Syringic Research Articles

Enhanced Antioxidant, Anti-Aging, Anti-Tyrosinase, and Anti-Inflammatory Properties of Vanda coerulea Griff. Ex Lindl. Protocorm through Elicitations with Chitosan.

This study aimed to investigate the effects of elicitors on Vanda coerulea Griff. Ex Lindl. protocorms to enhance bioactive compound production and evaluate their biological activities relevant to cosmeceutical applications. The protocorms were developed from the callus treated with different elicitors, including 6-benzylaminopurine (BA), methyl jasmonate (MeJA), and chitosan. Both the adult plant and protocorms were extracted by maceration in 80% methanol and investigated for their chemical compositions using high-performance liquid chromatography. The extracts were evaluated for antioxidant, anti-collagenase, anti-elastase, and anti-tyrosinase activities. In addition, anti-inflammatory properties were assessed using a real-time polymerase chain reaction. The irritation potency was evaluated using the hen's egg test-chorioallantoic membrane test. The findings revealed that protocorms treated with BA and chitosan developed a greener color, while those treated with MeJA exhibited a distinct darker coloration. Elicitation with BA and chitosan resulted in protocorms with comparable or higher levels of syringic acid, rutin, and quercin compared with the adult plant, with rutin being the most prominent identified compound. Furthermore, rutin was reported as the compound responsible for all biological activities. The chitosan-treated protocorm extract exhibited potent inhibition against oxidation, collagenase, elastase, tyrosinase, and inflammatory cytokines, along with a nonirritating effect, making it a promising candidate for cosmeceutical applications.

Therapeutic potential of limonene-based syringic acid nanoemulsion: Enhanced ex-vivo cutaneous deposition and clinical anti-psoriatic efficacy

Nanoemulsions have carved their position in topical delivery owing to their peculiar features of forming a uniform film on the skin and conquering stratum corneum barrier and hence fostering dermal penetration and retention. The present work developed syringic acid nanoemulsion (SA-NE) by spontaneous emulsification as an anti-psoriatic remedy via the dermal route. SA-NE were prepared with either lauroglycol90, limonene or their combination (oil phase) and tween80 (surfactant) with variable concentrations. The physicochemical characteristics of SA-NE were assessed together with Ex-vivo skin deposition and dermal toxicity. The effectiveness of optimal formula in psoriatic animal model and psoriatic patients was investigated using PASI scoring and dermoscope examination. Results showed that, SA-NE containing mixture of lauroglycol 90, limonene and 10 % tween80 (F5), was selected as the optimal formula presenting stable nanoemulsion for 2-month period, showing droplet size of 177.6 ± 13.23 nm, polydispersity index of 0.16 ± 0.06, zeta potential of −21.23 ± 0.41 mV. High SA% in different skin strata and no dermal irritation was noticed with limonene-based SA-NE also it showed high in-vitro anti- inflammatory potential compared to the blank and control formulations. A preclinical study demonstrated that limonene-based SA-NE is effective in alleviating psoriasis-like skin lesions against imiquimod-induced psoriasis in rats. Clinically, promising anti-psoriatic potential was asserted as all patients receiving F5 experienced better clinical improvement and response to therapy, achieving ≥ 50 % reduction in PASI scores versus only 35 % responders in the Dermovate® cream group. Collectively, the practical feasibility of limonene-based SA-NE topical delivery can boost curative functionality in the treatment of psoriatic lesions.

Antiproliferative activity of syringic acid-loaded nanostructured lipid carriers against MCF-7 human breast carcinoma cells

Syringic acid (SA) is a phenolic herbal compound known to exert antiproliferative properties. However, its poor aqueous solubility and low bioavailability lead to limited therapeutic efficacy in treating breast cancer. Hence, to overcome the above problems, the current study aims to explore the quality by design (QbD) optimized syringic acid loaded nanostructured lipid carriers (SA-NLCs) to treat breast cancer. Here, SA-NLCs were formulated via the hot-melt emulsification method and optimized using the Box-Behnken design. The SA-NLCs exhibited spherical shapes with a particle size and zeta potential of 142.7 ± 4 nm and −14.5 ± 3.6 mV, respectively. The differential scanning calorimetry and powder XRD analyses showed the conversion of crystalline to amorphous form of SA after entrapping into NLCs. Also, the optimized SA-NLCs showed sustained drug release of 75.5 % and 97.6 % in pH 5.5 acetate buffer solution and pH 7.4 phosphate buffer saline respectively. The drug release kinetics study revealed that the optimized SA-NLCs exhibit the Weibull model with the Fickian drug release mechanism. Further, a significantly improved cytotoxicity of the optimized SA-NLCs (IC50: 3.8 ± 0.2 μg/mL) was observed as compared to free SA (IC50: 14.5 ± 1.2 μg/mL) on MCF-7 human breast carcinoma cell lines. Thus, the improved cytotoxicity of SA-NLCs on MCF-7 cell lines can be a suitable strategy for breast cancer treatment.

