Suitable Cultivars Research Articles

Impact of Planting Time on the Performance of Different Wheat Varieties: A Review

Wheat (Triticum aestivum L.) is among the most widely cultivated cereal crops globally. Wheat belongs to family Poaceae and genus Triticum and its center of origin is South Western Asia. Following China, India is the second-largest wheat producer in the world. Among different species of wheat crop, Triticum aestivum is the most prime because of its higher calorific values as well as a good addition for nutritional requirement of human body due to appearance of 9-10 % protein and 60-80 % carbohydrates. Choosing the appropriate sowing time and selecting suitable cultivars are crucial for achieving higher wheat yields. Early sowing with the optimal plant population promotes better growth and nutrient uptake, leading to increased crop production. Delayed sowing reduces the growth, yield, and quality of wheat grain, while early sowing leads to greater yields thanks to a longer grain development phase. Additionally, cultivar selection played a crucial role in determining wheat performance. Some cultivars exhibited greater adaptability to varying sowing dates, maintaining higher yields and better stress tolerance. Proper selection of cultivars is obtained to maximum yield due to variation among the weather conditions and genetic diversity. Optimum sowing dates give suitable temperature to obtain maximum productivity and cultivars selection also play prime role in obtaining maximum wheat production. Improper selection of cultivars produces lower grain yield.

THE STUDY OF SOME POTATO CULTIVARS (Solanum tuberosum L.) IN NORTH MACEDONIA

Potatoes in North Macedonia are cultivated in an area of 13,000 ha. Its cultivation extends to plain, hilly, sub-mountainous, and mountainous areas. Cultivation technology is adapted according to the areas and soils. Cultivars that are planted in North Macedonia are imported from Holland, France, and Germany. They are tested and the most suitable cultivars are selected according to the areas. After spending several years in cultivation, they reduce the yield and replace it with a newly created cultivar and enter production gradually and step by step after a good agronomic review, testing, and adapting the cultivation technology according to the soil areas. The comparative study of cultivars is the first step to determining the most suitable cultivar according to soil areas. Twelve cultivars that were planted in the Polog region were included in the study. The sowing was done according to the randomized block scheme with twelve variants in four replications. The sowing was done on the same day and the same cultivation technology was applied. During the vegetation period, biometric measurements were made according to the methodology, and the data were processed to derive the average values of yield data and other biometric indicators. Starch analysis was done on all cultivars.

Effects of Cultivar Factors on Fermentation Characteristics and Volatile Organic Components of Strawberry Wine.

Strawberry wine production is a considerable approach to solve the problem of the Chinese concentrated harvesting period and the short shelf life of strawberries, but the appropriative strawberry cultivars for fermentation are still undecided. In this study, the strawberry juice and wines of four typical strawberry cultivars named Akihime (ZJ), Sweet Charlie (TCL), Snow White (BX), and Tongzhougongzhu (TZ) were thoroughly characterized for their physicochemical indicators, bioactive compounds, and volatile organic components (VOCs) to determine the optimal strawberry cultivars for winemaking. The results showed that there were significant differences in the total sugar content, pH, total acid, and other physicochemical indexes in the strawberry juice of different cultivars, which further affected the physicochemical indexes of fermented strawberry wine. Moreover, the content of polyphenols, total flavonoids, vitamin C, and color varied among the four strawberry cultivars. A total of 42 VOCs were detected in the strawberry juice and wines using headspace solid-phase microextraction coupled with gas chromatography-mass spectrometry (HS-SPME-GC-MS), and 3-methyl-1-butanol, linalool, trans-2-pinanol, hexanoic acid, and hexanoic acid ethyl ester were the differential VOCs to identify the strawberry wine samples of different cultivars. Overall, strawberry cultivar ZJ had a relatively high VOC and bioactive compound content, indicating that it is the most suitable cultivar for strawberry wine fermentation. In addition to determining the relatively superior fermentation characteristics of cultivar ZJ, the results may provide a theoretical basis for the raw material quality control and quality improvement of strawberry wine.

