The desirability of forage plants by livestock or wildlife is an important consideration in evaluating suitability of the range for grazing. This desirability may also in some cases be used in determining range condition. In many range types periodic determination of plant species composition provides the best indication of long-term trends. Evaluation of the effects of grazing on range flora usually requires that the vegetation be assigned to significant groups. This work represents the first attempt to make this kind of classification for the arid zone of northern Kenya in the study area of the UNESCO Integrated Project in Arid Lands (IPAL). It was required for the preparation of grazing plans for the largely nomadic pastoralists there. Preferences for 250 plant species have been assessed for camels, sheep, goats, and cattle. They are based on the best information presently available, and forms our basis for the classification of range condition for 147 range types in the study area. The arid lands of Kenya, which cover over 75% of that country, are being seriously degraded as a result of increased pressures from human livestock populations, periodic droughts, and an imbalance between modern and traditional pastoral practices. The productivity of the range has been so reduced that pastoralists are under constant threat of famine. The Integrated Project on Arid Lands (IPAL), of which this work is part, was established by UNESCO to reverse this degradation. Research on the plant species preferred by livestock in Kenya, particularly in the arid north, has been limited. Since the establishment of the IPAL program in 1976, the published vegetational work has consisted of an annotated vegetation map (Herlocker 1979a), problems concerning the status of montane and other forests (Synott 1979a,b; Herlocker 1979b), an annotated check-list of the plants of Mount Kulal, Kenya (Hepper et al. 198 I), feeding observations of camels, cattle, sheep, and goats (Field 1978, 1979; Kayongo-Male and Field 1981; Lewis 1977) and herb-layer productivity in relation to rainfall (Herlocker and Dolan 1980a, 1980b, Walther and Herlocker 1980). Work on woodland availability, productivity and exploitation has also been reported (Lusigi 1981). The importance of forage plants for both livestock and wildlife is determined by their availability, palatability, and nutritive value. A combination of various levels of these 3 factors should be considered in the condition rating of a particular range site. In more productive rangelands and pastures in Kenya, work has proceeded from determining the availability of forage species to analysis of the nutritive value of preferred forage species (Dougall) and Bogdan 195la,b; Dougall et al. 1964; Field 1975; Gwynne 1969; Taerum 1970). In the less productive rangelands in the arid zone, information available on the nutritive value of indigenous forage species and their preference for livestock is still very scanty except for a generalized review of browse (Lamprey et al. 1980). The objective of this study was to classify the preference of livestock for Authors are project co-ordinator and range ecologist, plant ecologist and plant taxonomist with UNESCO Integrated Project on Arid Lands, UNESCO Regional Office for Science and Technology for Africa. P.O. Box 30592, Nairobi, Kenya. The authors wish to acknowledge contributions made to this study by all IPAL Scientists and Field Support Staff. Manuscript accepted December 15, 1983. 542 all major forage plants in the area so that range condition and trend can be assessed.