Source apportionment of fine particulate matter in middle Indo-Gangetic Plain by coupled radiocarbon –molecular organic tracer method

Despite significant emissions of fine particulate matter (FPM) from the Indo-Gangetic Plain (IGP) that affect the climate and air quality in the region, the sources of these emissions are not adequately addressed. This research uses a combined radiocarbon-molecular organic tracer technique to investigate the degree of contamination, seasonal fluctuations, and contribution of FPM in the middle IGP (Patna), India. The findings indicated levoglucosan (L) as the single primary BB tracer chemical, ranging from 149 ng/m3 to 490 ng/m3 (median 282 ng/m3). Winter (median 462 ng/m3) showed a 2–3 times higher level of L than the monsoon season (median 180 ng/m3). A significant association of L with other organic tracers such as galactosan (G), mannosan (M), vallinic acid, syringic acid, p-hydroxybenzoic acid (pHA) and dehydroabietic acid (DHAA)(r = 0.53 to 0.89, p < 0.05), and moderate connection with Cl− (r = 0.21, p < 0.05), SO42− (r = 0.29, p < 0.05), and NO3- (r = 0.22, p < 0.05) indicated significant BB contribution. However, non-sea salt (nss-K+) was not related to L. Based on seven days of air mass back trajectories and MODIS active fire counts analysis, we conclude that OAs composition is not the local origin but is also impacted by long-range atmospheric transport from Pakistan/Afghanistan, followed by the Bay of Bengal and the Arabian Sea. Chemical analysis of organic tracers and positive matrix factorization (PMF) modeling study identified three unique sources, i.e., biomass burning, secondary aerosols formation, and mixed type (fossil fuels and construction dust) as the primary source of FPM in Patna, accounted for 46.1 %, 28.9 %, and 24.9 %, of total emissions, respectively. The radiocarbon (14 C) analysis of total carbon (TC) samples further supported this conclusion. The results of the 14 C study indicated that emissions from BB, such as wood and stubble, were responsible for 57% of the TC concentration.

Quality formation of living bamboo wine from Dendrocalamus brandisii culms

To verify the beneficial ingredients contained in bamboo wine, this study simulated the production of living bamboo wine by injecting alcohol solution into the bamboo cavity of Dendrocalamus brandisii, and further analyzed the nutrient components of the alcohol solution and their relations to the physiological changes of the culms based on multi-omics analysis. The results demonstrated that the living bamboo wine derived from D. brandisii was rich in four types of nutrients, among which glucose (450.0–1230.0 µg/ml) and fructose (600.0–1240.0 µg/ml) were the primary sugars. Among the amino acids, the sweet-tasting Ala (3.1–10.5 µg/ml) and Ser (1.1–8.3 µg/ml), as well as the umami-tasting Glu (4.5–12.0 µg/ml) and Asp (2.0–5.6 µg/ml), were prominent. Furthermore, the polyphenols were primarily composed of vitexin (0.09–0.18 µg/ml), isovitexin (0.14–0.16 µg/ml), 4-hydroxybenzoic acid (426.8–520.7 µg/ml), vanillic acid (220.3–355.2 µg/ml), and syringic acid (193.0–556.0 µg/ml). Overall, the nutritional value was significantly greater in the alcohol solution obtained from 1- and 2-year-old culms compared to that obtained from 3-year-old culms. The quality of the living bamboo wine was closely linked to the physiological changes and gene expression levels of the bamboo culms. This could provide theoretical guidance for the commercial production of living bamboo wine.

