Emulsion Type Research Articles

Effect of emulsifier type on the properties of cement asphalt mortar for non-ballast slab tracks

Effect of emulsifier type on the properties of cement asphalt mortar for non-ballast slab tracks

RESIDUAL BINDER OF ROAD BITUMINOUS EMULSIONS INVESTIGATED USING THE SUPERPAVE SYSTEM. REVIEW

The article reviews the features of the study of residual binder obtained from bituminous emulsions using the SUPERPAVE system. The need to add improving additives to bituminous emulsions, namely modifiers (polymeric and adhesive additives) and special additives of different effects (solvents, stabilizers, thickeners, defoamers) is characterized. It is determined that the effect of special additives with different effects on the properties of the residual binder of the emulsion is not fully investigated. It is shown that the method of obtaining residual binder from bitumen emulsions in the laboratory is especially important. Today, all methods of obtaining residual binder from an emulsion can be divided into high-temperature distillation methods and low-temperature evaporation. The literature review confirmed that the high-temperature and low-temperature performance characteristics of the residual binder of emulsions primarily depend on the amount and type of modifier and emulsifier used.

Pickering Emulsions Stabilized with Millimeter-Sized Polymer Plates.

Hexagonal polymer plates of (sub)millimeter size that were uniform in shape and size were used as a stabilizer for emulsions, and the correlations of plate size, oil polarity, and plate dispersing media before emulsification with the formability, type, and droplet shape of emulsions were studied. The formability of the emulsions was improved by decreasing the plate size. The lower the oil polarity was, the more preferably O/W-type emulsions were formed, and as the oil polarity increased, the formability of W/O-type emulsions increased, whereas too high of an oil polarity resulted in no emulsion formation or macrophase separation of the oil dispersion of the plates and water. Furthermore, when the plate dispersing medium before emulsification was oil, the plates tended to be lipophilic compared with those dispersed in water before emulsification. In addition, we confirmed that there was a correlation between the droplet/stabilizer size ratio and droplet shape: when the droplet/plate size ratios are >2, droplets with near-spherical shapes are formed; when the size ratios are between 1 and 2, droplets with polyhedral shapes (e.g., hexahedral and tetrahedral shapes) are formed; and when the size ratios are <1, sandwich-shaped droplets are formed. Droplets with similar structures tended to form if the droplet/plate size ratios were close, even though the sizes of the plate and droplet were different.

Formulasi dan Uji Aktivitas Anti-aging Sediaan Hand Cream yang Mengandung Ekstrak Etanol Kulit Buah Nanas (Ananas comosus (L.) Merr.)

Hand skin that is often exposed to the sun easily loses moisture and is more rough. Hand cream is a care product that is applied to the palms and backs of the hands that can help restore hydration and skin function due to dry and rough skin. Pineapple peel contains flavonoids, vitamin C, and bromelain enzymes that has potential to be formulated into anti-aging preparations. This research aims to formulate ethanol extract of pineapple peel (Ananas comosus (L.) Merr.) into hand cream and to test the effectiveness as anti-aging agent. This research included making extracts by percolation method using 70% ethanol solvent, testing the antioxidant activity of pineapple peel extract using DPPH method, and hand cream formulations with the addition of pineapple peel extract with respective concentration of 0% (F0), 5% (F1), 7.5% (F2), and 10% (F3). Evaluation of hand cream preparations included organoleptic test, homogeneity, emulsion type, pH, viscosity, and physical stability at room temperature storage for 12 weeks and cycling test. Anti-aging effectiveness testing was carried out during the 4 weeks treatment period, by measuring parameters such as moisture, pores, blemishes and wrinkles on the skin of the backs of volunteers' hands which were measured once a week using a skin analyzer. The results of the antioxidant activity test of the ethanol extract of pineapple peel were included in the strong category with an IC50 value of 88.21 µg/mL. The hand cream preparation produced was homogeneous, O/W emulsion type, pH value 5.09-6.56, viscosity value 4086.76-6104.96 cPs, stable during 12 weeks of storage at room temperature and stable in the cycling test for 4 weeks. Hand cream preparations with a concentration of 10% have better effectiveness than 0%, 5% and 7.5% which results in an average percent moisture recovery of 77.60%, pores 62.92%, blemishes 55.65%, and wrinkles 45.92%.

Emulsification and pH Control for Sustainable Thermochemical Fluids Reactivity.

