Soluble Sugar Content Research Articles

Effects of Rosa roxburghii Pomace Biochar on Yield and Quality of Chinese Cabbage and Soil Properties

In order to explore the effect of Rosa roxburghii pomace biochar on the yield and quality of Chinese cabbage and soil properties and realize the resource utilization of R. roxburghii pomace, a pot experiment was conducted to study the effect of R. roxburghii pomace biochar on the yield and quality of Chinese cabbage and soil properties by setting five biochar application rates of 0 % (CK), 1 % (T1), 3 % (T2), 5 % (T3), and 7 % (T4). The results showed that:① The application of R. roxburghii pomace biochar could significantly improve the yield and quality of Chinese cabbage, and the effect was the best at a 5 % biochar application rate. The yield, soluble solids, soluble sugar, vitamin C, total nitrogen, total phosphorus, and total potassium content of Chinese cabbage increased by 71.51 %, 40.14 %, 33.65 %, 38.08 %, 9.03 %, 28.85 %, and 35.38 %, respectively, compared with those in CK. ② The application of biochar from R. roxburghii pomace could significantly improve soil properties and increase soil nutrient content and availability. The effect was better at a 5 % biochar application rate. The soil pH, organic matter, total nitrogen, alkali-hydrolyzable nitrogen, available phosphorus, and available potassium content increased by 41.06 %, 134.84 %, 157.48 %, 140.79 %, 341.75 %, and 627.13 %, respectively, compared with those in CK. The contents of available Fe, Mn, Cu, and Zn and exchangeable Ca and Mg increased by 37.68 %, 61.69 %, 400.00 %, 4 648.84 %, 617.17 %, and 351.42 %, respectively, compared with those in CK. ③ The application of biochar from R. roxburghii pomace could significantly enhance soil enzyme activity. Compared with those in the CK treatment, soil urease, acid phosphatase, catalase, and sucrase increased by 51.43 %-362.86 %, 90.63 %-134.14 %, 21.40 %-85.12 %, and 82.92 %-218.43 %, respectively. ④ Redundancy analysis showed that soil AK; exchangeable Ca, SOM, and AP; and available Zn were the main factors affecting the yield and quality of Chinese cabbage, and there was a significant positive correlation between them. In summary, the application of R. roxburghii pomace biochar can significantly increase the yield and quality of Chinese cabbage and improve soil properties. The preparation of R. roxburghii pomace into biochar can provide a theoretical reference for the rational utilization of R. roxburghii pomace resources.

Physiological Characteristics and Transcriptomic Responses of Pinus yunnanensis Lateral Branching to Different Shading Environments.

Pinus yunnanensis is an important component of China's economic development and forest ecosystems. The growth of P. yunnanensis seedlings experienced a slow growth phase, which led to a long seedling cultivation period. However, asexual reproduction can ensure the stable inheritance of the superior traits of the mother tree and also shorten the breeding cycle. The quantity and quality of branching significantly impact the cutting reproduction of P. yunnanensis, and a shaded environment affects lateral branching growth, development, and photosynthesis. Nonetheless, the physiological characteristics and the level of the transcriptome that underlie the growth of lateral branches of P. yunnanensis under shade conditions are still unclear. In our experiment, we subjected annual P. yunnanensis seedlings to varying shade intensities (0%, 25%, 50%, 75%) and studied the effects of shading on growth, physiological and biochemical changes, and gene expression in branching. Results from this study show that shading reduces biomass production by inhibiting the branching ability of P. yunnanensis seedlings. Due to the regulatory and protective roles of osmotically active substances against environmental stress, the contents of soluble sugars, soluble proteins, photosynthetic pigments, and enzyme activities exhibit varying responses to different shading treatments. Under shading treatment, the contents of phytohormones were altered. Additionally, genes associated with phytohormone signaling and photosynthetic pathways exhibited differential expression. This study established a theoretical foundation for shading regulation of P. yunnanensis lateral branch growth and provides scientific evidence for the management of cutting orchards.