Phytochemicals, UPLC-QTOF-MS/MS analysis, potential acaricidal activity and molecular modeling of Datura metel grown in North-Eastern India

The present investigation emphasized exploitation of Datura metel L. for potential acaricidal activity. Extraction method suggested higher extraction efficiency with the use of 50 % methanol over aqueous medium. UPLC-QTOF-ESI-MS analysis of the extracts resulted tentative identification of eighteen tropane alkaloids such as tigloidin, hyoscyamine N-oxide, scopolamine N-oxide, hyocyamine, hydroxyapoatropine, tropinone, scopine, hyoscine, atropine, valtropine, ditigloyloxytropane, ditigloyloxytropanol, apohyoscine, tigloyloxytropane, norhyoscine, meteloidine, cuscohygrine and tropine in the aerial parts (EAP) and roots (ER). Further, nine phenolic acids such as gallic, protocatechuic, chlorogenic, vanillic, p-coumaric, ferulic, quinic, syringic, and sinapic acids along with fourteen flavonoids such as luteolin-7-glucoside, catechin-3-O-rhamnoside, kempferol-3,7-O-diglucoside, naringenin-6-β-D-glucopyranoside, quercetin 3-O-glucosyl-xyloside, apigenin-7-O-glucoside, flavonol-3-glucoside, luteolin, epicatechin, chrysoeriol, diadzein, genistein, hesperidin and hydroxycoumarin were also identified. Highest acaricidal activity was observed for ER showing LC50 and LC90 of 112.5 and 317.3 μg/mL after 48 h of exposure, respectively. Molecular modeling analysis revealed favourable interaction of tigloidine with UDP transferase of T. urticae through attractive charge, pi-alkyl, alkyl and conventional H bonds. Though, ER was found to be phytotoxic with the highest root growth inhibition in terms of IC50 value of 131.2 and 184.9 μg/mL against Chenopodium album and Triticum aestivum, respectively. Being eco-benign natural products, Datura phytochemicals can serve as potential bio-acaricide, thereby, a smart delivery system could be developed comprising synergistic concoction of the alkaloid rich phytochemical fractions for efficient management of the notorious acarids.

Unveiling the Antianemic Activity, Physicochemical Aspects, Antioxidant Properties, and Mineral Profile of Petroselinum crispum L.

Anemia is a widespread global health concern necessitating effective, accessible, and natural interventions. The potential of medicinal plants to address anemia has garnered significant interest. Among these plants, parsley (Petroselinum crispum (Petroselinum crispum) L.) stands out as an edible and herbal-based option for combating anemia. Aim of the study: This study investigated the potential of P. crispum (PC-Ext) as an emerging antianemic product, focusing on its physicochemical attributes, antioxidant properties, and mineral profile. Both qualitative and quantitative analyses of the phenolic compounds in P. crispum were conducted by using high-performance liquid chromatography with a diode array detector (HPLC-DAD). Anemia was induced in rats by intravenous injections of phenylhydrazine, administered at a dose of 40 mg/kg for two consecutive days. The antianemic activity of PC-Ext was assessed at a dose of 500 mg/kg twice daily for 5 weeks by estimating blood parameters, such as serum iron and ferritin. Additionally, the osmotic fragility test measured the capacity of red blood cells to withstand osmotic shock of various concentrations of saline. Aqueous extract of P. crispum was rich in phytochemical compounds, including syringic acid, quercetin, catechin, gallic acid, and luteolin. The findings demonstrate the effectiveness of P. crispum in ameliorating phenylhydrazine-induced reductions in red blood cell count (RBCs), hemoglobin (Hb), and hematocrit (HCT) levels. Consequently, PC-Ext exhibits significant activity against phenylhydrazine-induced anemia in rats, as demonstrated by its ability to prevent hemolysis. Iron estimation within PC-Ext further confirms its utility in addressing both iron deficiency and ferritin-deficiency anemia. Therefore, PC exhibits a favorable effect against both types of anemia, iron deficiency, and hemolysis. The results of this study provide robust scientific validation for ethnomedicinal use and the potential utility of P. crispum, positioning it as a promising source for future pharmaceutical development.

Biological Activity of Horehound (Marrubium vulgare L.) Herb Grown in Poland and Its Phytochemical Composition.