Evaluation on Morphological and Quality Attributes of Mango Cultivars in Western Uttar Pradesh

The study aimed to assess the morpho-economic and biochemical attributes of twelve mango cultivars grown in western Uttar Pradesh, using pooled data from the years 2021-22 and 2022-23 and conducted at Horticulture Research Center of Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, the experiment utilized a Randomized Block Design (RBD) with four replications per treatment. The cultivars are regular bearers included Ambika, Pusa Arunima, Dashehari-51, Kesar, Pusa Surya, Amrapali, Mallika, Burma Surakha, Neelum Chausa, Mithua Malda, Rataul and Saurav, all planted in 10-year-old orchards with a spacing of 6x6 meters. The study aimed to evaluate the morpho-economic and biochemical attributes of twelve mango cultivars in western Uttar Pradesh, identify the most suitable cultivars for the region and determine the cultivars with the most marketable fruit traits. Additionally, it sought to assess the genetic diversity among the cultivars for future breeding programs. The results demonstrated significant differences in morpho-economic and quality attributes among the cultivars. Mallika, Pusa Arunima and Amrapali emerged as superior varieties, excelling in tree morpho-economic and quality attributes, while others were classified as moderate. Mallika and Pusa Arunima were identified as the highest-yielding varieties, based on the mean number of fruits per plant and fruit weight over the two-year period. Furthermore, the fruits of Mallika, Pusa Arunima, Amrapali, Rataul and Kesar exhibited the most marketable attributes. The findings underscore the significant genetic and environmental influences on mango attributes. Mallika and Pusa Arunima consistently demonstrated superior performance in yield, fruit quality and biochemical attributes, positioning it as a promising cultivar for the region. The diversity observed among the cultivars highlights the need for targeted selection and management practices to optimize mango production and quality. The study also emphasizes the importance of preserving and conserving these unique genetic resources for future breeding programs aimed at developing new, commercially viable cultivars.

Agrometeorological indices, physiological growth parameters and performance of finger millet as influenced by different cultivars under hot and sub humid region of Odisha

Present-day agriculture is under tremendous pressure due to various factors such as climate change, degradation of soil and water quality, and yield plateauing of major food crops. Under these scenarios, there is an urgent need to choose a climate-resilient and ecologically hardy crop which can perform under adverse conditions with low input requirements. In this regard, millets can be suitable crops for agricultural sustainability. Among various millets, finger millet (Eleusine coracana L. Gaertn) is cultivated mainly in India and Africa. However, most farmers grow finger millet with local cultivars, and improved ones can be replaced to enhance productivity. The present investigation conducted at the Post Graduate Research Farm of Centurion University of Technology and Management, Odisha, focused on evaluating suitable cultivars of finger millet. The study revealed that cultivars significantly influenced finger millet growth, productivity, and economics. The physiological growth parameters, namely, crop growth rate, relative growth rate, net assimilation rate and leaf area duration were significantly influenced by finger millet cultivars. The growing degree days (GDD), helio-thermal units (HTU) and photothermal units (PTU) of the finger millet showed a great variation among the cultivars. The Maximum total GDD (2169 °C day), HTU (18141 °C day hours) and PTU (24297 °C day hours) were recorded in the cultivar Hima(w) VR 936. The cultivars Indravathi VR 1101, Sri Chaitanya VR 847 (1.73) and Hima (W) VR 936 (1.60) were superior to other cultivars in expression of the grain yield and economics of finger millet. The study concluded that the cultivation of Indravathi and Sri Chaitanya could be considered as short-duration cultivars; however, Hima can be chosen as long duration crop for successful finger millet cultivation with higher net returns and benefit-cost ratio under hot and sub-humid regions of Odisha.