Using Deficit Irrigation Strategies and Adding Sugarcane Waste Biochar as a Sustainable Material to Sandy Soils for Improving Yield and Water Productivity of Cucumber

This study investigates the potential of biochar to mitigate drought stress in crops. Biochar amendments are increasingly recognized for their ability to enhance soil properties that promote water retention and plant resilience during dry periods. In a study conducted in Egypt, impacts of the application of sugarcane biochar on cucumber production, water productivity, and quality characteristics under deficient irrigation conditions were evaluated. Increasing the biochar application rate under arid region conditions resulted in significant improvements in cucumber yield, water productivity, vitamin C, soluble sugar content, and total soluble solids. The activated sugarcane biochar exhibited desirable properties, including a large surface area (250 m2g−1) and pore size (0.28 cm3g−1), with a microporous nature. The positive effects observed can be attributed to reduced water volume leaving the root zone, enhanced nutrient absorption, increased water holding capacity, and augmented nutrient availability. Based on the results, it is recommended to implement under-irrigation at 75% of full irrigation and apply a biochar rate of 10 tons per hectare to mitigate the environmental impacts of water scarcity and support the development of sustainable agricultural systems. In conclusion, biochar emerges as a valuable soil amendment for bolstering cucumber production and water use efficiency (WUE) under limited irrigation scenarios. Its potential lies in promoting improved soil moisture retention, enhancing nutrient availability for cucumber plants, and potentially mitigating plant stress.

Improvement of Yield and Quality of Peanut (Arachis hypogaea L.), Some Enzymatic and Non-Enzymatic Antioxidants Activity in Response to Zn-Nano Fertilizer in Different Irrigation Regimes

ABSTRACT Peanut, as an oilseed, have high nutritional value for humans and livestock and poultry. The seed yield (SY) of peanut decreases under drought stress conditions, and the zinc (Zn) nano-fertilizer can reduce the negative impacts of water deficiency on peanut plants and improves its SY. This experiment carried out as split plot based on randomized complete block design with three replications in Astara, Iran, during the 2018 and 2019 cropping seasons. Three irrigation regimes at 50 mm (IR50), 75 mm (IR75) and 100 mm (IR100) evaporation from class A evaporation pan in main plot and three levels of Zn nano-chelate, including 0.5 g. l−1; (Zn0.5), 1 g. l−1; (Zn1) and 1.5 g. l−1; (Zn1.5) in sub plot, comprised experimental treatments. The results indicated that the highest pod yield (PY), SY, oil yield (OY) and protein yield (PRY) of peanut (3633, 2900, 1582 and 826 kg. ha−1, respectively) were obtained in response to Zn nano-chelate with a dose of 1.0 g. l−1 in IR50 treatment. Nonetheless, under foliar spraying of Zn1 and severe drought stress conditions (IR100) were observed the highest proline (14.84 µmol g−1 FW), superoxide dismutase (53.42 Unit mg−1 proteinmin−1), catalase (72.87 nmol mg−1 proteinmin−1), peroxidase (64.17 nmol mg−1 protein min−1), soluble sugar content (172.04 mg g−1 FW), soluble protein content (114.16 mg g−1 DW) and anthocyanin pigments (11.20 µmol g−1 FW). Generally, application of Zn1 treatment, through increasing antioxidant enzymes activity and non-enzymatic antioxidants, improved peanut SY. Hence, foliar application of Zn nano-chelate could be recommended to enhance peanut yield.

Effects of Ni and Cu Stresses on Morphological and Physiological Characteristics of Euphorbia marginata Pursh Seedlings

Increasing soil contamination with nickel (Ni) and copper (Cu) is a growing environmental concern, adversely affecting ecosystems and the survival of both plants and animals. This study investigated the morphological and physiological responses of Euphorbia marginata Pursh seedlings to varying concentrations of Ni and Cu over a 45-day period. The findings revealed that low concentrations of Ni and Cu enhanced morphological indexes, root indexes, biomass, and photosynthetic pigment content of E. marginata, while high concentrations inhibited these parameters. Compared to the control, Ni and Cu stresses induced membrane peroxidation, increased cell membrane permeability, and inhibited the synthesis of soluble proteins and proline in the leaves. The seedlings demonstrated an ability to mitigate Ni and Cu toxicity by increasing soluble sugar content and enhancing the activities of peroxidase (POD), superoxide dismutase (SOD), and catalase (CAT). Notably, E. marginata exhibited a higher capacity for Cu2+ enrichment and translocation compared to Ni2+. Combined Ni and Cu treatments reduced the maximum enrichment and translocation levels of both metals in E. marginata. This study highlights the superior tolerance of E. marginata to Ni and Cu stresses and elucidates the mechanisms underlying its response, providing a theoretical basis for the use of landscape plants in the remediation of heavy-metal-contaminated soils.