Managing chemical reactivity is crucial for sustainable chemistry and industry, fostering efficiency, reducing chemical waste, saving energy, and protecting the environment. Emulsification is used for different purposes, among them controlling the reactivity of highly reactive chemicals. Thermochemical fluids (TCFs), such as NH4Cl and NaNO2 salts, have been utilized in various applications, including the oil and gas industry. However, the excessive reactivity of TCFs limits their applications and consequently negatively impacts the potential success rates. In this study, an emulsification technique was employed to control the high reactivity of TCFs explored at 50% and 70% in diesel, using three distinct emulsifier systems at concentrations of 1%, 3%, and 5% to form water-in-oil emulsions. The reactivity of 4M neat TCFs and emulsified solutions was examined in an autoclave reactor as a function of triggering temperatures of 65-95 °C, volume fraction, and emulsifier type and concentration. Additionally, this study explores an alternative method for controlling TCF reactivity through pH adjustment. It investigates the impact of TCFs at pH values ranging from 6 to 10 and the initial pressure on the resulting pressure, temperature, and time needed to initiate the TCF's reaction. The results revealed that both emulsification and pH adjustment have the potential to promote sustainability by controlling the reactivity of TCF reactions. The findings from this study can be utilized to optimize various downhole applications of TCFs, enhancing the efficiency of TCF reactions and success rates. This paper presents in detail the results obtained, and discusses the potential contributions of the examined TCFs' reactivity control techniques to sustainability.

The Novel Lipid Emulsion Vegaven Is Well Tolerated and Elicits Distinct Biological Actions Compared With a Mixed-Oil Lipid Emulsion Containing Fish Oil: A Parenteral Nutrition Trial in Piglets

BackgroundVegaven is a novel lipid emulsion for parenteral nutrition (PN) based on 18-carbon n–3 (ω-3) fatty acids, which elicits liver protection via interleukin (IL) 10 in the murine model of PN. ObjectivesIn a preclinical model of PN in neonatal piglets, Vegaven was tested for efficacy and safety and compared with a mixed-oil lipid emulsion containing fish oil (SMOFlipid). MethodsMale piglets 4–5 d old were randomly allocated to isocaloric isonitrogenous PN for 14 d, which varied only by the type of lipid emulsion (Vegaven, n = 8; SMOFlipid, n = 8). Hepatic IL-10 tissue concentration served as primary outcome. Secondary outcomes were organ weights, bile flow, blood analyses, plasma insulin and glucagon concentrations, insulin signaling, proinflammatory cytokines, tissue lipopolysaccharide concentrations, and fatty acid composition of phospholipid fractions in plasma, liver, and brain. ResultsTotal weight gain on trial, organ weights, and bile flow were similar between the Vegaven and the SMOFlipid group. Vegaven elicited higher hepatic IL10 (Δ = 148 pg/mg protein; P < 0.001) and insulin receptor substrate-2 amounts (Δ = 0.08 OD; P = 0.012). Plasma insulin concentrations (Δ = 1.46 mU/L; P = 0.003) and fructosamine (glycated albumin, Δ = 12.4 μmol/g protein; P = 0.003) were increased in SMOFlipid as compared with those of Vegaven group, indicating insulin resistance. Higher hepatic injury markers were observed more frequently in the SMOFlipid group than those in the Vegaven group. Lipopolysaccharide, tumor necrosis factor-α, and IL-6 concentrations increased in pancreatic and brain tissues of SMOFlipid-treated compared with those in the Vegaven-treated piglets. Insulin signaling reduced in the brains of SMOFlipid-treated piglets. Vegaven and SMOFlipid elicited distinct fatty acid profiles in the phospholipid fractions of the rapidly growing brains but showed similar accretion of docosahexaenoic acid and arachidonic acid after 2 wk of PN. ConclusionsVegaven is well tolerated in this piglet model of PN, demonstrating distinct biological actions compared with SMOFlipid, namely lower liver, pancreas, and brain inflammation, enhanced insulin signaling, and improved whole body glucose control.