Productivity and Vigor Dynamics in a Comparative Trial of Hedgerow Olive Cultivars

The hedgerow growing system is prevalent in new olive orchards worldwide due to its fully mechanized harvesting. Several works have been published to compare cultivars planted in this system, focusing on productivity and oil composition. However, little research has been conducted on the long-term evaluation of cultivars’ growth habits when trained in hedgerow systems and on how it affects their interannual productivity. In this work, we report the canopy growth habit, productivity, and their correlation for the ‘Arbequina’, ‘Arbosana’, ‘Koroneiki’, ‘Lecciana’, ‘Oliana’, and ‘Sikitita’ cultivars grown in a hedgerow system in Extremadura, central-western Spain, for 9 years. ‘Koroneiki’, ‘Arbequina’, and ‘Lecciana’ were the cultivars with the highest canopy growth, both in young and adult trees, and the ones with the highest pruning needs from 5 to 10 years after planting. The yield behavior in each of the years evaluated was stable in all cultivars except ‘Lecciana’. This alternate bearing was associated with the distribution of total yearly produced biomass between fruits and vegetative growth. ‘Oliana’, ‘Arbosana’, and ‘Sikitita’ were the cultivars with the highest proportion of fruit of the total biomass, and ‘Lecciana’ showed the lowest. This study indicates that cultivars with higher fruit proportions of total biomass might have better suitability for long-term growing in hedgerow formation, fewer pruning needs, and more stable productivity across the years. In this sense, in the climatic conditions considered here, ‘Arbosana’, ‘Sikitita’, and ‘Oliana’ could be the most suitable cultivars for this growing system.

Yield Trait and Stability of Chickpea Genotypes for Intensification of Drought‐Prone Rice Fallows of South Asia

ABSTRACTThere is a need for increasing cropping intensity in South Asia including India to ensure food security of burgeoning population. Accordingly, increasing cropping intensity in rainfed rice fallows can be a futuristic strategy. Identification of suitable cultivar and exploration of genetic variability of specific crops/traits are imperative for genetic improvement, drought resistance and yield gain in rice fallows. We evaluated the morphophysiological, yield traits and stability of 15 chickpea genotypes in randomised complete block design for three consecutive years on a drought‐prone rainfed condition of Fluvisol in Kanpur, India. Among genotypes, ‘IPC 2014‐55’, ‘IPC 2015‐44’ and ‘IPC 2011‐92’ had 2%–10% higher relative water content (RWC) over ‘ICC‐92944’ (check cultivar). These genotypes did not differ for total chlorophyll content, root dry weight and nodule dry weight with ‘ICC‐92944’ and ‘KWR 108’ (wider adaptable cultivar of the region). The nitrogen balance index was higher in ‘IPC 2011‐92’, ‘IPC 2014‐88’ and ‘IPC 2014‐55’ by 5%–44% over check cultivar (p < 0.05). The membrane stability index was higher for ‘IPC 2014‐55’ (30%, p < 0.05) and ‘IPC 2011‐92’ (17%, p < 0.05) than ‘ICC‐92944’. ‘IPC 2011‐92’, ‘IPC 2014‐88’ and ‘IPC 2014‐55’ (3 years mean) had 3%–24% higher plant dry weight than ‘ICC‐92944’. Notably, ‘IPC 2014‐55’, ‘IPC 2015‐44’, ‘IPC 2014‐88’ and ‘IPC 2011‐92’ had higher yield attributes such as pods plant−1 by 9%, grain weight plant−1 by 13% and 100‐seed weight by 3% than ‘ICC‐92944’ and ‘KWR 108’ (mean of years). These genotypes had higher mean seed yield than ‘ICC‐92944’ by 23%–42% and ‘KWR 108’ by 7%–23% (p < 0.05). The yield of ‘IPC 2014‐55’, ‘IPC 2015‐44’, ‘IPC 2014‐88’ and ‘IPC 2011‐92’ were stable over years across variable soil and environmental condition as indicated by the genotype × year biplot. Membrane stability index, pods plant−1 and 100‐seed weight were the determinants for increased seed yield of chickpea under drought‐prone condition. Evidently, genotype ‘IPC 2014‐55’, ‘IPC 2015‐44’, ‘IPC 2014‐88’ and ‘IPC 2011‐92’ were better under rainfed rice fallows. These genotypes could be tested under specific drought condition for developing varieties and promoted in rice fallows of South Asia for yield advantage and drought resistance.