The carbohydrate metabolism and expression of carbohydrate-active enzyme genes in Aspergillus luchuensis fermentation of tea leaves.

Carbohydrates, which make up 20 to 25% of tea beverages, are responsible for their flavor and bioactivity. Carbohydrates of pu-erh tea change during microbial fermentation and require further research. In this study, we examined the carbohydrate metabolism and expression of carbohydrate-active enzyme genes during the fermentation of tea leaves with Aspergillus luchuensis. Widely targeted metabolomics analysis, high-performance anion-exchange chromatography measurements, and transcriptomics were used in this study. After fermentation, the levels of soluble sugar, hemicellulose, lignin, eight monosaccharides, and seven sugar alcohols increased. Meanwhile, the relative contents of polysaccharides, D-sorbitol, D-glucose, and cellulose decreased. High expression of 40 genes encoding 16 carbohydrate enzymes was observed during fermentation (FPKM>10). These genes encode L-iditol 2-dehydrogenase, pectinesterase, polygalacturonase, α-amylase, glucoamylase, endoglucanase, β-glucosidase, β-galactosidase, α-galactosidase, α-glucosidase, and glucose-6-phosphate isomerase, among others. These enzymes are known to break down polysaccharides and cell wall cellulose, increasing the content of monosaccharides and soluble sugars.

Transcriptome analysis reveals the effect of cold storage time on the expression of genes related to oxidative metabolism in Chinese black truffle.

Chinese black truffle (Tuber indicum) is a hypogenous fungus of great value due to its distinctive aroma. In this study, both transcriptome and physicochemical analyses were performed to investigate the changes of nutrients and gene expression in truffle fruiting bodies during cold storage. The results of physicochemical analysis revealed the active metabolism of fruiting bodies in cold storage, showing the decreased contents of protein and soluble sugar, the variations in both polyphenol oxidase activity and total phenol content, and the detrimental effect of reactive oxygen species production caused by heavy metals (cadmium and lead) in truffles. Transcriptome analysis identified a total of 139,489 unigenes. Down-regulated expression of genes encoding the catalase-like domain-containing protein (katE), glutaredoxin protein (GRX), a copper/zinc superoxide dismutase (Sod_Cu), and aspartate aminotransferase (AAT) affected the degradation metabolism of intracellular oxides. Ribulose-5-phosphate-3-epimerase (RPE) was a key enzyme in response to oxidative stress in truffle cells through the pentose phosphate pathway (PPP). A total of 51,612 simple sequence repeats were identified, providing valuable resources for further genetic diversity analysis, molecular breeding, and genetic map-ping in T. indicum. Transcription factors GAL4 and SUF4-like protein were involved in glucose metabolism and histone methylation processes, respectively. Our study provided a fundamental characterization of the physicochemical and molecular variations in T. indicum during the cold storage at 4°C, providing strong experimental evidence to support the improvement of storage quality of T. indicum.

Comparative transcriptome analysis of vegetable soybean grain discloses genes essential for grain quality

BackgroundVegetable soybean is an important vegetable crop in world. Seed size and soluble sugar content are considered crucial indicators of quality in vegetable soybean, and there is a lack of clarity on the molecular basis of grain quality in vegetable soybean.ResultsIn this context, we performed a comprehensive comparative transcriptome analysis of seeds between a high-sucrose content and large-grain variety (Zhenong 6, ZN6) and a low-sucrose content and small-grain variety (Williams 82, W82) at three developmental stages, i.e. stage R5 (Beginning Seed), stage R6 (Full Seed), and stage R7 (Beginning Maturity). The transcriptome analysis showed that 17,107 and 13,571 differentially expressed genes (DEGs) were identified in ZN6 at R6 (vs. R5) and R7 (vs. R6), respectively, whereas 16,203 and 16,032 were detected in W82. Gene expression pattern and DEGs functional enrichment proposed genotype-specific biological processes during seed development. The genes participating in soluble sugar biosynthesis such as FKGP were overexpressed in ZN6, whereas those responsible for lipid and protein metabolism such as ALDH3 were more enhanced in W82, exhibiting different dry material accumulation between two genotypes. Furthermore, hormone-associated transcriptional factors involved in seed size regulation such as BEH4 were overrepresented in ZN6, exhibiting different seed size regulation processes between two genotypes.ConclusionsHerein, we not only discovered the differential expression of genes encoding metabolic enzymes involved in seed composition, but also identified a type of hormone-associated transcriptional factors overexpressed in ZN6, which may regulate seed size and soluble content. This study provides new insights into the underlying causes of differences in the soybean metabolites and appearance, and suggests that genetic data can be used to improve its appearance and textural quality.

