Seed Priming Methods Research Articles

EFFECT OF DIFFERENT CHEMICAL PRIMING METHODS ON GERMINATION AND SEEDLING PARAMETERS OF BLACKGRAM SEEDS

This study was done to determine the effect of different seed priming methods on germination and seedling parameters of black gram. The experiment was laid out in Completely Randomized Design replicated thrice. Treatment combinations were; control (no priming), hydro priming, Osmo priming (PEG-10% and 20%), halo-priming (1% NaCl and 1% KNO3), and hormonal priming (Salicyclic acid 125ppm). For all treatments, seeds were soaked for 12 hours and dried in ambient conditions, and grown for 8 days at 24°C in a germinator, and readings were taken. PEG (10%) exhibit the highest GP (96.8) followed by hydro priming (94.4). 1 % NaCl showed the highest value of GE and GI. The highest value of MGT was shown by PEG (10%). Whereas the highest value of CVG was given by Salicylic acid 125 ppm. The seedling parameters like root length (10.251), shoot length (10.671), and dry weight (4.580) was maximum in seeds primed with Salicyclic acid except for the SVI which was highest in PEG 10% primed seeds (1846.708). The lowest value of seed GP and SVI was shown by non-primed seeds. It was found that primed seeds were superior over non primed ones regarding parameters studied.

Comparative effects of conventional and nano-enabled fertilizers on morphological and physiological attributes of Caesalpinia bonducella plants

To increase the agricultural production, nano fertilizers have allowed the development of new technologies. In this study, zinc oxide nanoparticles (ZnO-NPs), iron oxide nanoparticles (FeO-NPs) and magnesium oxide nanoparticles (MgO-NPs) have been prepared and applied on the medicinal plants (Caesalpinia bonducella) to increase the yield, nutrient and chlorophyll contents. This study intended to compare the impacts of synthesised NPs with the control plants and their conventional fertilizers such as ZnSO4·7H2O (Zn-bulk), FeSO4·7H2O (Fe-bulk) and MgSO4·7H2O (Mg-bulk). All fertilizers were applied in a completely randomized design including six treatments and three replications of each treatment by using a combination of seed priming method and soil mixing process. Moreover, the NPs were also compared for the best gaining of results. The concentrations selected for applications were 10, 20, 30, 40 ppm for iron and magnesium fertilizers and 25, 50, 75, 100 ppm for zinc-based fertilizers. The results indicated the increase in morphological parameters of the plants of 28–50% by the application of conventional fertilizers while 50–93% by NPs application as compared to control plants. Furthermore, the increase in chlorophyll contents was 5–28% with conventional fertilizers while 30–80% in case of NPs application than control plants. The obtained results indicate that the best increase in growth, nutrient and chlorophyll contents of plants were achieved at the dose concentrations of 40 ppm for Mg and Fe fertilizers and 100 ppm for Zn fertilizers. The comparative study of NPs showed that the highest growth and yield was obtained by the use of ZnO-NPs in comparison to others. Finally, it is worth highlighting that NPs have a huge potential to increase the productivity of crops if applied in optimal concentrations.

The use of endophytic growth-promoting bacteria to alleviate salinity impact and enhance the chlorophyll, N uptake, and growth of rice seedling

