Recent studies on microplastics (MPs) in marine ecosystems have focused on their bioaccumulation and biomagnification within food chains, emphasizing their potential health risks to humans. However, these bio-effects of MPs in marine ecosystems remain a contentious issue. Employing the "consumer–dietary source" tracking function in stable isotope analysis can enhance our comprehension of how MPs magnify in organisms. In our research conducted in the coastal waters of Haizhou Bay, Jiangsu, China, we examined two commercially important fish species, Larimichthys polyactis and Collichthys lucidus, through stable isotope analysis to investigate the accumulation of MPs in their dietary sources. Results revealed fiber, blue, and PET as the primary shapes, colors, and polymers of MPs in the region. C. lucidus displayed a broader isotopic niche and a higher propensity for MP accumulation than L. polyactis. Biomagnification analysis indicated that dominant MP shapes, colors, and polymers were magnified in both fish species, with MPs smaller than 3 mm exhibiting substantial biomagnification. Factors such as feeding strategies and habitat preferences may influence MP ingestion by fish. We conclude that a high proportion of dietary sources in fish does not necessarily equate to a high concentration of MPs. Neglecting the proportion of dietary sources might lead to underestimating MP biomagnification. Therefore, a multidimensional approach to exploring the biomagnification of MPs is essential to accurately grasp this unique pollutant's impact.
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