The cake fortified with rice bran and market available one: An evaluation of texture, colour and nutritional qualities

Rice bran is the outer pericarp of the rice endosperm. It is the underutilized milling bi-product of rice, which is generally used for cattle feeds and extraction of oil. However, the whole bran is packed with many essential bioactive molecules and fibers, which have many health benefits. In this study, the whole bran was utilized for making the cake. The textural profile analysis reveals that cakes fortified with rice bran (CRB) showed lower hardness (661.10-1429.90 g) but higher adhesiveness (-3.5 to -19.6 g-sec) and cohesiveness (72.6 to 80.6%) as compared to market available cakes (MAC). With respect to colour parameters, CRB was generally darker (L* = 33.96 to 39.25) than MAC (L* = 37.39 to 37.92) except market available chocolate cake (L*=17.34), which was darkest one. However, CRB was superior to MAC for different nutritional parameters. The minerals (Fe, Zn) content of CRB (Fe: 22.25 to 28.30 ppm and Zn: 14.68 to 16.14 ppm) was higher than MAC (Fe: 11.25 to 17.03 ppm and Zn: 6.24 to 7.61 ppm). There was higher level of phenolics content, flavonoids content(0.43 to 0.76 mg CE/g) and protein content (12.94 to 18.76%) in case of all the CRBs as compared to MACs. The total soluble sugar content was lower but antioxidant activity was higher in CRBs as compared to MACs. Therefore, CRB is one of the healthy alternatives for proper utilization of rice milling bi-product, rice bran.

Overexpression of a transcription factor MdWRKY126 altered soluble sugar accumulation in apple and tomato fruit

The compositions and contents of soluble sugars highly determine the flavor and quality of flshy fruits. In the present study, we found that the overexpression of transcription factor MdWRKY126 localized on the nucleus enhanced sucrose concentration while decreased fructose and glucose concentration in transgenic apple calli and ripening tomato fruits. To comprehensively understand the effects of the MdWRKY126 on the content of various soluble sugars in apple and tomato fruits, enzyme activities and related essential genes associated with the sugar metabolism and transportation pathway in MdWRKY126-overrexpressed apple and tomato lines were analyzed. The results indicated that the overexpression of MdWRKY126 upregulated sucrose phosphate synthase (SPS) activity and the gene expression levels of SPS and sucrose transporter SUT, which was conducive to a large accumulation of sucrose in fruit cells. Meanwhile, MdWRKY126 overexpression downregulated the activity of enzymes involved in sucrose decomposition including cell wall invertase (CWINV), sucrose synthase (SUSY) and the corresponding gene expressions, as well as inhibited the expression levels of hexose transporter (HTs) and tonoplast sugar transporter (TSTs) that transport hexose into vacuoles, resulting in a reduced hexose level in apple calli and tomato fruit. These findings enrich our understanding of the metabolism and regulation of soluble sugars in apple fruits.

Effects of Salt Water on Growth and Quality of Raphanus sativus L. and Physiological Responses against Salt Stress

To determine the optimal salinity of irrigation water for fruit radish cultivated in peat, five levels of salinized water were used to evaluate their effect on the growth and quality of fruit radish (Raphanus sativus L.). Results showed that with an increase in salinity, the leaf growth was somehow inhibited, but the fleshy root growth increased, and quality improved with more soluble solids, sugar, protein, and Vitamin C substances in fleshy roots. With an increase in water salinity up to 4.2 dS/m, the weight of fleshy roots increased by 51.10% with a high increment in the root/shoot ratio. With the same salt concentration, the content of soluble solids in both root peal and pulp was the highest and improved by 11.06% and 6.70%, respectively. The soluble sugar content was the highest in root peals with the 4.2 dS/m treatment and in fleshy roots with the 7.4 dS/m treatment, with a 55.85% and 32.30% increase, respectively. The content of both soluble protein and vitamin C with the 4.2 dS/m treatment increased by 11.99% and 113.36%, respectively. Strong evidence derived from the study has indicated that 4.2 dS/m salinized irrigation water is optimal for growing ‘ice-cream’ fruit radishes and maintaining ultimate root weight and quality.

