Metalloporphyrins are widely used throughout the biosphere and of these heme (iron protoporphyrin IX, Fig. 1) is one of the most abundant and widely used. Heme shuttles electrons between proteins as in mitochondrial respiration or transports and stores O2 as with the globins. The role of heme in more active enzymatic chemical transformation began to be appreciated just after the discovery by Mason1 and Hayaishi2 that O2 O atoms can be enzymatically incorporated into organic substrates which represented the seminal discovery of oxygenases. While the enzymes used in these studies did not contain heme, it was not too long before heme-containing oxygenases also were discovered. In 1958 Klingenberg3 and Garfinkel4 found an unusual pigment in microsomes that when reduced in the presence of CO generated a spectrum with a peak at 450 nm instead of the expected 420 nm peak. Hence the name P450 was born. In 1964 Omura and Sato5,6 showed that this “pigment” is actually a protein and the function of this strange heme protein became clear in a seminal study by Estabrook et al.7 that demonstrated the involvement of the 450 nm pigment in steroid hydroxylation. Thus by the mid-1960s it was established that heme plays an active role in biology by somehow catalyzing the hydroxylation of organic substrates. While these discoveries certainly mark the beginning of modern approaches to studying heme enzyme oxygenases, the enzymatic role of heme dates much earlier to 1903 when horseradish peroxidase (HRP) was described.8 Indeed, owing to the ease of purification and stability of the various intermediates, HRP dominated heme enzyme studies until P450 was discovered. Figure 1 Structure of iron protoporphyrin IX. Heme enzymes can catalyze both reductive and oxidative chemistry but here we focus on those that catalyze oxidation reactions, and especially those for which crystal structures are available. There are two broad classes of heme enzyme oxidants: oxygenases that use O2 to oxidize, usually oxygenate, substrates and peroxidases that use H2O2 to oxidize, but not normally oxygenate, substrates. Of the two oxidants molecular oxygen is the most unusual because even though the oxidation of nearly all biological molecules by O2 is a thermodynamically favorable process, O2 is not a reactive molecule. The reason, of course, is that there is a large kinetic barrier to these reactions owing to O2 being a paramagnetic molecule so the reaction between a majority of biological molecules that have paired spins is a spin forbidden process. Overcoming this barrier is why Nature recruited transition metals and heme into enzyme active sites. As shown in Fig. 2, heme oxygenases bind O2 and store the O2 oxidizing equivalents in the iron, porphyrin, and/or amino acid side chains for further selective oxidation of substrates. Peroxidases use H2O2 as the oxidant and while not having the O2 spin barrier, H2O2 presents its own problems. The reaction between H2O2 and transition metals generates toxic hydroxyl radicals in the well known Fenton chemistry9 which would be highly destructive to enzyme active sites. As illustrated in Fig. 2, all heme oxidases are at some point in the catalytic cycle peroxidases. Molecular oxygen must first be reduced by two electrons to the peroxide level before the interesting chemistry starts: cleavage of the O-O bond. This bond can cleave either homolytically, which gives two hydroxyl radicals, or heterolytically to effectively give H2O and a naked O atom with only 6 valence electrons. Since the release of hydroxyl radicals in the active site must, in most cases, be avoided Nature has engineered heme enzyme active sites to ensure that the heterolytic pathway dominates. Figure 2 Oxygen and peroxide activation by heme enzymes. Oxygenases like P450 must have the iron reduced to ferrous (Fe(II) or Fe2+) before O2 can bind. The oxy complex is best described as ferric-superoxide, Fe(III)-OO−. A second electron transfer results ... The list of heme enzymes is substantial and thus it is necessary to be selective on which to discuss in detail. It may appear that a disproportionate amount of space is devoted to peroxidases and P450s. This is true and admittedly reflects the author’s own interests and area of expertise. Additionally, however, peroxidases are the most extensively studied heme enzymes and have provided fundamental insights into the chemistry and structure shared by many other enzymes. The other enzymes to be discussed were selected owing to both subtle variations on common themes and novel features that Nature selected for specific biological function.
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