Abstract—Some of the aspects of maintenance of mango fruit quality during the supply chain are harvesting practices, adequate orchard management practices, postharvest treatments, transportation and storage conditions, packing operation, temperature management and ripening at destination. Since the said area is a newly growing field, very little literature is available on the defect detection of alphonso mango. The quality attributes of alphonso include freedom from external damages such as latex or sap injury and decay, bruises, uniform weight, color, aroma, firmness, shape and size. Postharvest losses are high during the supply chain due to harvesting fruit at improper maturity, sap burn, mechanical damage during the whole chain, spongy tissue, lenticels discoloration, decay, chilling injury, fruit softening and disease and pest damage. The main aim of postharvest treatments and management practices in the supply chain is to create suitable conditions or environments to extend the storage life and retain the quality attributes, nutrition and functional compositions. To retain the overall mango fruit quality and to reduce postharvest losses during supply chain can be achieved by adopting suitable postharvest novel technologies involving image processing and pattern recognition techniques. To achieve this task the researchers in this area needs the database that contains healthy as well as Spongy Tissue affected alphonso mangoes. This paper is an attempt towards the direction to develop such database for the researchers working on the non-destructive techniques for defect detection in mangoes. Keywords—Alphonso Mangoes, Spongy Tissue, digital X-Ray imaging, database of alphonso, Non-Destructive Testing.
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