A Study on the Growth and Physiological Toxicity Effects of the Combined Exposure of Microplastics and Cadmium on the Vicia faba L. Seedlings.

To investigate the toxicological effects of polystyrene microplastics (PS-MPs), cadmium (Cd), and their combined contamination on the growth and physiological responses of V. faba seedlings, this experiment employed a hydroponic method. The Hoagland nutrient solution served as the control, changes in root growth, physiological and biochemical indicators of V. faba seedlings under different concentrations of PS-MPs (10, 100mg/L) alone and combined with 0.5mg/L Cd. The results demonstrated that the root biomass, root vitality, generation rate of superoxide radicals (O2·-), malondialdehyde (MDA) content, and superoxide dismutase (SOD) activity increased with increasing concentration under the influence of PS-MPs alone, while the soluble sugar content and peroxidase (POD) activity decreased. In the combined treatment with Cd, the trends of these indicators are generally similar to the PS-MPs alone treatment group. However, root vitality and SOD activity showed an inverse relationship with the concentration of PS-MPs. Furthermore, laser confocal and electron microscopy scanning revealed that the green fluorescent polystyrene microspheres entered the root tips of the V. faba and underwent agglomeration in the treatment group with a low concentration of PS-MPs alone and a high concentration of composite PS-MPs with Cd.

The Application Timing of a Cytokinin B-Mo-based Product Affects the Characteristics of Rooted Cuttings and Nonstructural Carbohydrates of Coleus (Plectranthus scutellarioides cv. Wild Lime) during Adventitious Root Development

A large group of horticulture species are propagated vegetatively through shoot-tip cuttings harvested from stock plants and planted to form adventitious roots. Adventitious rooting leads to establishing a carbohydrate sink in the region of root regeneration that is highly dependent on energy and carbon skeletons. We hypothesized that the timing of exogenous applications of cytokinin (CK) and boron (B)–molybdenum (Mo)-based products during adventitious root development can affect the flow of sugars from leaves to sinks, carbon allocation to the adventitious roots, and the quality of rooted cuttings. During this project, we aimed to determine if the application time of a CK/B-Mo-based product during the adventitious root development of unrooted cuttings would impact the source-to-sink relationship and, hence, affect plug growth and quality. A sink-strengthening commercial product based on cytokinin, B, and Mo was applied at four plug development stages plus a negative control as follows: T1, plants without product (control); T2, sticking stage (starting 24 hours after the sticking); T3, callus formation stage; T4, root development stage; and T5, toning stage. The root and shoot lengths and dry matter, number of leaves, leaf chlorophyll content, root-to-shoot ratio (based on dry matter), and nonstructural carbohydrate contents were measured. The timing of the application of the product impacted the root development, quality of the cuttings, and nonstructural carbohydrate content. Product application during the adventitious root dedifferentiation and induction phases (T2) resulted in the shortest root and shoot lengths, lowest dry matter accumulation, lowest nonstructural carbohydrate contents, and some phytotoxicity. Application during the initiation phase (T3) resulted in greater root length, total dry matter, and total soluble sugar contents compared with the control. Application during the expression phase (T4) resulted in the largest root length and mass and the highest sucrose contents. Applying the product when the roots had grown and reached all the edges of the growing media (T5) did not have any benefits compared with the control. This study provides new insights into the application timing of exogenous CKs, B, and Mo to generate a well-toned rooted coleus cutting and potential explanations in relation to nonstructural carbohydrate metabolism.