Marrubium vulgare (Lamiaceae) is a plant which has long been known and used in traditional medicine for various purposes. However, few recent studies have documented its chemical composition and biological properties. The present study investigated the phytochemical composition of horehound, as well as its protective, antioxidant, and antimicrobial potential. GC-MS analysis revealed that the major components of horehound essential oil are E-caryophyllene (35.7%), germacrene D (25.2%), and bicyclogermacrene (10.6%). The biological activity of horehound hydroethanolic herb extract derives from multiple chemical compounds, including polyphenols (55.72 mg/mL), flavonoids (11.01 mg/mL), phenolic acids (4.33 mg/mL), and tannins (4.46 mg/mL). Chromatographic analyses of the extract identified 12 phenolic compounds, of which ferulic acid, catechin, quercetin, protocatechuic acid, rutin, and syringic acid (35.42, 24.69, 20.65, 18.70, 14.46, and 12.69 mg/mL, respectively) were the main constituents. Its DPPH radical scavenging ability was 68.29%, while its antioxidant properties, determined by the FRAP method, were at the level of 1.22 mmol/L. Moreover, M. vulgare extract decreased the level of intracellular reactive oxygen species in the fibroblasts and keratinocytes in vitro, achieving the strongest antioxidant effect at a concentration of 2.5% in the case of both types of skin cells. Extracts from the horehound herb showed significant antimicrobial and anti-biofilm activity, confirming the plant's potential in therapeutic applications against various microbial pathogens (gram-positive and gram-negative bacteria and fungi). The research results demonstrate the protective effect of horehound extract on the viability of both fibroblasts and keratinocytes in vitro. To sum up, M. vulgare, as a valuable natural material with high preventive and therapeutic effectiveness, is a potential candidate for new applications in the pharmaceutical and cosmetics industries.

Modeling and analysis of synergistic phenolic antioxidants in edible oil: Integrating molecular simulation and artificial neural network approach

Oxidation causes edible oil deterioration affecting nutrition and safety. Antioxidants delay aging, but selecting compounds experimentally is time-consuming and arbitrary. Thus, a rapid and rational screening method for synergistic antioxidants is essential. This study evaluates the antioxidant effects and mechanisms of four phenolic antioxidants on the oil matrix using multiscale simulation. Tert-butylhydroquinone (TBHQ) exhibited the lowest dissociation energy (226.92 kJ/mol), followed by flavanol (TP) (233.00 kJ/mol). Syringic acid (CA) showed the smallest mean square displacement value. An artificial neural network (ANN) was established to analyze the synergistic and antagonistic interactions between TBHQ and TP, predicting optimal synergy at 3.6 mg TP and 1.8 mg TBHQ. The relative prediction deviation (RPD) value of the validation set was 3.91, and the relative error production (RER) value was 1.87 %. Fourier transform infrared spectroscopy experiments validated this synergy. This research establishes a screening system for compound antioxidants and models the synergistic effects of phenolic antioxidants in edible oil, offering theoretical and technical support for their application in the food industry.

Microwave processing effects on physico-chemical, functional properties, phenolic profile, and Maillard products of flaxseed flour and flaxseed press cake flour

Microwave processing (MwP) is an energy-efficient and impressive method for modifying the functional properties and enhancing the availability of nutrients and bioactive constituents in flaxseeds (FS). The comprehensive and comparative evaluation of FS flour and flaxseed press cake (FPC) flour after MwP is required for large-scale industrial processing and utilization of flaxseeds. In this study, the changes in phenolic composition, Maillard products, physicochemical and functional properties of FS flour and FPC flour after MwP of flaxseeds at 180 W, 360 W, and 540 W for 5, 10, and 15 min were investigated. The unprocessed FS and FPC flour differed in the level of ash, fat, minerals, phenolics, flavonoids, and functional properties. The oil absorption capacity, protein, zinc, and copper augmented in FPC flour and declined in FS flour upon increasing MwP conditions. The phenolic acids (free gallic, protocatechuic, syringic, and caffeic acid, bound protocatechuic and vanillic acid), flavonoids (free rutin, bound epicatechin, and kaempferol), Maillard products, and browning index augmented in FS and FPC flours upon MwP at 540 W for 15 min. However, the L* and b* values, magnesium, potassium, selenium, bound catechin, free epicatechin, and free quercetin declined in FS and FPC flours upon MwP at higher power and time. The FPC flour obtained after MwP at 540 W for 15 min exhibited higher ash (5.71 %), protein (29.46 %), and water absorption (7.17 g/g), lowest emulsifying activity (20.03 m2/g), emulsifying stability (14.66 min) and water solubility (3.95 %) indexes. While the FS flour obtained upon MwP at 540 W for 15 min showed the highest fat content (37.52 %) and water solubility (6.20 %), lowest protein content (24.03 %), minerals, color values, oil absorption (1.69 g/g), emulsifying activity (41.38 m2/g) and stability (21.82 min). In conclusion, the MwP of flaxseeds can be used in industries to improve phenolic profile, Maillard products and modify functional properties of FS and FPC flour for possible utilization in food products.

