Storage Time Research Articles

Determining the quality of wood charcoals as a bioenergy source in humid tropical regions of Central Africa: the effect of carbonized wood and storage time

Determining the quality of wood charcoals as a bioenergy source in humid tropical regions of Central Africa: the effect of carbonized wood and storage time

Study on the Effect of Asphalt Static Conditions on the Tensile Properties of Acidic Aggregate Hydraulic Asphalt Concrete.

Hydraulic asphalt concrete is known for its excellent seepage control performance and strong deformation resistance. This engineering material has widespread applications in the seepage control structures of hydraulic buildings. Recent projects have investigated the use of acidic aggregates to improve economic efficiency. However, they have also highlighted the weaker adhesion between acidic aggregates and asphalt, which necessitates stringent construction process control. This study investigates the impact of resting conditions on the tensile properties of acidic aggregate hydraulic asphalt concrete. The results of the tensile testing indicate that the storage time significantly affects the performance of asphalt concrete. The tensile strength of the specimens without anti-stripping agents decreased from 1.711 MPa to 0.914 MPa after resting periods of 0, 10, 20, and 30 days. The specimens treated with anti-stripping agents also showed a decrease in tensile strength over time, similar to the trend observed in the previous specimens. Digital specimen simulations indicated a decrease in cohesion between the asphalt and the aggregate from 5.375 MPa to 2.664 MPa after 30 days, representing a reduction of 50.44%. To counteract the effect of the storage time on the bonding between acidic aggregates and asphalt, this study recommends reducing the grading index and maximum size of aggregates, decreasing the coarse aggregate content, and selecting smooth aggregate shapes.

Multi-Faceted Analysis of Phase-Change Composite Intended for Autonomous Buildings.

This paper presents the long-term, holistic results of research into an innovative heat accumulator based on an organic phase-change material in the form of a mixture of aliphatic alkanes, molecular silica sieves, carbon recyclate and epoxy and cement matrices. The research included chemical testing of vacuum soaking of molecular silica sieves with a liquid phase-change material. The results proved an improvement in the heat storage efficiency of the heat accumulators due to the addition of carbon recyclate by 28%, while increasing the heat storage time by 134 min, and a reduction in PCM leakage due to the use of molecular silica sieves. In addition to its cognitive scientific value, another research objective of the work achieved was to obtain response functions in the form of approximating polynomials. They provide a useful, validated and verified tool to predict the physical and chemical characteristics of heat accumulators with different contents of individual components. As part of the ongoing research, technical problems related to leak-proofing assurance and matrix selection for organic phase-change materials were also solved. The solution presented is in line with the issues of efficient use of renewable energy, low-carbon and energy-efficient circular economy.

Single-Photon Level Quantum Memory in an Isotopically Pure 143Nd3+:Y7LiF4 Crystal

In an isotopically pure 143Nd3+:Y7LiF4 crystal we demonstrate an optical quantum memory on a single photon level using the atomic frequency comb memory protocol. Using weakened laser pulses we demonstrate storage efficiency of 6.5% with the storage time of \\documentclass[12pt]{minimal} \\usepackage{amsmath} \\usepackage{wasysym} \\usepackage{amsfonts} \\usepackage{amssymb} \\usepackage{amsbsy} \\usepackage{mathrsfs} \\usepackage{upgreek} \\setlength{\\oddsidemargin}{-69pt} \\begin{document}$$ \\sim $$\\end{document}60 ns and signal to noise ratio of around 3.

Clinical Practice of Pre-Assembling and Storing of Extracorporeal Membrane Oxygenation Systems.

According to the Extracorporeal Life Support Organization (ELSO) guidelines, pre-assembled and already primed extracorporeal membrane oxygenation (ECMO) systems can be safely stored for up to 30 days under specific conditions. This study gives a detailed overview of existing pre-assembly practices. An anonymous online survey was conducted among chief perfusionists at German ECMO centers. Forty-four of a total of 83 ECMO centers (53%) completed the survey. Thirty-three percent do not preassemble ECMO systems. Seventy-seven percent (n = 34) reported having preassembled ECMO systems readily available (30% dry preassembly/20% wet preassembly/27% wet preassembly with circulation). Half of the participating centers (50%) reported having a standard operating procedure (SOP) and the majority (57%) of chief perfusionists expressed a need for an evidence-based SOP. A maximum storage time for wet preassembled ECMO systems is established in 88% of departments. On average, wet preassembled systems are discarded after 20 days, which is below the ELSO's safe limit of 30 days. Overall, this survey reveals a heterogeneous approach regarding the practice of provisioning preassembled ECMO systems. The demand for an evidence-based SOP for the preassembly and storing of ECMO systems becomes evident, necessitating the determination of hygienic standards, regular training, and a reliable maximum storage period.