Physiological and molecular mechanisms of melatonin to alleviate benzoic acid-induced autotoxicity stress in Prunus persica

Autotoxicity stress is well known as a critical factor in the replant problem that hinders the sustainable development of agriculture. Benzoic acid (BA) is identified as a major autotoxin in peach replant problem, and causes serious growth inhibition of peach plants. Melatonin is a multi-functional molecule that plays a key role in alleviating stress-induced damage in plants. However, the functions and the inherent molecular mechanisms of melatonin under autotoxicity stress remains largely elusive. Here, we found that application of melatonin significantly enhanced BA tolerance in peach seedlings. Exogenous melatonin mitigated the negative impact of BA stress on peach root growth. Melatonin pretreatment boosted flavonoid biosynthesis and increased soluble sugar content of peach plants under BA stress. In addition, melatonin also promoted the reactive oxygen species scavenging by enhancing the antioxidant capacity. Consistent with these alterations, transcriptome analysis demonstrated that up-regulations of flavonoid biosynthesis, starch and sucrose metabolism, and antioxidant-related genes were observed when melatonin applied under BA stress. Furthermore, we also observed that an induction in genes involved in xenobiotic transmembrane transport, cell wall organization or biogenesis, and α-linolenic acid metabolism, which might contribute to the melatonin-mediated BA tolerance. Collectively, our findings reveal that melatonin confers BA tolerance of peach seedlings, primarily attributed to increased flavonoid and soluble sugar levels, enhanced antioxidant capacities, and extensive transcriptome reprograming. This opens new avenues for utilizing melatonin to alleviate peach replant problem.

The Physiological Mechanism of Low-Temperature Tolerance Following the UV-B Radiation of Eucommia ulmoides Oliver

Eucommia ulmoides Oliver with rich active components, such as flavonoids, lignans, polysaccharides, is used as a medicinal plant. Unfortunately, its popularization and cultivation are limited due to its low-temperature sensitivity. In this study, we aimed to explore the effect of different doses of ultraviolet-B (UV-B) radiation (UV-1, UV-2, and UV-3) and low-temperature (LT) stress, both applied individually and in combination, on the photosynthetic properties, biochemical parameters, and the contents of salicylic acid in E. ulmoides plants. The results showed that UV-B radiation alone significantly reduced photosynthetic performance and soluble total sugar content, as well as causing increases in soluble protein, proline, and superoxide anion content and antioxidant activity including SOD, POD, CAT, total phenol, and total flavonoid content. The leaf thickness and photosynthetic parameters significantly increased, as well as a significant decrease in SOD activity and soluble sugar, proline, and superoxide anion content after 14 days of none-UV-B radiation exposure. UV-B combined with LT significantly improved photosynthetic properties, Chl content, and soluble sugar content but significantly decreased proline content. Principal component analysis showed that salicylic acid was the key factor in improving LT tolerance, and UV-2 radiation showed the best LT resistance. We aim to provide new ideas and a theoretical basis for the directional cultivation and LT stress tolerance research of E. ulmoides. Our findings demonstrate that the combined effect was more positively helpful in improving the ability to resist LT tolerance via the improvement of photosynthetic ability and the increase in soluble sugar and salicylic acid content in E. ulmoides.

Effect of MnO2 Nanoparticles Stabilized with Cocamidopropyl Betaine on Germination and Development of Pea (Pisum sativum L.) Seedlings.

This study aimed to synthesize, characterize, and evaluate the effect of cocamidopropyl betaine-stabilized MnO2 nanoparticles (NPs) on the germination and development of pea seedlings. The synthesized NPs manifested as aggregates ranging from 50-600 nm, comprising spherical particles sized between 19 to 50 nm. These particles exhibited partial crystallization, indicated by peaks at 2θ = 25.37, 37.62, 41.18, 49.41, 61.45, and 65.79°, characteristic of MnO2 with a tetragonal crystal lattice with a I4/m spatial group. Quantum chemical modelling showed that the stabilization process of MnO2 NPs with cocamidopropyl betaine is energetically advantageous (∆E > 1299.000 kcal/mol) and chemically stable, as confirmed by the positive chemical hardness values (0.023 ≤ η ≤ 0.053 eV). It was revealed that the interaction between the MnO2 molecule and cocamidopropyl betaine, facilitated by a secondary amino group (NH), is the most probable scenario. This ascertain is supported by the values of the difference in total energy (∆E = 1299.519 kcal/mol) and chemical hardness (η = 0.053 eV). These findings were further confirmed using FTIR spectroscopy. The effect of MnO2 NPs at various concentrations on the germination of pea seeds was found to be nonlinear and ambiguous. The investigation revealed that MnO2 NPs at a concentration of 0.1 mg/L resulted in the highest germination energy (91.25%), germinability (95.60%), and lengths of roots and seedlings among all experimental samples. However, an increase in the concentration of preparation led to a slight growth suppression (1-10 mg/L) and the pronounced inhibition of seedling and root development (100 mg/L). The analysis of antioxidant indicators and phytochemicals in pea seedlings indicated that only 100 mg/L MnO2 NPs have a negative effect on the content of soluble sugars, chlorophyll a/b, carotenoids, and phenols. Conversely, lower concentrations showed a stimulating effect on photosynthesis indicators. Nevertheless, MnO2 NPs at all concentrations generally decreased the antioxidant potential of pea seedlings, except for the ABTS parameter. Pea seedlings showed a notable capacity to absorb Mn, reaching levels of 586.5 μg/L at 10 mg/L and 892.6 μg/L at 100 mg/L MnO2 NPs, surpassing the toxic level for peas according to scientific literature. However, the most important result was the observed growth-stimulating activity at 0.1 mg/L MnO2 NPs stabilized with cocamidopropyl betaine, suggesting a promising avenue for further research.