Abstract Soil salinity is a major limiting factor for crop productivity, which increases continuously due to climate change. This barrier can possibly be overcome with the occurrence of halotolerant endophytic bacteria which reportedly plays an important role in protecting plants against various environmental stresses. Therefore, plant growth-promoting microbes are used in agriculture as an inexpensive and eco-friendly technology to enhance crop productivity in saline areas. In this study, the three isolates with nitrogen fixation ability were applied for mitigation of salt stress. The isolates were coded as C3A1, C8D2, and K10P4 and applied to rice plants by seed priming method. Furthermore, they were given as single innoculant or combined as a consortium compared to control, which was without the addition of endophytic bacteria, while the inoculated seed was planted on saline semisolid Fahraeus media at 4 dS m−1. The results showed that the single isolate of K10P4 endophytic bacteria increased the dry weight of rice plants, N uptake, and chlorophyll of plants in saline conditions. The combination of K10P4 isolate with C8D2 was synergistic and increased the population of endophytic bacteria in root tissue and chlorophyll content compared to the combination of C3A1 or three isolates. Meanwhile, the use of the 16S ribosomal RNA method on C3A1, C8D2, and K10P4 indentified the isolates as Ochrobactrum tritici (C3A1), Pseudomonas stutzeri (C8D2), and Pseudomonas stutzeri (K10P4).

Oxidative Stress, Ageing and Methods of Seed Invigoration: An Overview and Perspectives

The maintenance of seed quality during the long-term conservation of plant genetic resources is crucial for averting the projected food crises that are linked to the changing climate and rising world population. However, ageing-induced loss of seed vigour and viability during storage remains an inevitable process that compromises productivity in several orthodox-seeded crop species. Seed ageing under prolonged storage, which can occur even under optimal conditions, induces several modifications capable of causing loss of intrinsic physiological quality traits, including germination capacity and vigour, and stand establishment. The problems posed by seed ageing have motivated the development of various techniques for mitigating their detrimental effects. These invigoration techniques generally fall within one of two categories: (1) priming or pre-hydrating seeds in a solution for improved post-harvest performance, or (2) post-storage reinvigoration which often involves soaking seeds recovered from storage in a solution. Seed priming methods are generally divided into classical (hydropriming, osmopriming, redox priming, biostimulant priming, etc.) and advanced (nanopriming, magnetopriming and priming using other physical agents) techniques. With the increasing popularity of seed invigoration techniques to achieve the much-desired enhanced productivity and resilience in the face of a changing climate, there is an urgent need to explore these techniques effectively (in addition to other important practices such as plant breeding, fertilizer application, and the control of pests and diseases). This review aims to provide an overview of ageing in orthodox seeds and invigoration techniques that can enhance desirable agronomic and physiological characters.

Effect of Organics and Inorganic on Seed Priming Techniques on Seed quality Parameters in Fenugreek (Trigonella foenum-graceum)

The experiment was following to examine the “Effect of Organics and Inorganics on Seed priming techniques on Seed quality parameters in Fenugreek (Trigonella foenum-graceum)” the during of 2020-2021 at the seed testing laboratory department of Genetics and Plant Breeding, Naini, SHUATS, Prayagraj (Uttar Pradesh). Fenugreek seeds treat with a soaked seed that is T₀ (Control). Hydro priming (Soaked with distilled water for 12 hours), Botanical leaf extracts (Neem leaf extract, Moringa leaf extract, Curry leaf extract) soaked for 6 hours, Inorganic (NaCl, Kcl, KnO₃) @ 3% for 8 hours with different concentrations, on the seed of Fenugreek. Among these different treatments, all are significant. The result intimate that T₆ KnO₃ @ 3% for 8 hrs got highest and performed well with good Seedling Germination percentage as 96.5%, Root length 8.7 cm, Shoot length 9.3 cm, Seedling length 15.5 cm, Fresh weight of seedlings 1.95g, Dry weight of seedling 0.07 g, Seed vigor Index I 1495.75, Seed vigor Index II 6.755 followed by T₁₂ Moringa leaf extract @ 4% for 6 hrs as compared to other treatments. So, the Seed priming method is a low cost investment. It is beneficial to farmers. It can increase the production of the plants will be gain profit and contribute to the food supply.