Stem-and-leaf of new hydroponically-cultured ginseng cultivar K-1: A sustainable and innovative resource of ginsenosides for anti-inflammatory agents

BackgroundKorean ginseng (Panax ginseng Meyer), a traditional medicine plant cultivated in eastern Asia, has recently captured attention for its potential advancements in hydroponic cultivation, offering a sustainable and innovative resource. Additionally, in the typical processing of ginseng, stem-and-leaf are commonly discarded, leading to resource wastage and overlooking their economically valuable potential as an alternative to the conventionally prioritized roots. MethodsInitially, we investigated the phenotype of five Korean hydroponically cultivated ginseng cultivars, namely Kumpoong (KP), Chunpoong (CP), Honkaejong (HKJ), Yunpoong (YP), and K-1. Subsequently, we focused on evaluating aerial extracts to identify the most suitable cultivar for reliable resources. This involved phytochemical compositions and anti-inflammatory effects in LPS-stimulated RAW264.7 macrophages and LPS-induced mice, employing quantitative real-time PCR, ELISA, and western blotting. ResultsThe K-1 cultivar exhibited superior phenotypic traits and pathogen resistance. HPLC results revealed that aerial extracts contained four times higher ginsenoside content and exhibited a considerable abundance of ginsenoside Rd compared to root extracts. K-1 aerial extract exhibited the highest phytochemical content. The aerial extract of CP and K-1 exhibited greater efficacy in attenuating ROS production, mitigating mitochondrial dysfunction, and reducing pro-inflammatory cytokines (IL-6, TNF-α, iNOS) through the NF-κB and MAPKs signaling pathways, which were corroborated in vivo at a 50 mg/kg dose. ConclusionsOur findings propose the stem-and-leaf of hydroponically cultivated ginseng cultivar K-1 presents an economical alternative to the traditionally valued ginseng root, given its superior stem-and-leaf phenotype and phytochemical content in the aerial extract coupled with promising potential for anti-inflammatory agents in dietary interventions.

Iron toxicity in lowland rice influenced by application of high potassic fertilizer with suitable cultivars enhanced productivity and climate resilience

Iron poisoning in low-land rice in India develops gradually and is primarily caused by anaerobic conditions in submerged rice fields. A high concentration of ferrous ions in the soil solution disrupts the potassium balance in rice plants, leading to adverse effects on crop growth. In the 2021–2022 period, an experiment was conducted in non-saline, iron-rich soil (pH–4.82, Fe–458.6 mg kg–1) to mitigate iron toxicity in rice cultivars through potassium nutrition. The experiment involved 4 potassium application doses (K-40, K-80, K-100 and K-120) and 32 rice cultivars, replicated twice using a split-plot design. Higher potassium doses led to increased tiller counts, but gradually decreased root length. Notably, cultivars like Kanchan, Indravati, Jagabandhu, Santepheap and Salibahan exhibited the lowest iron concentration in their grains compared to susceptible cultivars. Administering K-120 resulted in a yield increase of over 36.70 q ha-1. Grain yield increased with higher K dosage, although it did not affect total iron content. However, K doses did influence specific fractions of iron in the soil. Hence, potassium nutrition appears crucial in managing iron toxicity in inceptisols, especially when paired with cultivars tolerant to iron toxicity.