Abscisic acid controls sugar accumulation essential to strawberry fruit ripening via the FaRIPK1-FaTCP7-FaSTP13/FaSPT module.

Strawberry is considered as a model plant for studying the ripening of abscisic acid (ABA)-regulated non-climacteric fruits, a process in which sugar plays a fundamental role, while how ABA regulates sugar accumulation remains unclear. This study provides a direct line of physiological, biochemical, and molecular evidence that ABA signaling regulates sugar accumulation via the FaRIPK1-FaTCP7-FaSTP13/FaSPT signaling pathway. Herein, FaRIPK1, a red-initial protein kinase 1 previously identified in strawberry fruit, not only interacted with the transcription factor FaTCP7 (TEOSINTE BRANCHEN 1, CYCLOIDEA, and PCF) but also phosphorylated the critical Ser89 and Thr93 sites of FaTCP7, which negatively regulated strawberry fruit ripening, as evidenced by the transient overexpression (OE) and virus-induced gene silencing transgenic system. Furthermore, the DAP-seq experiments revealed that FvTCP7 bound the motif "GTGGNNCCCNC" in the promoters of two sugar transporter genes, FaSTP13 (sugar transport protein 13) and FaSPT (sugar phosphate/phosphate translocator), inhibiting their transcription activities as determined by the electrophoretic mobility shift assay, yeast one-hybrid, and dual-luciferase reporter assays. The downregulated FaSTP13 and FaSPT transcripts in the FaTCP7-OE fruit resulted in a reduction in soluble sugar content. Consistently, theyeast absorption test revealed that the two transporters had hexose transport activity. Especially, the phosphorylation-inhibited binding of FaTCP7 to the promoters of FaSTP13 and FaSPT could result in the release of their transcriptional activities. In addition, the phosphomimetic form FaTCP7S89D or FaTCP7T93D could rescue the phenotype of FaTCP7-OE fruits. Importantly, exogenous ABA treatment enhanced the FaRIPK1-FaTCP7 interaction. Overall, we found direct evidence that ABA signaling controls sugar accumulation during strawberry fruit ripening via the "FaRIPK1-FaTCP7-FaSTP13/FaSPT" module.

Influence of Hydrocolloids as Coating on Physicochemical Properties of Averrhoa Carambola L.

Averrhoa carambola also known as starfruit is a common fruit in tropical and a rich source of minerals and vitamins. Starfruit contains high water content and easily rots thus affecting its physicochemical characteristic and diminishing its quality if stored at normal temperature. To overcome this issue, hydrocolloids can be used as a coating that acts as a protective barrier in minimizing transpiration and respiration in addition to improving the quality characteristics of starfruit. In this study, three different types of hydrocolloids namely carboxymethyl cellulose (CMC), xanthan and guar gums were used in producing coating solutions. The aim of this study is to determine the influence of hydrocolloids coating in response to the physicochemical properties of starfruit. In this study, the coating solutions that contained CMC-guar gum (CMC:GG) and CMC-xanthan gum (CMC:XG) at concentrations of 0.5% and 1.5% were prepared. All hydrocolloids were mixed and heated at 60oC for 40 minutes with the addition of 3% glycerol. Starfruits were dipped into solutions coating for 2 minutes, air dried and stored for 12 days at 20oC. Weight loss, firmness, color differences, pH of starfruit, moisture content, total soluble solids, sugar concentration, ascorbic acid and total phenolic content were analyzed during 12 days of storage. Results from this study demonstrated that the combination of 1.5%CMC:1.5%GG exhibited better results in terms of weight loss with 30.67%, pH of 3.67, moisture content of 91.16%, firmness with 2017.61 N and the lowest value of total color difference. On the other hand, a similar combination exhibited an ascorbic acid content of 16.71 mg/ 100 ml and a total phenolic content of 0.0089 mg GAE of fresh sample. As a conclusion, a coating made from different combinations of hydrocolloids can be an alternative protective barrier for starfruit as it could improve the physicochemical properties as well as preserve the freshness of fruits.