A technical review on characterization methods for structures and properties of emulsion

Emulsions, particularly in the pharmaceutical, cosmetic, and food industries, are essential for the delivery and stabilization of active ingredients. Due to their structural complexity—including variations in droplet size, phase distribution, and interfacial properties—characterizing emulsions is essential for optimizing their performance and stability. Existing reviews tend to focus on specific emulsion types, properties, or individual characterization techniques, often failing to provide a holistic assessment. Consequently, there is a critical need for a comprehensive review that integrates various characterization methods. This review addresses this gap by systematically evaluating key techniques, including scattering methods (dynamic light scattering, small-angle x-ray scattering), spectroscopic techniques (Fourier transform infrared and nuclear magnetic resonance spectroscopy), microscopy methods (scanning electron microscopy, confocal laser scanning microscopy), and rheometry. By consolidating the strengths and limitations of each method, this review offers a unified framework to guide researchers in selecting appropriate techniques for characterizing emulsions, ultimately contributing to the optimization of their structure, properties, and performance across diverse applications.

Association between SMOFlipid and impaired brain development on term-equivalent age brain magnetic resonance imaging in very preterm infants

Soybean oil, medium-chain triglycerides, olive oil, and fish oil (SMOFlipid) is used without evidence of benefits. We investigated the relationship between lipid emulsions and brain injury in term-equivalent age magnetic resonance imaging (MRI) in 148 very preterm infants with a birth weight of < 1500 g at ≤ 32 gestational weeks in a neonatal intensive care unit. Infants who received soybean-based lipid emulsions between January 2015 and December 2018 were compared with those who received SMOFlipids between January 2019 and December 2022. A negative binomial generalized linear model was applied for bivariate analysis. Modified log-Poisson regression with generalized linear models and a robust variance estimator (Huber–White) were applied to adjust for potential confounders. The Kidokoro score was used to determine if lipid emulsion type would affect brain morphology and growth at term-equivalent age. Eighty-six (58.9%) received SMOFlipid. SMOFlipid was associated with lower focal signal abnormality, myelination delay, increased extracerebral space, and cerebellar volume reduction (P = 0.02, P = 0.007, P = 0.01, P = 0.02, respectively). SMOFlipidis are associated with brain insult, especially in white matter, cortical gray matter, and the cerebellum. Well-designed studies are needed to investigate the effect of lipid emulsions on the central nervous system.

Studies on allantoin topical formulations: in vitro drug release studies and rheological characteristics

The extent and rate of release of active substances from topical products must be sufficient to ensure their effectiveness, which depends on selecting the most appropriate formulation. This study examined allantoin emulsions and gel formulations. In water-in-oil (W/O) and oil-in-water (O/W) emulsions, the main emulsifier was varied, while the same gelling agent was used in all formulations to test the effects of oil phase presence and emulsifier type on allantoin release, as well as the formulations’ rheological and textural characteristics. O/W emulsions exhibited similar release rates and the overall amount released over six hours (11–14.8%), while the highest amount of allantoin (20.9%) was released from the gel formulation. Conversely, the amount of allantoin released from the W/O emulsion (0.77%) was insufficient. Experimental data generally fit best with the Higuchi model kinetics. The formulations demonstrated shear-thinning thixotropic behavior. The greatest deviation from the Newtonian type of flow, with the smallest value of constant n (0.106-0.13) and the largest thixotropic loop area (6602.67-8140 Pas-1) were shown by O/W emulsions. The W/O emulsion exhibited the highest constant n (0.70) and smaller hysteresis area (991.23 Pas-1). Firmness and consistency values increased in the order: gel < W/O emulsion < O/W emulsions. The O/W emulsions showed similarity in microstructure and textural characteristics, likely explaining their similar release behavior.

Optimisation of microencapsulation of isophorone diisocyanate into polyurea shell by oil-in-water interfacial polymerisation

In this work, microcapsules containing isophorone diisocyanate (IPDI) encapsulated within a polyurea (PU) shell were synthesised via an oil-in-water emulsion interfacial polymerisation reaction involving tris(4-isocyanato phenyl)thiophosphate (TIPTP) and triethylenetetramine (TETA). Characterisation of the resulting microcapsules was conducted using Fourier transform infrared spectroscopy (FTIR), thermogravimetric analysis (TGA), optical microscopy and scanning electron microscopy (SEM). Various encapsulation parameters such as core-to-shell ratio, agitation speed, emulsifier type and concentration, and reaction time were systematically varied at four different levels. Optimisation of microencapsulation was performed using a Taguchi L16 parameter design approach, aiming to maximise desired outcomes (i.e. maximal core content and yield) while keeping the targeted microcapsule diameter of 50 µm. Under optimal conditions, the IPDI core content within microcapsules was up to 75% and the microcapsule yield was up to 49%.

MUF-n-Octadecane Phase-Change Microcapsules: Effects of Core pH and Core-Wall Ratio on Morphology and Thermal Properties of Microcapsules.

