontier production function to estimate technical efficiency and employed logistic transformation model of regression analysis to examine the determinants of technical efficiency. The results showed that potato productivity was positively and significantly affected by seed, fertilizer and manure costs. The mean level of technical efficiency among the farmers was 78%. Technical efficiency was found to be the highest in semi-medium and large land holdings. Technical efficiency was positively affected by land size and negatively affected by capital-labour ratio. The study implies that there is a need to promote use of quality seeds and plant nutrients to improve productivity and encourage extensive farming and use of labour to enhance technical efficiency in potato cultivation. SAARC J. Agric., 20(1): 197-208 (2022)

Studi Bahan Kemasan terhadap Viabilitas Benih Kedelai (Glycine max [L.] Merril) Pascasimpan Dua Belas Bulan di Ruang Simpan Suhu Rendah

Soybean is a commodity that is a source of vegetable protein that is easily obtained at a low price. The factor that affects low soybean productivity in Indonesia is the lack of use of quality seeds by farmers. Efforts to maintain the shelf life of soybean seeds can be done by using good packaging materials. The purpose of this study was to determine the effect of packaging materials that have different characteristics under low temperature storage conditions on the viability of soybean seeds after twelve months of storage. This research was carried out at the Seed and Plant Breeding Laboratory, Faculty, Agriculture, University of Lampung from October 2019 to June 2020. The treatment design was a single and unstructured factor, namely packaging material (b). The treatment of packaging materials consisted of aluminum foil (b1), polyethylene (b2), polypropylene (b3), brown envelope paper (b4), ordinary plastic (b5), calico fabric (b6). The packaging materials for six treatments were arranged in a randomized block design (RAK) with four replications. The results of this study showed that the viability of seeds was high in aluminum foil, polyethylene, polypropylene, ordinary plastic, envelope paper, and calico packaging materials in low temperature storage in an air-conditioned storage room after twelve months of storage. Twelve months post-stored seed viability was indicated by the germination rate of 87.48%; maximum growth potential of 96.25%; germination speed 30.96%; strong normal sprouts 81.19%; hypocotyl length 11.99 cm; dry weight of normal sprouts 31.82 mg; water content 7.30%; and electrical conductivity of 244.96 S/cm. Key words: viability, soybean seed, storage, packaging material, low temperature

Germination test in carioca bean seeds chemically treated with the use of alternative substrates

The use of quality seeds is a key element for the success of carioca bean (Phaseolus vulgaris L.) cultivation. To avoid or reduce various problems of importance to the crop, it facilitates the achievement of the cultivar's productive potential and the reduction of production costs. Thus, the objective of this work is to identify which conditions are suitable for evaluating germination in bean seeds using different substrates. The treatments were subjected to a temperature of 25 °C analyzing five substrates (germitest® paper; germitest® paper + sand; germitest® paper + soil; germitest® paper + charcoal and germitest® paper + vermiculite). The chemicals used were: Cruiser 350 FS, Fortenza 600 FS, Standak Top and Avicta complete. The most suitable substrate for installing the germination test in beans depends on the type of product and active ingredient of the seed treatment. Emphasizing the substrates germitest® + vermiculite and germitest®+soil, those that best performed positive characteristics when in contact with the chemical treatment.

Physiological and sanitary attributes of organic lettuce seeds treated with essential oils during storage

The use of quality seeds becomes crucial in the seed production system. In the production of organic seeds, there is a need for specific techniques. Therefore, the objective of this work was to evaluate the applications of clove, lemongrass, rosemary, eucalyptus, ginger and tea tree essential oils in different concentrations of lettuce seeds. Seed quality was determined by physical (water content), physiological (germination and vigor) and sanitary parameters, immediately after the application of essential oils and after 180 days of storage. The design was completely randomized in a factorial scheme (6x5) with four replications. The application of rosemary, ginger and tea tree essential oils to the seeds shortly after harvest did not interfere with germination. The other essential oils resulted in reduced germination and vigor. Increasing the concentration of essential oils, especially clove and lemongrass, reduced germination, vigor and incidence of fungi. It was concluded that Clove, Lemongrass, eucalyptus, ginger, Rosemary and tea tree essential oils reduced the physiological quality of lettuce seeds and inhibited the development of Alternaria sp. lettuce.