Unraveling the In Vitro Anti-Advanced Glycation End-Product (Anti-AGE) Potential of Fermented Red Cabbage and Beetroot: Insights into Composition and Activities.

This study verified the in vitro activity of red cabbage and beetroot against the formation of advanced glycation end-products (AGEs) and their relationship with the biomolecules' content. Fermentation of cabbage increased the total phenolic (~10%) and flavonoid contents (~14%), whereas decreased total phenolics/flavonoids in beetroot. Fermented cabbage exhibited higher ability against AGEs, i.e., 17% in the bovine serum albumin-methylglyoxal (BSA-MGO) model and 25% in the BSA-glucose model, while beetroot exhibited 23% and 18%, respectively. The major compounds of cabbage products were cyanidin 3-(sinapoyl)(sinapoyl)-diglucoside-5-glucoside, sinapic acid, and epicatechin. Syringic acid and epicatechin were predominantly present in fermented beetroot. 2,17-bidecarboxy- and 2,15,17-tridecarboxy-betanin were the major betalains. Fermented vegetables can be effective inhibitors of the AGE formation/accumulation and could be recommended in the prevention of diet-related diseases.

Insights on kraft lignin degradation in an anaerobic environment

Lignin is an aromatic macromolecule and one of the main constituents of lignocellulosic materials. Kraft lignin is generated as a residual by-product of the lignocellulosic biomass industrial process, and it might be used as a feedstock to generate low molecular weight aromatic compounds. In this study, we seek to understand and explore the potential of ruminal bacteria in the degradation of kraft lignin. We established two consortia, KLY and KL, which demonstrated significant lignin-degrading capabilities. Both consortia reached maximum growth after two days, with KLY showing a higher growth and decolorization rate. Additionally, SEM analysis revealed morphological changes in the residual lignin from both consortia, indicating significant degradation. This was further supported by FTIR spectra, which showed new bands corresponding to the C-H vibrations of guaiacyl and syringyl units, suggesting structural transformations of the lignin. Taxonomic analysis showed enrichment of the microbial community with members of the Dickeya genus. Seven metabolic pathways related to lignin metabolism were predicted for the established consortia. Both consortia were capable of consuming aromatic compounds such as 4-hydroxybenzoic acid, syringaldehyde, acetovanillone, and syringic acid, highlighting their capacity to convert aromatic compounds into commercially valuable molecules presenting antifungal activity and used as food preservatives as 4-hydroxyphenylacetic, 3-phenylacetic, and phenylacetic acids. Therefore, the microbial consortia shown in the present work are models for understanding the process of lignin degradation and consumption in bacterial anaerobic communities and developing biological processes to add value to industrial processes based on lignocellulosic biomass as feedstock.

Study on anti-inflammatory activity of phenolic acids from Leucas ciliata

The chemical constituents from Leucas ciliata belonging to Leucas genus in Lamiaceae were systematically explored by silica gel column chromatography, ODS column chromatography, Sephadex LH-20 gel column chromatography, and preparative high performance liquid chromatography, and seventeen phenolic acids were isolated. The chemical structures of the compounds were identified by their physicochemical properties, spectroscopic data, and literature. They were 4-hydroxyphenethyl ethyl succinate(1), 4-hydroxyphenethyl methyl succinate(2), 2-(4-hydroxyphenyl) ethyl acetate(3), p-hydroxyphenylethyl anisate(4), cassia cis-trans diphenylpropanoid(5), p-coumaric acid(6), 3,4-dihydroxybenzenepropionic acid methyl ester(7), caffeic acid(8), trans-p-hydroxyl ethyl cinnamate(9), methyl p-hydroxybenzeneacetate(10), 4-hydroxyphenethyl alcohol(11), syringic acid(12), vanillin(13), protocatechuic acid(14), salicylic acid(15), p-hydroxybenzaldehyde(16), and diorcinol(17). Among them, compound 1 was new, and compounds 2-10, 12, 14, and 16-17 were isolated from the plants belonging to Leucas genus for the first time. All compounds were obtained from L. ciliata for the first time. The anti-inflammatory activity of compounds 1-17 on NO production in lipopolysaccharide(LPS)-induced mouse leukemia cells of monocyte macrophage(RAW264. 7) cells was evaluated. The results showed that compounds 5, 7, and 9 exhibited significant anti-inflammatory activity, with IC50values of(10. 14±0. 36)-(21. 17±0. 11) μmol·L~(-1).