Performance Evaluation of Different Finger Millet (Eleusine coracana L. Gaertn.) Cultivars for Growth, Productivity and Nutrient Quality of Grains Under Hot and Subhumid Region of Odisha

Millets are cultivated world-wide and are more prominent in South Asian and African countries. Among different millets, finger millets hold a significant position in terms of area and productivity. Due to negligence in various cultivation practices and improper selection of genotypes, most farmers fail to achieve optimum yields. In this scenario, the choice of a suitable cultivar is essential. Considering the above, an experiment was conducted at Post Graduate Research Farm of Centurion University of Technology and Management, Odisha, to evaluate suitable cultivars of finger millet. The study consisted of eight treatments comprising of V1: VL Mandua, V2: Hima, V3: Indravathi, V4: Vegavathi, V5: Champavathi, V6: Suvarnamukhi, V7: Bharathi, V8: Sri Chaitanya. The treatments were replicated thrice and the randomized block design was implemented. The results revealed that the highest plant height (158 cm) was observed with the cultivar Bharathi. Indravathi recorded the highest dry matter accumulation at harvest (776 g m-2), leaf area index at 50 DAT (3.56) and number of tillers at 50 DAT (66). However, the highest effective tillers per m2 (2.3) were recorded with the cultivar Sri Chaitanya, and the highest number of grains per ear head and weight per ear head were registered in the Bharathi variety. Further, the highest numbers of fingers per ear head (8.4), 1000 grain weight (2.82g), weight of grains hill-1 (6.72g) and length of finger (7.7cm) were recorded in the variety Indravathi. The cultivar Indravathi recorded the highest grain (2315 kg ha-1), stover (5372 kg ha-1) and biological yield (7687 kg ha-1) and Sri Chaitanya followed it. The study concludes that Indravathi and Sri Chaitanya can be considered short-duration and Hima as long duration cultivar for obtaining higher yield during Kharif season (July to September) under the hot and subhumid regions of Odisha.

Harnessing rhizospheric core microbiomes from arid regions for enhancing date palm resilience to climate change effects.

Date palm cultivation has thrived in the Gulf Cooperation Council region since ancient times, where it represents a vital sector in agricultural and socio-economic development. However, climate change conditions prevailing for decades in this area, next to rarefication of rain, hot temperatures, intense evapotranspiration, rise of sea level, salinization of groundwater, and intensification of cultivation, contributed to increase salinity in the soil as well as in irrigation water and to seriously threaten date palm cultivation sustainability. There are also growing concerns about soil erosion and its repercussions on date palm oases. While several reviews have reported on solutions to sustain date productivity, including genetic selection of suitable cultivars for the local harsh environmental conditions and the implementation of efficient management practices, no systematic review of the desertic plants' below-ground microbial communities and their potential contributions to date palm adaptation to climate change has been reported yet. Indeed, desert microorganisms are expected to address critical agricultural challenges and economic issues. Therefore, the primary objectives of the present critical review are to (1) analyze and synthesize current knowledge and scientific advances on desert plant-associated microorganisms, (2) review and summarize the impacts of their application on date palm, and (3) identify possible gaps and suggest relevant guidance for desert plant microbes' inoculation approach to sustain date palm cultivation within the Gulf Cooperation Council in general and in Qatar in particular.

In vitro salt stress tolerance of ‘Sahand’ cultivar grafted on two wild almond rootstocks: An evaluation of physiological and biochemical traits between rootstocks