Sample processing time but not storage time affects complement activation markers C4a, C4d, C3a, iC3b, Bb, C5a, and sC5b-9 levels in EDTA-plasma of individuals at clinical high-risk for psychosis

The complement system is an important part of the innate immune system and plays a key role in inflammatory processes. Concentrations of complement activation fragments in plasma are markers of systemic activation and have been found to be altered in a wide range of diseases. Some plasma activation marker levels can be influenced by sample processing and storage time. We quantified seven complement activation markers (C4a, C4d, C3a, iC3b, Bb, C5a, and sC5b-9 (TCC)) in EDTA-plasma as part of a multi-centre clinical study analysing complement activation in individuals with clinical high-risk (CHR) for psychosis compared with healthy controls. Samples had been collected, processed, and subsequently stored at -80°C over a period of 9.5–13.6 years, according to a standard operating protocol (SOP). Complement activation markers were quantified using commercially available and standardised enzyme-linked immunosorbent assays (ELISA). In a post hoc analysis of variables affecting the analyses we investigated the impact of EDTA-to-freezer processing time (<1–7.35 hours) and freezer storage time (9.5–13.6 years). EDTA-to-freezer processing time moderately correlated positively with C4a, C3a, iC3b and sC5b-9 levels. Storage time at -80°C was not significantly correlated with any complement activation marker. This study provides valuable insight into the impact of sample processing and long-term sample storage in complement activation marker studies. The results suggest that storage time in -80°C is not a confounding factor affecting non-specific complement activation in EDTA-plasma. Sample-processing time does moderately affect the levels of some complement activation markers. This should be considered as a co-variate when analysing complement activation marker levels. Further, the impact may vary for healthy or clinical samples where immune activation is part of the pathology. These findings are important when planning large-scale clinical studies that include quantification of complement components and its activation fragments as biomarkers. It supports the collection of EDTA-plasma and fast sample processing to be included into a study standard operating procedure.

Bio‐yoghurt enriched with Spirulina‐encapsulated pomegranate peel: Impact on some metabolomics, antioxidative, textural and colour properties

As an innovative bio‐dairy product, yoghurt was enriched with Spirulina‐encapsulated aqueous/hydroalcoholic extracts of pomegranate peel (PP). Some metabolomics, antioxidative, textural and colour properties of bio‐yoghurt samples were investigated. The samples with Spirulina (YM) and PP (YPA) had the highest lactic, citric and uric acid. The aroma profile of the samples was affected encapsulation process and storage time. The values on day 1 and day 21 were 17.84–17.04 mg/kg for acetaldehyde, 0.98–0.90 mg/kg for diacetyl and 54.42–46.65 mg/kg for acetoin. The sample with encapsulated PP aqueous extract (YEPA) had the highest TPC (2.97 mg GAE/g), and the sample with PP aqueous extract (YPA) had the highest antioxidant capacity (0.36 mg TE/g). The present study describes that bio‐yoghurt enriched with Spirulina‐encapsulated PP could be considered a good alternative for consumers demanding functional dairy products and a holistic approach to a circular bioeconomy.

