AbstractSoluble proteins from three strains of the blue‐green alga Spirulina were compared by antigen‐antibody crossed electrophoresis. The three algal strains were shown to contain at least two immunologically identical proteins. Differences between all three strains were found among proteins with low electrophoretic mobility. Antigen‐antibody crossed electro‐phoresis is a very sensitive method and could be used as a complement to morphology and other characteristics when comparing different algal strains.
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