The low salinity tolerance of almond cultivars can cause a significant setback in almond production. Therefore, selecting suitable cultivars and rootstocks in salinity-affected areas can facilitate sustainable crop production. In this research, the effects of two wild almond species, Badamkohiand Arjan as rootstocks on the salinity tolerance of ‘Sahand’ as a scion were investigated through in vitro culture. A factorial experiment of 2 (species) × 4 (levels of salinity) was conducted in a completely randomized design (CRD) with 4 replications. The results showed that ‘Sahand’ grafted on Badamkohi had the higher fresh and dry weight than grafted on Arjan in all level of salinity. The Na+ and Cl- ions contents inthe shoots and root of both micrografting combinations increased with increasing salinity. However, their amount in the shoot and the root of ‘Sahand’/Arjan plants were significantly higher than those ions in ‘Sahand’/Badamkohi plants at 80 and 120 mM NaCl. The amount of total chlorophyll in ‘Sahand’ grafted on Badamkohi was 0.68 mg g-1 FW which was significantly higher than the total chlorophyll of the same scion grafted on Arjan rootstock (0.51 mg g-1 FW) at 120 mM NaCl. The highest leaf cell electrical leakage occurred in ‘Sahand’ grafted on Arjan which was significantly higher than leaf electrical leakage of the same scion grafted on Badamkohi at 120 mM NaCl. The grafting combination of ‘Sahand’/Badamkohi showed a higher proline and glycine betaine content, compared to the grafting combination of ‘Sahand’/Arjan. The shoot and root antioxidant enzyme activities (SOD, POX and CAT) in micrografting combination of ‘Sahand’/ Badamkohi were also significantly higher than those in ‘Sahand’/Arjan. It can be concluded that ‘Sahand/Badamkohi combination is a suitable choice for the regions with late spring frost and saline conditions.

Screening for Heat and Rain Tolerant Cultivars of Cauliflower for Cultivation in Monsoon Season in the Subtropical Region of Bhutan

There is a shortage of cauliflower in the domestic market during monsoon and early autumn seasons in Bhutan due to the absence of suitable cultivars for cultivation in subtropical region during these seasons. This study was conducted to assess the genotypic variability in yield of different cultivars of cauliflower under heat and rain (flood) stresses in the subtropical region. Four F1 hybrid varieties of cauliflower from the Takii Seeds, Japan (KSB-12.179, KSB-12.180, KSB-18.297 and KSB-20.320) and three F1 hybrid varieties from Syngenta Seeds, India (C-6099, CFL-1522 and Monsoon Queen) were evaluated in August 2022 in open field at ARDC Samtenling. The experiment was laid out in a RCDB design with three replications using Snow Mystique as the check variety. The objective of the study was to identify short duration, rain and heat tolerant varieties of cauliflower for cultivation in the monsoon season (July-August) in the subtropical region of Bhutan. In addition, all the cultivars were further assessed in September, and five cultivars that performed well in monsoon planting were evaluated in November 2022 as the second and third staggered planting trials to find out their performance in late monsoon and main seasons (September-November) respectively. The results from three staggered trials showed that Monsoon Queen matured in 53 days after transplanting (DAT), 56 DAT and 35 DAT in the first, second and third staggered planting trials with the mean head of 462 g, 376 g and 211 g respectively. In comparison, the check variety matured in 142 DAT, 114 DAT and 77 DAT in the first, second and third staggered planting trials with the mean head of 658 g, 403 g and 767 g, respectively. Monsoon Queen was the earliest maturing variety with good head weight and curd quality among the eight cauliflower varieties when transplanted in August 2022. However, both the head yield and curd quality of this cultivar declined in later plantings, indicating that this variety is not suitable for main season (autumn) planting. With the identification of Monsoon Queen as the heat and rain tolerant cultivar in this study, cauliflower can now be grown even in the monsoon season in the subtropical region of Bhutan.

Nutritional Traits, Pasting Properties and Antioxidant Profile of Selected Genotypes of Sorghum, Oat and Maize Eligible for Gluten-Free Products.