Effect of Seed Storage Duration and Methods on Growth and Yield of Basil Variety

The experiment was conducted at Wondogenet Agricultural Research Center to determine the effect of seed storage period and methods on the growth and yield of basil. Basil seeds stored in three storage methods (Plastic jar, Polypropylene, and Cotton bags) for six storage periods (initial period, one, three, six, nine, and twelve months) were used to evaluate the impact of the treatments on the yield and performance in the field. The field experiment was arranged by using RCBD design with three replications. The data were taken at the 90% physiological maturity stage. The results showed a significant difference between the treatments. The results indicated that the interaction effects of basil seed storage time and methods had a significant (P&amp;lt;0.05) effect on Primary Branch Number, Plant Height, Umbrella length, Dry, and Fresh biomass. The umbrella number of the storage methods had an accelerating trend with raising storage duration to 3 months storage, after that it shows a declining trend with raising storage time. The two storage methods plastic jar and bag maintained the seed in good condition for 3 months further, storage of the seed leads to the shortest plant and umbrella length. The highest dry biomass was recorded at 3 months stored seed in a plastic bag which was not significantly different from 3 months stored seed in a plastic jar. Basil dry biomass for the jar stored seed ranged from 0.85 to 3.33, 0.91 to 3.42 ton/ha for plastic bag whereas for the cotton bag, it ranged from 0.6 to 2.26 ton/ha. In general, seeds stored for three months had shown better growth and yield.

Effects of Different Na+ Concentrations on cAMP-Dependent Protein Kinase Activity in Postmortem Meat.

cAMP-dependent protein kinase (PKA) activity regulates protein phosphorylation, with Na+ playing a crucial role in PKA activity. The aim of this study was to investigate the effects of different Na+ concentrations on PKA activity and protein phosphorylation level in postmortem muscle. The study consisted of two experiments: (1) NaCl of 0, 20, 100, 200 and 400 mM was added to a muscle homogenate incubation model to analyze the effect of Na+ concentration on PKA activity, and (2) the same concentrations were added to pure PKA in vitro incubation models at 4 °C to verify the effect of Na+ on PKA activity. The PKA activity of the muscle homogenate model increased with storage time in groups with different Na+ concentrations. High concentrations of Na+ inhibited sarcoplasmic protein phosphorylation. The PKA activity at 24 h of storage and the sarcoplasmic protein phosphorylation level at 12 h of storage in the group with 200 mM Na+ was lower than that of the other groups. After 1 h incubation, the PKA activity of samples in the 200 mM Na+ group was inhibited and lower than that in the other Na+ groups in the in vitro incubation model. These results suggest that the Na+ concentration at 200 mM could better inhibit PKA activity. This study provided valuable insights for enhancing curing efficiency and improving meat quality.

Assessing EPO stability in urine and comparing recombinant EPO detectability in matched urine, venous serum, and capillary serum following a controlled epoetin alfa administration.

The instability of erythropoietin receptor agonists (ERAs, i.e., EPO) in urine presents a challenge to their detectability in doping control samples; however, this issue is not often seen in blood (serum) samples. With the anti-doping field beginning to transition into alternative blood collection technologies, it is important to understand recombinant EPO (rEPO) detectability in serum samples collected from one such capillary collection device, the Tasso+ SST. Twelve individuals were administered a single, 40 IU/kg dose of rEPO (epoetin alfa, EPOGEN®). Following administration, matched urine, venous serum, and capillary serum samples were concurrently collected. Urine aliquots were subject to various storage times and temperatures mimicking shipping conditions of doping control urine samples to assess EPO stability, while other urine aliquots, venous serum, and capillary serum aliquots were frozen until analysis to understand rEPO detectability across all three matrices. EPO and rEPO instability was identified in urine collected from 8 of 12 participants, especially in aliquots stored at room temperature and 37°C. In some of these unstable samples, rEPO was still detectable, while in others, no recombinant nor endogenous EPO was detectable and would have resulted in negative sample reports. Analyzing the concurrently collected urine, venous, and capillary serum samples, rEPO detectability was identical across the three matrices. In most cases, rEPO was detectable for at least 168 h post-administration. Noting greater stability in blood compared with urine, it is recommended that anti-doping authorities utilize this novel capillary serum collection technology to improve overall ERA detectability in doping control samples.

Numerical Investigation of Heat Transfer Characteristics of Trapezoidal Fin Phase Change Thermal Energy Storage Unit

Abstract: In order to enhance the heat transfer performance of a phase change thermal energy storage unit, the effects of trapezoidal fins of different sizes and arrangement modes were studied by numerical simulation in the heat storage and release processes. The optimal enhancement solution was obtained by comparing the temperature distribution, instantaneous liquid-phase ratio, solid–liquid phase diagram and comprehensive heat storage and release performance of the thermal energy storage unit under different fin sizes. During the heat storage process, the results show that when the ratio of the length of the upper and lower base of the trapezoid h1/h2 is 1:9, the heat storage time is shortened by 9.03% and 18.21% compared with h1/h2 = 3:7 and 5:5, respectively. During the heat release process, the optimal heat transfer effect is achieved when h1/h2 = 5:5. To further improve the heat transfer effects, the energy storage unit is placed upside down; then, the least time is achieved when h1/h2 = 2:8. When heat storage and release are considered together, the energy storage unit with h1/h2 = 2:8 takes the shortest time to melt in upright placement and then to solidify in upside-down placement.