Phase change energy storage microcapsules were synthesized in situ by using melamine-formaldehyde-urea co-condensation resin (MUF) as wall material, n-octadecane (C18) as core material and styryl-maleic anhydride copolymer (SMA) as emulsifier. Fourier transform infrared spectroscopy, scanning electron microscopy, differential scanning calorimetry and thermogravimetric analysis were used to study the effects of emulsifier type, emulsifier dosage, core-wall ratio and pH on the morphology and thermal properties of microcapsules. The results show that the pH of core material and the ratio of core to wall have a great influence on the performance of microcapsules. SMA emulsifiers and MUF are suitable for the encapsulation of C18. When the pH is 4.5 and the core-wall ratio is 2/1, the latent heat and encapsulation efficiency of phase transition reaches 207.3 J g-1 and 84.7%, respectively. The prepared phase-change microcapsules also have good shape stability and thermal stability.

Facile Preparation of Raspberry-Like SiO2@Polyurea Microspheres with Tunable Wettability and Their Application for Oil-Water Separation.

Raspberry-like microspheres have been widely used as superhydrophobic materials, photonic crystals, drug carriers, etc. Nevertheless, their preparation methods, usually consisting of multiple steps, are generally time- and energy-consuming. Herein raspberry-like SiO2@polyurea microspheres (SiO2@PUM) are readily prepared via a one-step precipitation polymerization of isophorone diisocyanate in a H2O/acetone mixture with the presence of SiO2 particles. The sphere size, surface roughness, and SiO2 content of SiO2@PUM are easily adjustable by varying the experimental conditions. TEM and SEM observations reveal that the final SiO2@PUM exhibits a core-shell structure, with polyurea (PU) in the core and SiO2 particles as the shell. In the process, the SiO2 particles were initially located on the PUM surface as a monolayer. With the reaction proceeding, the monolayer of SiO2 particles became thicker, forming a thicker layer of SiO2 particles on PUM due to the accumulation of SiO2 particles, leading to a multilayer structure of SiO2 particles on the shell of SiO2@PUM. The formation mechanism of the raspberry-like SiO2@PUM was thoroughly discussed and ascribed to electrostatic attraction between the positively charged PU and negatively charged SiO2 particles. Once dried, SiO2@PUM was superhydrophobic and turned hydrophilic if water-wetted. Using a layer of SiO2@PUM, effective separation with good reusability for a variety of oil-water mixtures was achieved regardless of the oil density and types of oil-water emulsions. This work presents a novel protocol for the preparation of raspberry-like microspheres with tunable wettability via a rapid and green process, and the resulting microspheres are highly effective for the separation of diverse types of oil-water mixtures.

Impact of hydrophilic substances on Ostwald ripening in emulsions stabilized by varied hydrophilic group surfactants

This study investigated the impact of water-soluble substances on Ostwald ripening in emulsions stabilized by surfactants with different head groups (Brij S20 and Tween 60). Adding ≥20% (w/w) corn oil to the oil phase effectively inhibited Ostwald ripening of n-decane emulsions due to compositional ripening. The presence of glucose, maltose, or glycerol in the aqueous phase of the emulsions decreased the Ostwald ripening rate, regardless of emulsifier type. However, the impact of propylene glycol depended on emulsifier type, accelerating Ostwald ripening in Brij S20-stabilized emulsions but having little effect in Tween 60-stabilized emulsions. This effect was mainly attributed to the ability of propylene glycol to alter interfacial characteristics. When emulsions were fabricated with a mixture of n-decane and corn oil, glucose and maltose were still effective in inhibiting Ostwald ripening, but glycerol lost its ability. These results have important implications for formulating emulsion-based delivery systems with enhanced shelf life.

Non-aqueous Pickering emulsions stabilized by natroglaucocerinite-like layered double hydroxides particles

This study explores non-aqueous Pickering emulsions stabilized by natroglaucocerinite-like layered double hydroxides (Zn/Al LDH), featuring two immiscible phases: glycerin (Gly) and various oils (silicone, castor, soybean, or vaseline) over a span of 15 days. The stability of the emulsions was assessed through macroscopic observations of flocculation, creaming, sedimentation, and coalescence. The wettability of the solid particles at the phase interface was analyzed using tensiometry and contact angle measurements, while fluorescence microscopy was used to determine the type of emulsion. Emulsification effectiveness was found to be influenced by the glycerin volume fraction, oil type, and LDH particle concentration. Oils like silicone and vaseline required both a higher LDH concentration and glycerin fraction for complete oil emulsification, whereas castor and soybean oils showed better emulsification at higher glycerin fractions. These findings underscore the potential of LDH as a versatile and eco-friendly solution for applications that demand the reduction or control of specific solvents.