The technological and nutritional traits of food-grade sorghum hybrids, hulled/naked oat varieties and maize genotypes of different colors were studied for novel and healthier gluten-free foods. Oat genotypes showed the highest protein content, followed by maize and sorghum. The total starch and the total dietary fiber content were quite similar among the three species. Great variation was found in the amylose content, and the highest was in sorghum (27.12%), followed by oat 16.71% and maize 10.59%. Regarding the pasting profile, the rank of Peak Viscosity was sorghum (742.8 Brabender Unit, BU), followed by maize (729.3 BU) and oat (685.9 BU). Oat and sorghum genotypes had similar average breakdown (407.7 and 419.9 BU, respectively) and setback (690.7 and 682.1 BU, respectively), whereas maize showed lower values for both parameters (384.1 BU and 616.2 BU, respectively). The total antioxidant capacity, only in maize, significantly correlated with total flavonoid, phenolic and proanthocyanidin contents, indicating that all the measured compounds contributed to antioxidant capacity. The study indicated the importance of sounding out the nutritional and technological characteristics of gluten-free cereals in order to select suitable cultivars to be processed in different gluten-free foods with better and healthier quality.

Cultivar variability and stability of vegetable-type soybean for seed yield and pod shattering

Vegetable-type soybean, also known as “edamame”, was introduced to South Africa in 2009 to serve as an alternative high-protein cash crop for production by small-scale growers. Since their introduction, cultivars have been evaluated and morphologically characterised to identify suitable cultivars for production in specific environments and also to gather data for future breeding programmes. The objective of this study was to investigate genotype by environment interaction and cultivar stability through additive main effects and multiplicative interaction (AMMI) as well as genotype plus genotype by environment biplot analysis across seven environments and two growing seasons in 15 vegetable-type soybean cultivars for seed yield and pod shattering. Based on AMMI stability values and genotype stability index scores, cultivars AGS418, AGS457 and AGS458 were the most desirable in terms of stability and performance for both seed yield and pod shattering resistance and could be considered for commercial release. Of all vegetable-type soybean cultivars studied, cultivar AGS354 had the best pod shattering resistance and it showed specific adaptation to the Winterton, and Mariannhill October and Mariannhill November planting dates mega-environment in terms of seed yield. This cultivar should be considered for production in these environments. Ladysmith was identified as the most suitable environment for selecting and breeding cultivars with wider adaptability.

Caracterização da Antixenose e antibiose em cultivares de soja a Anticarsia gemmatalis (Lepidoptera: Erebidae)

ABSTRACT: Anticarsia gemmatalis (Lepidoptera: Erebidae) is distributed in tropical and subtropical regions of America, and is an important pest of Fabaceae, such as: soybean, peanut, common bean, cowpea, pea, chickpea and kudzu. In soybean, the velvet bean caterpillar is important due to the plant defoliation in their larval stage. This study evaluated soybean cultivars as source of resistance to A. gemmatalis by antixenosis (attractiveness and non-preference for feeding) and antibiosis (biological parameters of the insect). The parameters evaluated were: antixenosis: attractiveness and non-preference, dry mass consumed and attractiveness index and antibiosis: duration of larval and pupal stages, adult longevity, total cycle, larval and pupal weights and larval, pupal and total viability. Considering antixenosis and antibiosis the least suitable cultivars for A. gemmatalis were found to be BRS 8383 IPRO, BRS 1074 IPRO, BRS 1061 IPRO, BRS 7180 IPRO, BRS 9383 IPRO, BRS 8980 IPRO and BRS 1003 IPRO due to high mortality in the larval phase. The cultivars BRS 523 and BRS 543 RR “block technology” suggest displays antixenosis and or antibiosis to A. gemmatalis. These cultivars can be used by soybean producers in combination with other control tactics in soybean IPM.

Evaluation of Bioethanol Yield Potential of Different Sweet Sorghum Cultivars Grown as a Second Crop Under Eastern Mediterranean Conditions

Sweet sorghum has a high potential for bioethanol production due to its high fermentable sugar content and biomass yield. This research was carried out to evaluate bioethanol yield potential of six sweet sorghum cultivars (ICSV 93046, ICSV 700, Black Amber, White African, Gülşeker, and Red’s Red) during summer growing season of 2022 under eastern Mediterranean conditions. Cultivars were significantly differed for brix degree, green herbage yield, juice yield, and juice ethanol yields in the study. ICSV 93046 produced the significantly highest fresh stem yield (58811 kg/ha), juice yield (16105 kg/ha), and juice ethanol yield (1194 L/ha) and followed by ICSV 700. On the other hand, the significantly lowest brix degree (10.5 ◦ Bx) and juice ethanol yield (322 L/ha) were achieved by Gülşeker. These results suggested that ICSV 93046 was the most suitable cultivar to be grown as a second crop for bioethanol production under eastern Mediterranean conditions.