Colored noise in GRACE total water storage time series: Its impact on trend significance in the Türkiye region and major world river basins

Temporal correlations are prevalent in most geophysical time series data, leading to what is known as colored noise, which become more apparent in the frequency domain rather than time domain. Neglecting this type of noise in modeling can result in underestimated standard errors for the parameters of the model used to analyze the time series. As a result, statistical tests misinterpret the significance of these parameters, such as the overall trend rate, because the “signal to noise” ratio becomes incorrectly larger than it should be. In this study, we investigate the temporal correlations in the time series data from the Gravity Recovery and Climate Experiment (GRACE) mission. GRACE and its successor mission GRACE Follow-On (GRACE-FO) have been successfully employed to monitor global total water storage anomalies over two decades since its initial launch in 2002. We primarily utilize monthly GRACE mascon (mass concentration) solutions provided by NASA Goddard Space Flight Center (GSFC), examining both regional and global scales. The power spectrum density of the residuals, calculated after applying standard harmonic regression to each mascon time series on Earth’s land, reveals an average spectral index of κ = −1. This indicates the predominance of flicker noise, one of the most common forms of colored noise in geodetic time series. Notably, the noise becomes more Brownian (κ < −1) in regions with intense hydrological events, while it tends to be more white noise (κ → 0) in areas with less water circulation compared to other land regions. This observation suggests that unmodelled hydrological events, such as droughts, floods, and ones associated with ice-melting, contribute to the residuals as colored noise in the time series. To account for this noise in our time series modeling, we primarily consider autoregressive (AR) moving average (MA) process, commonly known as ARMA, in addition to the standard variance component estimation for noise amplitudes. We focus on individual mascon blocks in the Türkiye Region and mascon solutions for 24 world’s major river basins. Our findings demonstrate that an ARMA(1,1) model is sufficient for describing the noise in these regions. The results underscore the importance of considering colored noise, as it leads to approximately three times larger standard errors for the overall trend rate. This substantially impacts the significance of the trend rates.

Pendugaan Viabilitas benih padi (Oryza sativa L.) dengan Uji Tetrazolium

Supporting factors for the success of rice planting include seed availability in sufficient quantities, high quality, and availability when needed. Conventional rice seed viability testing generally takes quite a long time, around 14 days. Therefore, it is necessary to develop several methods for quickly testing seed viability. This research aims to determine the coloring pattern of rice seeds, differences in viability tested with 0.25% tetrazolium concentration, and the relationship between the viability values of seeds tested for sprouting and those tested with 0.25% tetrazolium. This research was carried out from March to May 2023 at the Laboratory of the Central Java Seed Supervision and Certification Center. The treatments used were tests using the direct sprout test (rolled paper in plastic test) and the 0.25% concentration tetrazolium test method. The seeds used were seeds with different storage times (0, 1, 2, and 3 months) to obtain variations in seed vigor. The data obtained were analyzed using visual and descriptive analysis, t-test, and correlation analysis. The results showed that the tetrazolium test with a concentration of 0.25% on Inpari 42 rice seeds produced seven coloring patterns grouped into four viable seed and three non-viable seed coloring patterns. The 0.25% concentration tetrazolium test showed that the results had no significant effect and were closely related the results of the direct germination test so the rapid test could be used as a substitute for the (conventional) germination test on a wide scale.

Metagenomics Analysis of Microbiota in Raw Chicken Stored at Different Temperature over Storage Time in Chennai

Metagenomics Analysis of Microbiota in Raw Chicken Stored at Different Temperature over Storage Time in Chennai

Development of sensory tools for green rooibos (Aspalathus linearis (Burm.f.) R.Dahlgren) and changes in quality attributes during shelf-life storage.

