Our reseach on the single truss tomato culture was begun in an attempt to find out some means to increase the efficiency of tomato production. The results are summarized as follows1. Seeds of tomato cultivars FTVNR-3 and Dantobi-Yozu (self-topping variety) were sown nine times monthly on the 10th of each month from July 1974 to March 1975.The planting density was approximately 11, 000 plants per 10 a and the plants were all pinched at three leaves above the first inflorescence.2. Days from sowing to harvesting were about 170-188 in September, October, November and December sowings, about 140-155 in August, January and Feburuary sowings, and about 120 in March and July sowings respectively.Days after planting to harvesting were about 120 in September and October sowings, 85-100 in August, November and December sowings and about 65-75 in July, January, February and March sowings.3. The length and width of the uppermost leaf varied with sowing dates and these were affected principally by temperature. The stem length below the first inflorescence was determined by the temperature during propagation. Thus, it was much shorter in November, December and January sowings than in the other sowings.4. Total yields from each sowing over the year were in excess of 7 tons per 10 a, except for cultivar FTVNR-3 sown in October and cultivar Dantobi-Yozu sown in September.Percentage marketable fruits was, in both cultivars, as high as 85%, except for cultivar FTVNR-3 sown in October. Cultivar Dantobi-Yozu proved to be more suitable for single truss culture than cultivar FTVNR-3 since it produced stable yield throughout the year.5. The daily mean of solar radiation during the growth period and especially that during 30 days after anthesis were found to be highly correlated with the yield; the correlation coefficients being 0.758 (p<0.05) and 0.906 (p<0.001) to total yield and 0.774 (p<0.02) and 0.923 (p<0.001) to yield of marketable fruits, respectively.6. For a year-round cropping system of single truss tomatoes, however, seedlings should be planted at the stage just before the first anthesis to shorten the growing period of each crop, which is difficult to practice.Performance of three crops over the year is rather feasible by planting seedlings at five or six leaf stage and yet annual yield about 25 tons per 10 a can be obtained.7. Year-round culture of single truss tomatoes may increase the efficiency of tomato production and may bring profits to commercial growers, because 1) these plants give an annual yield higher than multi truss plants and their fruit quality is good, 2) the optimal environments are necessary to be kept only for the period of growth and development of the first inflorescence, which will simplify the cultivation and 3) the plants are supported by bar, thus the labour requirement for training is avoided.Furthermore, this cropping system makes it possible to make a planting programme over the year with flexibility from a viewpoint of the distribution of labor, and to regulate the production or shipping of tomato fruits taking aim at high price.