​Physiological, Biochemical and Molecular Mechanisms of Seed Priming: A Review

Legumes being a major source of protein have a wide range of economic importance. But the major constraints in growing legumes are poor germination, seedling emergence, non uniform stand establishment and crop mortality leading to lower pulse productivity. Thus, pre-sowing seed treatments are critical parameters which attribute to efficient plant growth and high yield. Uniform seed germination, seedling growth and uniform establishment are the critical stages during the growth of crops. Seed priming is a very promising presowing treatment employed to improve seed germination, better crop establishment, enhance the seed quality and induces tolerance against biotic and abiotic stresses in plants thereby providing a balanced healthy diet to the citizens. Priming is a cost effective and feasible strategy involving controlled hydration of seeds followed by drying to stimulate the pre-germinative metabolic activities to occur promoting rapid germination of seedlings, break dormancy and enhance crop yield. Enzymatic, metabolic and biochemical processes of the primed seeds attributes to rapid and uniform seedling emergence. Seed priming methods comprises of conventional methods including hydro priming, osmopriming, biopriming, chemical priming and the advanced methods including nano priming and priming with physical agents. In this review paper, the underlying physiological, biochemical and molecular aspects of priming in pulses were discussed.

Studies on germination and seedling development of winter maize (Zea mays L.) as influenced by various seed priming methods

A field experiment was conducted for boosting the productivity of kharif sweet corn (Zea mays Saccharata) at Agronomy Farm,RCSM College of Agriculture, Kolhapur (M.S.), India during kharif, 2020 in black Vertisolsoil using split plot design with four replications and two factors, where main plot factors consist of time of application viz T1:15 days after sowing (DAS), T2: 30 DAS and T3: 45 DAS and sub plot factors consist of levels of nano nitrogen (N) fertilizers vizN1: 1.00 L ha-1, N2: 1.25 L ha-1 and N3:1.50 L ha-1. The results showed that at harvest, maximum plant height (183.41 cm), number of leaves (8.86 plant-1), leaf area (58.40 dm2plant-1), dry matter accumulation (117.18 gplant-1), length of cob (18.55 cm), diameter of cob (16.83 cm), weight of cob per plant (208.65 g), number of grains (371.25 cob-1), green cob yield (125.96 q ha-1), green fodder yield (344.39 q ha-1), total uptake plant in total ((264, 98 and 230 kg ha-1),yield of protein by grain (92.89 g kg-1) and stover (50.96 g kg-1) were obtained from treatment N3 (1.5 L ha-1) which was on par with treatment N2 (1.25 L ha-1) and significantly superior over N1 (1 L ha-1). While main plot showed that at harvest plant height (191.90 cm), number of leaves(10.09plant-1), leaf area (62.63 dm2plant-1), dry matter accumulation (123.51 gplant-1), length of cob (20.56 cm), diameter of cob (19.71 cm), weight of cob (222.29 g plant-1), number of grains (402.07 cob-1), green cob yield (138.32q ha-1),stover yield (359.75q ha-1), total uptake(287, 113 and 262 kg ha-1), yield of protein by grain (97.36 g kg-1) and stover (51.77 g kg-1)were significantly maximum when foliar spray of NN was done at 15 (DAS). The foliar application at 15 DAS had taken minimum number of days to reach 50 per cent of tasselling (51.62 days) and silking (55.97 days).