Assessment of Prioritized Climate Smart Agricultural Practices and Technologies of Household Farmers in Southeast, Nigeria

The study assessed prioritized climate smart agricultural (CSA) practices and technologies of household farmers in Southeast, Nigeria. A multi-stage sampling technique was used to isolate 326 household farmers who participated on the study. Data collection was done using research instrument (questionnaire). Both descriptive and inferential statistics were employed for data analysis. Results indicated that majority of the respondents were females, had secondary education, and had household size of 9 persons with a mean age of 48 years and 19 years of farming experience. Temperature variation (3.85), increase in number of sunny days (3.50), increase in amount of rainfall (3.10), variation in rainfall pattern (3.56), decrease in total rainfall (3.21), increase in frequency of heavy rains (2.85), etc were seriously perceived as climate change effects in the area. Again, various prioritized CSA practices and technologies such as growing a single crop, using a mixture of appropriately chosen genotypes of a given species (46.6%), use of quality seeds and planting materials of well-adapted crops and varieties (77.9%), crop rotation and diversity (41.1%) integrated pest management (47.5%), improved water use and management (26.4%), etc. were adopted by the farmers in mitigating climate change effects. Climate threats identified in the area include, decrease in overall productivity due to increased extreme weather events (0.97), decrease in crop production due to changes in average rainfall (0.94), decrease crop production due to increase in temperatures and rainfall variability (0.79), rapid migration of some pests and diseases (0.72), etc. Lack of access to up to-date information (2.88), access to micro-finance and insurance (2.57), access to agricultural input and output markets (2.14), etc. constrained the adoption of CSA practices. Age, education, occupation, years in farming experience further influenced the adoption of CSA practices and technologies. Policy motions in propagating climate change awareness through the mass media were recommended.

Alih Inovasi Teknologi Dalam Peningkatan Profit Kedelai

The ability to increase national soybean productivity is still low. Every year the obstacle that causes farmers is it is difficult to procure quality soybean seeds and access certified seed stocks in captivity. In this condition, there needs to be a solution to support the use of quality seeds and the ease of purchasing superior/quality seeds by farmers independently and sustainably. The results of this study stated that 1) Detap 1 variety was in accordance with preferences and significantly increased soybean farming income in supporting the availability of quality consumption soybeans in East Java; 2) Gapoktan independence in preserving the Detap 1 variety with local seed farming; 3) Regional assistance by agricultural ministers and agricultural extension workers consistently as facilitators and regulators of leading technological innovations.

Literature Study of Irrigation Management of Irrigation Modernization Based to Support the Productivity of Paddy

The availability of irrigation water for agriculture is one of the determinant factors that affect production, so it is important and strategic to support the success of agricultural business, especially in an effort to increase food production and productivity to realize food security. The Indonesian government has already spent considerable funds on the agricultural irrigation sector, but paddy crop production has not increased, so innovative measures are needed in handling it. The use of seeds supports irrigation modernization, and quality fertilizer is the right step to increase paddy production. The irrigation modernization plan will also be directed to improve the efficiency and effectiveness of the utilization of irrigation management funds through the development and management of participatory irrigation. A literature study is needed to explore the research about the potential, problem, and solution that support the direction of irrigation management system renewal policy in paddy productivity improvement scheme. The result of the analysis based on a previous study on IKMI and IKSI showed that the low score of the indicator (IKMI < 60 percent and IKSI < 55 percent) is on Human Resources, which include human resources institution/manager and human resources community water users (P3A). The use of superior seeds and balanced organic fertilizer will affect paddy productivity by 18.18 percent. The establishment of UPIM will be beneficial in fostering the management of modern irrigation systems and the use of quality seeds and fertilizers so that paddy productivity will be achieved.