Engineering cascade biocatalysis in whole cells for syringic acid bioproduction

BackgroundSyringic acid (SA) is a high-value natural compound with diverse biological activities and wide applications, commonly found in fruits, vegetables, and herbs. SA is primarily produced through chemical synthesis, nonetheless, these chemical methods have many drawbacks, such as considerable equipment requirements, harsh reaction conditions, expensive catalysts, and numerous by-products. Therefore, in this study, a novel biotransformation route for SA production was designed and developed by using engineered whole cells.ResultsAn O-methyltransferase from Desulfuromonas acetoxidans (DesAOMT), which preferentially catalyzes a methyl transfer reaction on the meta-hydroxyl group of catechol analogues, was identified. The whole cells expressing DesAOMT can transform gallic acid (GA) into SA when S-adenosyl methionine (SAM) is used as a methyl donor. We constructed a multi-enzyme cascade reaction in Escherichia coli, containing an endogenous shikimate kinase (AroL) and a chorismate lyase (UbiC), along with a p-hydroxybenzoate hydroxylase mutant (PobA**) from Pseudomonas fluorescens, and DesAOMT; SA was biosynthesized from shikimic acid (SHA) by using whole cells catalysis. The metabolic system of chassis cells also affected the efficiency of SA biosynthesis, blocking the chorismate metabolism pathway improved SA production. When the supply of the cofactor NADPH was optimized, the titer of SA reached 133 μM (26.2 mg/L).ConclusionOverall, we designed a multi-enzyme cascade in E. coli for SA biosynthesis by using resting or growing whole cells. This work identified an O-methyltransferase (DesAOMT), which can catalyze the methylation of GA to produce SA. The multi-enzyme cascade containing four enzymes expressed in an engineered E. coli for synthesizing of SA from SHA. The metabolic system of the strain and biotransformation conditions influenced catalytic efficiency. This study provides a new green route for SA biosynthesis.Graphical

Investigating Antibacterial Activities of Phytochemicals from Terminalia chebula and Terminalia bellirica fruit extract: An in vitro and in silico Study

This study aims to investigate the antibacterial activities of phytochemicals derived from Terminalia chebula (T. Chebula) and Terminalia bellirica (T. bellirica) through a combined approach of in vitro and in silico analyses. T. chebula and T. bellirica are medicinal plants widely recognized for their therapeutic properties and have been traditionally used to treat various infectious diseases. The potential antibacterial properties of these plants have drawn significant interest in recent years. In the in vitro phase of the study, crude extracts of dried fruit of T. chebula and T. bellirica are prepared and subjected to various antibacterial assays against a panel of clinically significant bacterial strains. It has been found that both extracts were effective against Staphylococcus aureus but had no inhibitory effect on Escherichia coli and Salmonella typhi at the tested concentrations. Furthermore, the study incorporated an in silico analysis to predict the interactions between the active phytochemical constituents and Staphylococcus aureus targets. Molecular docking was employed to examine the binding affinity and mode of interaction of these phytochemicals with the active site of protein DNA Gyrase of Staphylococcus aureus (3U2D). Most of the phytochemicals posed the highest binding affinity than inbuilt ligands. The protein interacted effectively with phytochemicals through various types of interactions including hydrogen bonding, electrostatic interactions, carbon-hydrogen bonding, metal-ion coordination and hydrophobic interactions. These interactions suggest potential binding mechanisms and provide important information about the potential biological activities of these phytochemicals. From ADME and toxicity analysis, phytochemicals "Syringic acid," "Ellagic acid" and "Punicalagin" from Terminalia chebula and "Ellagic acid," "Chebulagic acid" and "Terchebin" from Terminalia bellirica emerged as potential druggable candidates with relatively low toxicity concerns.