Testing of potato cultivars in the Tirana region conditions

The potato is a very important crop in Albania and the cultivation of new cultivars with high productivity and better quality is very significant. This study was conducted to test some imported cultivars of potato and explore some features in their characterization and evaluation, with the aim of increasing interest in those that are the best for Albanian farmers, as well as for other studies. Thirteen potato cultivars of foreign origin were tested in a field trial for their morphological and agronomical characteristics under the climatic conditions of the Tirana region. It was found that among the potato cultivars studied there is a significant variation, both in the characterization traits (qualitative traits) and in the evaluation traits (quantitative traits). Drawing on the conclusions reached, we recommend the most suitable cultivars for cultivation in this region.

Effect of Short Day and Low Temperature at the Nursery Stage on the Inflorescence and Yield of Six Different Strawberry (Fragaria ananassa Dutch.) Cultivars in a Soilless Culture System

In Korea, the majority of strawberry cultivation follows a forcing culture, where planting occurs in mid-September after the flower differentiation, and harvesting begins at the end of November. October and November constitute off-season, resulting in higher prices. The accelerated forcing culture involves artificially promoting flower differentiation to expedite strawberry harvest. This study aimed to identify the most suitable schedule for strawberry cultivation using the short-day and low-temperature treatments through greenhouse environmental control during the nursery stage. The selection of the most suitable cultivars for accelerated forcing culture among Korean breeding cultivars (‘Sulhyang’, ‘Kuemsil’, ‘Kingsberry’, ‘Vitaberry’, ‘Jukhyang’, and ‘Altaking’) was also part of the objectives. The nursery treatments were initiated on 4 July, 14 July, and 25 July. After approximately 5 weeks of treatment, transplanting was carried out. The control group was transplanted on 15 September. When night-chilling nursery treatment was applied on 4 July, followed by transplanting on 11 August, all six cultivars exhibited flowering earlier compared to the control group, leading to increased early yield. Particularly, the ‘Sulhyang’ cultivar showed the highest marketable yield at 68.6 g per plant in October. This research contributes to identifying the nursery cultivation schedule for off-season strawberry production and selecting suitable cultivars, and is expected to contribute to increased farm income.

Effect of Sowing Time Induced Weather Regimes on Growth and Yield of Chickpea under Irrigated Condition

A field experiment conducted to study the effect to find out optimum time of sowing and suitable cultivar for sustainable chickpea production in the region. The study was undertaken to find yield variation with extended sowing date. Five different sowing dates viz., 30th October (44 MW), 15th November (46 MW), 30th November (48 MW), 15th December (50 MW) and 30th December (52 MW) with two chickpea cultivars viz., JAKI 9218 and Vijay were studied. The varieties selected dominated chickpea cultivation in the region. The results revealed that crop sown on 30th October produced higher but statistically equivalent number of pods/plant, number of seeds/plant and grain yield as compared to 15th November sowing. Crop sown on 30th October accumulated higher Growing Degree Days (GDD: 2012 day0C) and Heliothermal Units (HTU: 13515 0C day hr) closely followed by 15th November sown crop (GDD; 1975-day 0C, HTU: 13130 0C day hr) during cropping period from vegetative to pod-seed development phase. The number of pods/plant, weight of seed/plant and test weight was higher in cultivar JAKI 9218 than Vijay. Maximum GDD (1888 0C day) and HTU (12706 0C day hr) were accumulated by cultivar JAKI 9218 closely followed by Vijay (GDD: 1856 0C day; HTU: 12449 0C day hr).