Green rooibos (Aspalathus linearis (Burm.f.) R.Dahlgren) herbal tea is popular due to its health-promoting properties. Information on its characteristic sensory profile is scarce and sensory tools to define product variation are needed. The storage conditions and time during its shelf-life are hypothesized to affect the product quality. Production batches from two producers spanning 5 years (n = 57) were analyzed using descriptive sensory analysis. Primary attributes (>30 median intensity; 100% occurrence frequency) included 'hay/dried grass', 'cooked oats', 'tobacco', 'honey' and 'caramel' aromas, and astringent mouthfeel. 'Cooked vegetables', 'green grass', 'stewed fruit', 'rooibos-woody', 'marmalade' and 'cardboard' aromas, sweet taste and bitter taste were secondary attributes (10-20 median intensity; 100% occurrence frequency). The same flavor attributes were present, except for sweet-associated and fruity notes. A sensory lexicon and sensory wheels for aroma and palate attributes were constructed from the data. The shelf-life stability of green rooibos was evaluated in moisture-impermeable (pouches) and moisture-permeable (sachets) packaging at 25 and 40 °C at 60% relative humidity over 24 weeks. Green rooibos samples stored in pouches at 4 °C were also evaluated. Storage in sachets led to moisture uptake (~10 g (100 g)-1 dry basis) and an increase in water activity (>0.6), causing degradation of chlorophyll and dihydrochalcones. Changes in color and sensory profile (decreased vegetal, cereal and cardboard aromas and increased sweet-associated and fruity aromas) were evident and more pronounced at the higher storage temperature. Storage at ≤25 °C in moisture-impermeable packaging material is recommended for green rooibos herbal tea. © 2024 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

Flexible bistable polymer stabilised cholesteric texture light shutter display

ABSTRACT Bistable cholesteric liquid crystal displays meet various needs such as energy saving, long image storage time, and no backlight; however, their dense polymer network affects the electro-optical performance. In this work, polymer-stabilised cholesteric texture (PSCT) films with polymer spacer columns were prepared by two-step polymerisation using photomask. The effects of crosslinker content and mask polymerisation time on the morphology of the polymer spacer columns and the optoelectronic properties of the PSCT films were investigated. The results suggested that the film showed bistable performance and the formation of polymer spacer columns helped to optimize the contrast ratio of the sample without sacrificing response time. The cyclic experiment indicated that the optimized bistable PSCT film showed good stability. The adhesion strength of the PSCT film to the substrate was essentially the same as that of commercial PDLC. The simple operability and reusability of the process method make it a practical solution for the preparation of bistable PSCT films.

Packaging Materials and Their Effect on Shelf Life and Quality of Banana in Kailali District of Nepal

The research was held in Kailali District of Nepal to assess the effect of different packaging materials on shelf life and quality of banana fruit. The experimental set up was done in Completely Randomized Design (CRD) with five treatments of different packaging, each replicated four times. There were five different treatments used for the study and they were allotted as follows: T1: No packaging/open (control) T2: Banana leaf, T3: Straw, T4: Polythene bag, T5: Cardboard box. A digital hygrometer for measuring relative humidity and thermometer for measuring temperature were used. RH was recorded every 3rd day. Similarly, temperature was also recorded during those days. R-Studio 4.2.2 version was used for data analysis. TSS was found highest in polythene bag followed by cardboard box and lowest was control followed by straw. TSS (16.020 Brix) was found in polythene bag at 13th day and lowest TSS (5.250 Brix) in at 1st day. At 16th day, maximum TSS was found in polythene bag (15.320 Brix) and minimum in control (12.720 Brix). Titrable Acidity (TA) tends to increase at initial stage but later decreases with increase in storage time. The highest TA (0.32%) was found in polythene bag and lowest (0.24%) was found in control at day 16th. Physiological Loss in Weigh t(PLW) tends to increases with increase in storage time. The highest PLW (27.68 gm) was found in Control and lowest loss (21.61 gm) was found in polythene bag at day 16th. The firmness was decreased with the advancement in storage time in all treatments. The highest firmness (9.385kgcm-2) was found in polythene bag at 1st day and lowest (9.12 kgcm-2) was found in control at 1st day. At the end of the day i.e., at day 16th, maximum firmness was observed in Polythene bag (3.34 kgcm-2), and minimum was observed in control (2.07 kgcm-2) and pulp thickness tends to increase with increase in storage time. At day 16th, the highest pulp thickness (3.34 cm) was found on banana leaf and lowest (2.07 cm) on straw. Based on these findings, it is evident that packaging bananas in polythene bags resulted in significant improvements in weight loss, TA, firmness, TSS, pulp thickness, and peel thickness. This suggests that using polythene bags as packaging material provides better quality and extends the shelf life of bananas compared to the other materials tested in the study.