Phenolic and Metabolic Profiles, Antioxidant Activities, Glycemic Control, and Anti-Inflammatory Activity of Three Thai Papaya Cultivar Leaves.

This study thoroughly examined the proximate composition, bioactive composition, and in vitro biological activities of three different cultivars of papaya leaf extracts (PLEs) as potential functional ingredients and nutraceuticals. The dark green leaves of three papaya cultivars, Khaek Dam (KD), Holland (H), and Thai Local (L), were used in this study. The protein content of the leaves ranged from 25.96 to 32.18%, the fat content ranged from 7.34 to 11.66%, the carbohydrate content ranged from 5.80 to 17.91%, the moisture content ranged from 6.02 to 6.49%, the ash content ranged from 11.23 to 12.40%, and the fiber content ranged from 23.24 to 38.48%. The L cultivar possessed significantly higher protein and carbohydrate contents, whereas the H cultivar had the highest ash content (p < 0.05). The total phenolic content (TPC) ranged from 113.94 to 173.69 mg GAE/g extract, with the KD cultivar having the highest TPC (p < 0.05). Several metabolic compounds such as phenolic compounds (particularly kaempferol, isorhamnetin, quercetin, ferulic acid, isoferulic acid, salicylic acid, sinapic acid, syringic acid, and vanillin), terpenoids (such as eucalyptol), glycosides, and indole were identified. The PLE from the KD cultivar had the highest levels of DPPH• inhibition, metal chelation, reducing power, and antidiabetic activity (p < 0.05), suggesting superior biological activity. All three PLEs reduced the proliferation of RAW 264.7 cells in a dose-dependent manner with low nitric oxide formation. These results indicate that the papaya leaf, particularly from the KD cultivar, could be a promising source of functional food ingredients.

Role of sea spray aerosol at the air–sea interface in transporting aromatic acids to the atmosphere

Abstract. Aromatic acids are ubiquitous in seawater (SW) and can be transported to the atmosphere via sea spray aerosol (SSA). Despite their importance in affecting the global radiative balance, the contribution of marine aromatic acids and their transport mechanisms through SSA remain unclear. Herein, the distribution of particle size and number concentration of SSA produced in SW containing nine different aromatic acids (i.e., benzoic acids, benzenedicarboxylic acids, hydroxybenzoic acids, vanillic acid, and syringic acid) was studied using a custom-made SSA simulation chamber; moreover, the enrichment of aromatic acids in SSA and their emission flux to the atmosphere were analyzed. Transmission electron microscopy (TEM) images clearly revealed that aromatic acids can be transferred to the nascent SSA. Interestingly, the morphology associated with benzenedicarboxylic-acid-coated particles showed that aromatic acids can promote the growth of other surfaces of sea salt, thus making the sea salt core spherical. Aromatic acids showed a significant enrichment behavior at the air–sea interface, which clearly indicated that SSA represents a source of aromatic acids in the atmosphere. Vanillic acid had the largest global emission flux through SSA (962 t yr−1), even though its concentration in SW was lower. The calculated results indicated that the global annual flux of aromatic acids was affected not only by the concentration in SW, but also by their enrichment factor (EF). These data are critical for further quantifying the contribution of organic acids to the atmosphere via SSA, which may provide an estimate of the potential influence of the atmospheric feedbacks to the ocean carbon cycle.

Antioxidant activity and 1H NMR profiling of leaves and fruits of Rhodomyrtus tomentosa from South Kalimantan, Indonesia

Abstract. Kuntorini EM, Triyasmono L, Astuti MD. 2024. Antioxidant activity and 1H NMR profiling of leaves and fruits of Rhodomyrtus tomentosa from South Kalimantan, Indonesia. Biodiversitas 25: 2020-2027. Rhodomyrtus tomentosa (Aiton) Hassk is a flowering plant belonging to Myrtaceae, native to southern and southeastern Asia. This study aims to evaluate and compare the antioxidant activity of leaves and fruits ethanol extracts of R. tomentosa (Ait.) Hassk from two locations, namely Banjar and Batola, South Kalimantan Province, Indonesia. The samples included old and young leaves and three stages of fruit maturity, namely green, red, and purple. 1H NMR spectroscopy was used to identify the chemical profile of extracts, which comprised organic acids, carbohydrates, amino acids, and phenolic compounds. Antioxidant capacity was assessed with DPPH, which showed intensity differences in aromatic shifts in leaves and fruits for both regions. Young leaves and green fruits had higher intensity than old leaves and red and purple fruits, correlating with antioxidant capacity. Analysis of 1H NMR spectra of young and old leaf extracts identified vital metabolites, such as gallic acid, myricetin 3-O-rhamnopyranoside, myricetin, quercetin, quercetin-3-O-glucoside, as well as syringic acid, in regional chemical shifts of 10.0-6.0 ppm as aromatic compound area. The differences in spectral signal intensity revealed higher metabolite levels, specifically carbohydrates and amino acids, in red and purple fruits. However, green fruits had higher quantities of aromatic compounds.