SYSTEM DYNAMIC FRAMEWORK: INCREASING PRODUCTIVITY OF SUGARCANE TO SUPPORT SUSTAINABLE CULTIVATION

Sugarcane as a raw material for producing sugar is a strategic agricultural commudity in economy and sugar industry. With the increase of population, the consumption and demand for sugar will also increase and this causes domestic sugar production to be unfulfilled. Some problem that arise in this commodity include sugarcane productivity and yields are not optimal, how to increase farmer’s income from the residue of the sugarcane harvesting. To achieve the basic need of domestic sugar, it is necessary to increase land productivity and sugarcane production in order to support the sustainable of sugarcane cultivation. The result of study show simulation scenario of intensification of the use of quality seeds, the productivity of sugarcane increased by 1.03% per year and increased sugarcane production in smallholder farmers’ gardens. PBN production increased by an average of 0.96% per year and PBS increased by an average of 1.52 per year. In addition, there is a scenario of utilizing residual crops in the form of silsage and biobriquette in year 2030. This study took a case study at PT. PTPN X Surabaya City which represents the East Java area. The harvested areas used in this study are People’s Plantation (PR), National Large Plantation (PBN) and Private Large Plantation (PBS). This study uses a key focus area of sugarcane cultivation to increase sugarcane productivity and production efficiency and support sustainable cultivation.

Selection of highly productive clove trees in the Anambas population

The productivity of cloves in Indonesia is low, probably due to the use of inferior seeds. The success of plant cultivation is determined by many factors, including the use of quality seeds. This study aims to select high-yielding clove trees, which can be recommended as a quality source of seeds. The research was conducted in Anambas Islands Regency, in a population of cloves belonging to a farmer. A highly productive population was selected as the genetic material following the guidelines for selecting the clove population. Furthermore, highly productive mother trees were selected from this population with the criteria of production average 80 kg tree−1. In addition to their production potential, their morphological characters and chemical compound content were also observed. Twenty mother trees with a production potential of more than 100 kg of flowers tree−1 were selected as high yielding trees. The morphological characters of the selected trees do not resemble any of the released varieties. The content of essential oils and main chemical components is following the Indonesian National Standard of clove quality. Twenty highly productive trees can be recommended for further research for use as sources of quality seeds.

Wheat yield and seed physiological quality affected by initial seed vigor, sowing density, and environmental conditions

Optimization of seed density range, combined with the use of quality seeds may help generate more profit from wheat production, as these factors affect grain yield and the quality of seeds. The aim of this study was to evaluate the effects of initial vigor level and sowing densities on the productive performance of the plants and the physiological performance of the seeds of two wheat cultivars in two cultivation environments. The experiment was carried out in the cities of Londrina and Ponta Grossa, Paraná, Brazil, in a randomized block design with four replications, following a 2 × 2 × 4 factorial scheme with two levels of seed vigor (high and low), two cultivars (BRS Gralha-Azul and BRS Sabiá), and four sowing densities (150, 250, 350, and 450 seeds m-2). The following characteristics were evaluated: emerged seedlings, shoot dry matter, spike density, vegetation index, and grain yield. Additionally, the physiological potential of the seeds produced in Londrina was evaluated by first germination count, germination, accelerated aging, seedling emergence, and emergence speed index tests. The increase in density up to 450 seeds m-2 favored the productive performance of the crop in both cultivation environments; however, it reduced the physiological performance of the seeds produced in Londrina. The cultivars BRS Gralha-Azul and BRS Sabiá had better performance and grain yield in Londrina and Ponta Grossa, respectively. High-vigor seeds favored the establishment of the stand, especially under unfavorable environmental conditions.

Physiological potential of corn seeds treated with different dosages of molybdenum and potassium

Corn is important in agriculture for its dual is uses as food and animal feed. The use of quality seeds is fundamental for outcomes in the field. The treatment of seeds with molybdenum may increase the productive capacity and uniformity of the corn. For this to work, the amount applied to the seeds must be adequate to promote development and increase the final crop production. Thus, the objective of this work was to verify the effects of molybdenum and potassium application on the germination and vigor of corn seeds. The physiological quality of the seeds was evaluated by germination, first count, seedling length (shoot and root), seedling dry matter mass, emergence, and the cold test. Six treatments (T1–T6) were performed, with T1 free of molybdenum and potassium and the others with varying dosages. The seeds were treated with a commercial product that containing molybdenum and potassium. The design was completely randomized, with four replications and six treatments. Smaller doses of molybdenum resulted in a higher percentage of normal seedlings. Based on the length and dry mass of the seedlings, it was verified that maize seeds were negatively impacted by increasing doses of molybdenum and potassium. In the emergence tests in sand, treatments T5 and T6 presented a greater number of seedlings. The physiological quality of corn seeds was not significantly influenced by the application of molybdenum and potassium in the first count and germination results in the cold and germination tests.