Effects of environmental factors and storage periods on sesame seed quality and longevity

AbstractSesame is one of the world’s oldest oil seed crops grown mainly for its seeds. Lengthened storage time, inappropriate staking, back warded threshing method and poor storage facilities are major causes for postharvest and quality losses of sesame seed. Therefore, the objective was to review the effect of storage time and storage conditions on sesame seed quality and longevity. Seed quality and longevity are mostly governed by moisture content, temperature, humidity, storage period, pre-storage conditions, and pest infestations. Moisture content is a pre-requisite for long-term seed storage, and is the most important factor affecting seed longevity. Sesame seeds remain consistent and viable up to 12 months under appropriate storage facilities and conditions, otherwise it get lessened its viability. The crop should be harvested at the appropriate time and seeds should be stored at 6% or lower moisture content. In the tropics where temperature is as high as 33 °C and relative humidity of about 80%, seeds deteriorate rapidly. Varietal mixtures and harvest conditions affect longevity of seeds in storage. Pests such as, Mites, Indian mealy moth, Weevils, Flour beetles, are serious problems in stored sesame seeds. Under low seed moisture content and temperature, insects may not be a problem. Oil seeds require high-quality constructions to prevent leakages and to allow easy access to the bin for sampling and monitoring. Therefore, sesame seeds should be stored in well-constructed room/ware house to maintain seed viability and longevity.

Optimization of parameters affecting the recovery in the analysis of polycyclic aromatic hydrocarbons in natural waters by HPLC-fluorescence

To improve the recovery percentages in the analysis of PAH (polycyclic aromatic hydrocarbons) in natural waters, parameters such as standard stability, filtration, storage time and matrix effect were optimized for five PAH by HPLC-FD. For aqueous standards, with the addition of 10% acetonitrile, good linearity was found for naphthalene, acenaphthene, anthracene, pyrene, and chrysene curves up to the second day of standards preparation. In filtration, the best results were obtained using the AP10 and Nylon filters with 10% acetonitrile, with recovery ranges of 98-72% and 93-56%, respectively. In contrast, lower values were obtained with cellulose filters in a polyethylene holder without the addition of 10% acetonitrile with recoveries of 52-0%. A 23 factorial design established, for natural water, that the most important factors were: storage time for naphthalene and acenaphthene, with area losses at 48 hours and the use of organic solvent for anthracene, pyrene and chrysene, with area gain for 20 % acetonitrile. For liquid-liquid extraction in standards, recoveries of 62-45% were found in aqueous matrix without acetonitrile and 98-35% with 20% acetonitrile + 2.5% NaCl, at 24 hours of preparation.

Impact of frozen storage on physicochemical parameters and quality changes in cooked crayfish

Customers are increasingly opting for ready-to-eat and easy-to-prepare food products, such as cooked crayfish. It is highly valued for its unique taste, tender meat, and nutritional properties. Therefore, we conducted an investigation into its quality parameters over an 8-week period at −20 °C. Parameters such as water distribution, oxidation reactions, color, microstructure, texture properties, and physicochemical parameters were examined. The physicochemical results indicated that as the storage time increased, the levels of pH and TVB-N (total volatile basic nitrogen) showed a significant increase, while the water holding capacity decreased significantly (P < 0.05). After two months of frozen storage, the carbonyl content and TBARS (thiobarbituric acid reactive substances) increased to 4.15 ± 0.16 nmol/mg protein and 1.6 ± 0.00 mg/kg, respectively. Additionally, the total sulfhydryl content decreased to 4.91 ± 0.10 mol/105 g protein, which had an impact on the quality of the crayfish. Electron microscopy revealed that with increasing storage time, the fiber structure gradually deteriorated due to water crystallization, leading to severe damage and breakage of muscle fibers. Interestingly, these changes related to storage affected color and texture parameters, thereby influencing the overall quality of the crayfish.