Emulsion formation and stability of surfactant–polymer flooding

Emulsification plays a pivotal role in the process of enhanced oil recovery, especially in chemical flooding. Surfactant–polymer flooding is a promising technique with significant potential for improving oil recovery in medium and high permeability oilfields in China. Emulsification has emerged as one of the key mechanisms facilitating oil recovery in surfactant–polymer flooding. This study aimed to assess the effects of surfactant structure and concentration, polymer, oil–water ratio, clay content, and injection rate on the formation of different emulsion types and their stabilities. The assessment was conducted based on the actual conditions of surfactant–polymer flooding in the Qizhong area of the Xinjiang oilfield. The findings revealed that KPS-1 (petroleum sulfonate) demonstrated superior emulsifying and solubilizing abilities for crude oil compared to BS-18 (betaine), whereas BS-18 exhibited better emulsifying stability. KPS, which was a combination system of KPS-1 and BS-18, displayed favorable emulsifying ability. However, the emulsifying stability of the three surfactants decreased in the presence of HPAM (hydrolyzed polyacrylamide). The oil–water ratio primarily influenced the morphology of the emulsion. When the oil–water ratio exceeded 6:4, a water-in-oil emulsion was formed, and the viscosity of the emulsion reached its maximum at an oil–water ratio of 7:3. Moreover, clay demonstrated a significantly high ability to emulsify, resulting in the formation of emulsions with increased viscosity and robust stability. Regarding the injection rate, effective emulsification occurred when the injection rate reached 1 m/d, while emulsions with high viscosity were observed at an injection rate of 7 m/d.

OPTIMIZATION OF VCO LOTION PREPARATIONS WITH VARIATIONS CETYL ALCOHOL AND CARRAGEEN CONCENTRATIONS USING SLD METHOD

Lotion is a cosmetic preparation of an emollient group that contains a large amount of water. This formulation possesses several properties, namely, as a source of moisture for the skin, providing an oily layer that makes the hands and body soft. VCO is utilized as a natural skin moisturizer to prevent tissue damage and protect the skin. VCO has a very high moisture content, which prevents skin dryness. A lotion was formulated with an emulsifying agent to stabilize the emulsion system. One of the constituent ingredients of the lotion is cetyl alcohol, which functions as an emulsifying agent. Cetyl alcohol can be substituted by carrageenan, which serves the same function with the added benefit of being a humectant. The aim of this study was to identify the formulation of VCO lotion and to investigate the effect of different concentrations of the emulsifying agents cetyl alcohol and carrageen on physical evaluation tests, namely organoleptic tests, homogeneity tests, spreading tests, pH tests, adhesion tests, emulsion type tests, and viscosity tests in lotion formulations. An experimental method was employed in this study. The research was carried out by making lotions from various ingredients containing the active ingredient VCO at a concentration of 7%, as well as varying concentrations of cetyl alcohol (range 2-5%) and carrageenan (range 1-3%) as an emulsifying agent and additional ingredients for the preparations whose optimization had been determined using the simplex lattice design method ...

Assessment of Semi-Flexible Pavement Using Styrene-Butadiene Emulsion Modified Cement Grout

Semi-flexible pavement (SFP) is a type of road surface that combines open-graded asphalt concrete with cement grout for wearing courses containing 18 to 28% air voids. This study investigates the effectiveness of two types of cement grouts using modified styrene-butadiene emulsions, Sika Latex and Sika Latex TH, with varying amounts ranging from 4.5% to 7.5% and 7.5% to 9%, respectively. The goal of the paper is to determine the appropriated type of styrene-butadiene emulsion type for SFP. To create the SFP, the selected grout and Vinkems Asphalsol grout with a water-cement ratio of 0.45 were poured into the asphalt structure, resulting in an SFP with 22.8% air voids. Additionally, several experiments were conducted to evaluate the effectiveness of SFP. These experiments included the Marshall stability test, indirect tensile strength test, and resilient modulus test. The study results showed that Sika Latex 6.5% and Sika Latex TH 9% had good properties for use in SFP.

