Abstract Background Psychological and physical stress can worsen symptoms and contribute to flare-ups in ulcerative colitis (UC) patients. The education level, occupation and income level may affect ulcerative colitis patients during stressful periods such as COVID-19 outbreak. Methods In 12 months time (June 2021 to June 2022) 79 ulcerative colitis (UC) outpatients from Riga East Clinical University Hospital and 78 healthy controls were included in a Cross-sectional study. All patients were divided into groups according to medically proven data about COVID-19 status (COVID-19pos vs. COVID-19neg) within the last 6 months. Information about education, occupation, income level, stress, and faecal samples was collected. For taxonomical classifying of the gut microbiome shotgun-metagenome data, MetaPhlAn v.2.6.0 tool was used. Stress levels were evaluated by subjective self-assessment reporting high stress in the last month. In further analysis gut microbiome (mostly bacteria phyla) and related data were analysed with SPSS 20.0. Results In the UC group were 35(44.3%) female and 44(55.7%) males, in controls 63 (80.8%) female and 15(19.2%) male,p<0.001. UC group had fewer COVID-19 cases (16(20.5%) vs. 48(61.5%),p<0.001) and were sick for a shorter time (M=2.85;SD=7.10 vs. M=5.68;SD=5.22,p=0.005). UC group with COVID-19 symptoms had less Verrucomicrobia (M=0.1; SD=0.3 vs.M=0.8; SD=2.0,p=0.012). In both groups was equally high stress in the last month; no statistically significant changes were found. UC group was more worried about contracting COVID-19 than controls 29(38.7%)vs.9(11.5%),p<0.001. Evaluating occupation, respondents were in service (56(70.9%)UC vs.72(92.3%) controls,p=0.001). Evaluating education level, 38(48.1%) UC patients had a high school education level vs. 6(7.69%) in the control group p<0.001. Less respondents had a university and above university education level (37(46.8%) in the UC colitis group vs. 72(92.3%) in the control group<0.001. Regarding income level, fewer participants in the UC group considered their income as high 12(15.2%) vs.38(48.7%),p<0.001. UC group respondents considered their income as average 56(70.9%) more often than control 32(41.0%),p<0.001. Conclusion UC patients had COVID-19 less frequently and suffered from COVID-19 shorter time than healthy controls. Both groups underwent high stress in the last month before the interview. UC patients were worried more about contracting COVID-19 than controls. UC group had a high school education and considered their income as average. There were no differences regarding stress levels and gut microbiota in UC and healthy controls. Those in the UC group who had COVID-19 symptoms had less Verrucomicrobia.
Read full abstract