Response Surface Methodology for Development of Nutrient Solution Formula for Hydroponic Lettuce Based on the Micro-Elements Fertilizer Requirements at Different Growth Stages

In order to precisely obtain the impact of nutritional elements on lettuce yield and quality, in the present study, a nutrient solution formula suitable for lettuce hydroponic production was development using response surface methodology based on the determination for micro-elements in three growth stages and taking the interaction between elements into account. Then, the formula was optimized and validated, aiming for the goal of improving lettuce yield and quality. The results showed that 200 healthy lettuce leaves contained similar amounts of macro-elements, and there was no significant difference in the unit content of micro-elements among the seedling, rosette, and harvest stages. Quadratic regression models between shoot fresh weight, SPAD value, soluble sugar content, Vc content, and nutrient content were established (R2 = 0.91, 0.95, 0.98, and 0.81, respectively). The optimal concentrations of P, K, Ca, and Mg obtained by multi-objective optimization of the quadratic regression models for fresh weight, SPAD value, soluble sugar content, and Vc content were 2.71 mmol·L−1, 6.42 mmol·L−1, 5.58 mmol·L−1, and 7.11 mmol·L−1, respectively. The nutrient solution formula (T1) was found to be the optimal nutrient solution formula for improving lettuce growth and quality. Overall, we developed a specific and targeted nutrient solution formulation for lettuce; this formulation not only meets lettuce’s demand for nutrients, but also improves lettuce yield and quality, providing more choices for lettuce production in a region with high salts and high pH in the irrigation water.

Phenotype, Biomass, Carbon and Nitrogen Assimilation, and Antioxidant Response of Rapeseed under Salt Stress.

Salt stress is one of the major adverse factors affecting plant growth and crop production. Rapeseed is an important oil crop, providing high-quality edible oil for human consumption. This experiment was conducted to investigate the effects of salt stress on the phenotypic traits and physiological processes of rapeseed. The soil salinity was manipulated by setting three different levels: 0 g NaCl kg-1 soil (referred to as S0), 1.5 g NaCl kg-1 soil (referred to as S1), and 3.0 g NaCl kg-1 soil (referred to as S2). In general, the results indicated that the plant height, leaf area, and root neck diameter decreased with an increase in soil salinity. In addition, the biomass of various organs at all growth stages decreased as soil salinity increased from S0 to S2. The increasing soil salinity improved the distribution of biomass in the root and leaf at the seedling and flowering stages, indicating that rapeseed plants subjected to salt stress during the vegetative stage are capable of adapting their growth pattern to sustain their capacity for nutrient and water uptake, as well as leaf photosynthesis. However, as the soil salinity increased, there was a decrease in the distribution of biomass in the pod and seed at the maturity stage, while an increase was observed in the root and stem, suggesting that salt stress inhibited carbohydrate transport into reproductive organs. Moreover, the C and N accumulation at the flowering and maturity stages exhibited a reduction in direct correlation with the increase in soil salinity. High soil salinity resulted in a reduction in the C/N, indicating that salt stress exerted a greater adverse effect on C assimilation compared to N assimilation, leading to an increase in seed protein content and a decrease in oil content. Furthermore, as soil salinity increased from S0 to S2, the activity of superoxide dismutase (SOD) and catalase (CAT) and the content of soluble protein and sugar increased by 58.39%, 33.38%, 15.57%, and 13.88% at the seedling stage, and 38.69%, 22.85%, 12.04%, and 8.26% at the flowering stage, respectively. In summary, this study revealed that salt stress inhibited C and N assimilation, leading to a suppressed phenotype and biomass accumulation. The imbalanced C and N assimilation under salt stress contributed to the alterations in the seed oil and protein content. Rapeseed had a certain degree of salt tolerance by improving antioxidants and osmolytes.