Adsorption Behavior of Different Components of a Polymer/Surfactant Composite Control System along an Injection-Production Channel in Sand Conglomerate Reservoirs.

Sandy conglomerate reservoirs have become an important replacement area for unconventional energy to increase reserves and production. The polymer/surfactant composite control flooding system can effectively alleviate the water flooding front breakthrough caused by the interlayer or plane heterogeneity of the sand conglomerate reservoir and is an effective production method to reduce the water cutoff of the well and increase the oil recovery. In the process of controlling the oil displacement process of the system, the chromatographic separation effect was found due to the different viscosities of each component and the adsorption difference between the components and the rock, which weakened the development effect of the reservoir. It is necessary to study the adsorption law of each component of the complex controlled displacement system along the injection-production channel in the sand conglomerate reservoir. In this study, the microstructure and mineral composition of sandy conglomerates were determined by scanning electron microscopy and X-ray diffraction tests. The main particle size distribution was counted through a rock particle sieving experiment. A new characterization method called the large-size core physical model was used. The composite control system of sulfonate and betaine was used as the surfactant component, and the adsorption degree of each component in the displacement process was analyzed. The experimental results showed that the mass fraction of the sandy conglomerate increased with the decrease in particle size. The particles with a size of less than 0.08 mm account for a relatively high proportion, with a mass fraction of 60%. The content of brittle minerals, such as quartz and feldspar, in the glutenite was relatively high, and micrometer-sized pores and fractures were developed. The main factors affecting the viscosity of the composite system were the concentration and molecular weight of the polymer. The increase of injection volume of the flooding system is conducive to the maintenance of ultralow interfacial tension migration to the deep core. In the displacement process, when the polymer molecular chain was cut to a certain extent, the effect of throat shear was also slowed due to the short molecular chain. However, the shortened polymer molecules were more easily adsorbed on the surface of rock particles and the adsorption rate increased. The adsorption capacity of each component gradually decreased with the increase of the injection volume and injection concentration. The relative content of the composite control system and crude oil affects the type of emulsion, which undergoes a corresponding transformation during the driving process from a water-in-oil emulsion to an oil-in-water one. The research results of this paper enrich the mechanism of enhancing oil recovery of sand conglomerate reservoirs by polymer-surfactant composite regulation technology.

Polymer Single-Chain Nanoparticles: Shaping Solid Surfactants.

Polymer single-chain nanoparticles (SCNPs) have found a wide range of applications spanning catalysts, sensors and nanomedicine. The generation of structured SCNPs from star-shaped polymers with diverse architectures and functionalities affords a new avenue to expand the emerging research area. The large-scale synthesis of structured SCNPs is described by the electrostatics-mediated intramolecular crosslinking of three types of 3-armed star-shaped polymers (T-P4VP, T-PS-b-P4VP, and T-P4VP-b-PS), whose configuration is tunable from spherical to cage-shaped to dumbbell-shaped and star-shaped. The structured SCNPs are amphiphilic and can be used as solid surfactants to stabilize different types of emulsions.

Intranasal delivery of sulpiride nanostructured lipid carrier to central nervous system; in vitro characterization and in vivo study

The low and erratic oral absorption of sulpiride (SUL) a dopaminergic receptor antagonist, and its P-glycoprotein efflux in the gastrointestinal tract restricted its oral route for central nervous system disorders. An intranasal formulation was formulated based on nanostructured lipid carrier to tackle these obstacles and deliver SUL directly to the brain. Sulipride-loaded nanostructured lipid carrier (SUL-NLC) was prepared using compritol®888 ATO and different types of liquid lipids and emulsifiers. SUL-NLCs were characterized for their particle size, charge, and encapsulation efficiency. Morphology and compatibility with other NLC excipients were also studied. Moreover, SUL in vitro release, nanodispersion stability, in vivo performance and SUL pharmacokinetics were investigated. Results delineates that SUL-NLC have a particle size ranging from 366.2 ± 62.1 to 640.4 ± 50.2 nm and encapsulation efficiency of 75.5 ± 1.5%. SUL showed a sustained release pattern over 24 h and maintained its physical stability for three months. Intranasal SUL-NLC showed a significantly (p < 0.01) higher SUL brain concentration than that found in plasma after oral administration of commercial SUL product with 4.47-fold increase in the relative bioavailability. SUL-NLCs as a nose to brain approach is a promising formulation for enhancing the SUL bioavailability and efficient management of neurological disorders.