To elucidate the mechanism of "Scrophulariae Radix-Fritillaria" in goiter by integrated metabolomics and serum pharmaco-chemistry.

The pharmacodynamic substances in "Scrophulariae Radix-Fritillaria" and the molecular mechanisms underlying its therapeutic effects against goiter were analyzed through metabolomics and serum pharmaco-chemistry. A rat model of goiter was established using propylthiouracil (PTU), and the animals were treated using "Scrophulariae Radix-Fritillaria." The efficacy of the drug pair was evaluated in terms of thyroid gland histopathology and blood biochemical indices. Serum and urine samples of the rats were analyzed by UPLC-Q-TOF/MS. Principal component analysis (PCA) and orthogonal partial least squares discriminant analysis (OPLS-DA) were performed to screen potential biomarkers in urine and the corresponding metabolic pathways. The blood components of "Scrophulariae Radix-Fritillaria" were also identified, and their correlation with urine biomarkers was analyzed in order to screen for potential bioactive compounds. "Scrophulariae Radix-Fritillaria" mitigated injury to thyroid tissues and normalized the levels of the thyroid hormones FT3, FT4, and TSH. We also identified 22 urine biomarkers related to goiter, of which 19 were regulated by "Scrophulariae Radix-Fritillaria." Moreover, urine biomarkers are involved in tryptophan metabolism, steroid hormone biosynthesis, and beta-alanine metabolism, and these pathways may be targeted by the drug pair. In addition, 47 compounds of "Scrophulariae Radix-Fritillaria" were detected by serum pharmacochemistry, of which nine components, namely, syringic acid, paeonol, cedrol, and cis-ferulic acid, fetisinine, aucubigenin, linolenic acid, ussuriedine, and 5-(methylsulfanyl)pentanenitrile, were identified as potential effective substances against goiter. To summarize, we characterized the chemical components and mechanisms of "Scrophulariae Radix-Fritillaria" involved in the treatment of goiter, and our findings provide an experimental basis for its clinical application.

Characterisation of Low Molecular Weight Compounds of Strawberry Tree (Arbutus unedo L.) Fruit Spirit Aged with Oak Wood

There is a trend towards the commercialisation of strawberry tree fruit spirit (AUS) with wood ageing, motivated by its favourable sensory characteristics. Additionally, further studies are necessary to elucidate the optimal conditions regarding ageing time and toasting level. This study evaluated the changes in colour and low molecular weight compounds (LMWC) of AUS aged for three and six months using oak wood (Quercus robur L.) with light, medium and medium plus toasting levels. For this purpose, phenolic acids (gallic, ellagic, ferulic and syringic acids), phenolic aldehydes (vanillin, syringaldehyde, coniferaldehyde and sinapaldehyde) and furanic aldehydes (furfural, 5-hydroxymethylfurfural and 5-methylfurfural) were quantified using the HPLC method. Chromatic characteristics, colour sensory analysis and total polyphenol index were also analysed. Fourier transform near-infrared spectroscopy (FT-NIR) was used to discriminate between samples. The results emphasized the favourable effect of oak wood contact on enhancing the colour and enriching AUS with low molecular weight compounds (LMWC). AUS aged in medium toasted wood exhibits high levels of total phenolic index, 5-hydroxymethylfurfural, furfural, coniferaldehyde, sinapaldehyde, sum LMWC and chromatic characteristics b* and C. Concentrations of syringaldehyde, ellagic acid, vanillin and syringic acid and a lighter colour (a* chromaticity coordinates) are higher in AUS aged with slightly more toasted wood. Nearly all analysed parameters showed an increase with ageing time. The FT-NIR technique allowed for the differentiation of aged AUS, focusing more on ageing time than on toasting level.