EFFECT OF SEED PRIMING METHODS ON THE GERMINATION OF DETARIUM MICROCARPUM

This study was carried out at Kebbi State University of Science and Technology, Aliero, Kebbi State, to determine the effect of seed priming methods on the germination of Detarium microcarpum. The study was carried out in the Forestry Laboratory of the Faculty of Agriculture. The effectiveness of nine (9) different seed priming methods was assessed, control inclusive. Treatment 1 (TRT1) seeds were soaked in tap water for 48 hours, Treatment 2 (TRT2) seeds were mechanically scarified opposite to microphyle, treatment 3, 4, and 5 (TRT3, TRT4, TRT5) seeds were immersed in H2SO4 for 5, 10 and 15 minutes respectively, treatment 6, 7 and 8 (TRT6, TRT7 and TRT8) seeds were soaked in hot water (100oC) for 5, 10 and 15 minutes respectively and untreated seeds (CNTRL). Completely Randomized Design with three (3) replications was used. The data obtained were analyzed using one-way Analysis of Variance (ANOVA).The result revealed that seeds of D. microcarpum subjected to TRT2, TRT4, TRT5 and TRT8 recorded with highest Final Germination Percentage (FGP 100%) and was found to differ significantly (P<0.05) with other treatment and CNTRL recorded the lowest FGP (60%).Thus, TRT2 was significantly (P<0.05) enhanced the seed and germination rate of D. microcarpum with the highest FGP (100%), lowest MGT (6.67), highest GRI (15.05), highest GE (12.01), lower FDG (5.67) with maximum GI value (900). Based on the result, pre-treatment of T. indica seeds with H2SO4 is recommended for effective germination.

Seed priming for increased seed germination and enhanced seedling vigor of winter rice

Low seed emergence rate, poor seedling growth and low survival rate of winter rice due to cold spell are very common in Bangladesh. Pre-sowing seed priming could be a viable approach to overcome this problem. A laboratory screening of different priming agents was conducted at the Agro Innovation Laboratory, Department of Agronomy, Bangladesh Agricultural University in November 2018. The experiment comprised two factors. Factor A includes five rice varieties, namely i) BRRI dhan28 ii) BRRI dhan29 iii) BRRI dhan36 iv) BRRI dhan55 and v) Hybrid SL-8H; factor B includes 22 seed priming methods comprised different concentrations of NaCl, KCl CaCl2, CuSO4, ZnSO4, Na2MoO4, PEG and control (no priming). The experiment was laid out in a completely randomized design (CRD) with four replications. A positive influence of seed priming on seed emergence rate (%), germination time, seedling vigor and seedling growth (length and dry matter) was evident from this study. Among the priming agents, KCl and CaCl2 performed best; while priming with NaCl, Na2MoO4 and PEG showed no advantages over no priming for germination rate and seedling vigor & growth indices. In conclusion, pre sowing seed priming approach can be explored as a viable tool for increased seed germination and better seedling growth of winter rice under stress condition.

Influence of priming on germination, development, and yield of soybean varieties

AbstractA two-factorial field experiment with soybean (Glycine max(L.) Merill) was conducted in a randomized block design, with four replications. The tested factors were seed priming method and genotype responses. There had been seven soybean varieties (Aldana, Aligator, Annushka, Augusta, Lissabon, Mavka, and Merlin) and each of them had control (unprimed) and seed primed groups. The aim of this study was to determine the effect of hydropriming on germination ability and emergence under field conditions, on the growth and development of selected soybean varieties. Shortly before harvest, 10 randomly selected plants were collected from each plot, and their morphological and yield-related traits were measured. In addition, the seed yield was assessed. On the basis of statistical analysis, significant differences were found between the applied hydropriming method and the control group in regard to morphological traits. Seed treatment resulted in a slight increase in harvested seed yield, which is within error margin. The seed yield of Aligator increased significantly by 0.5 t ha−1, indicating a genotype-specific different reaction to seed priming in terms of yield.

Yield Attributes and Yields of Hybrid Maize (Zea mays L.) and Lathyrus (Lathyrus sativus L.) in Sequence as Influenced by Seed Priming under Rainfed Situation

Maize (Zea mays L.) is one of the most versatile crop grown throughout the tropical as well as temperate regions of the world. On the other hand, the lathyrus or grass pea or chickling pea is also called ‘khesari’ and is a very hardy crop that thrives well under adverse climatic conditions. It can fix biological nitrogen in their roots through symbiotic relationship with Rhizobium leguminoseram. The field experiment was conducted on seed priming of hybrid maize and lathyrus at Central Research Farm, BCKV, Nadia under new alluvial zone of West Bengal, India in Randomized Complete Block Design (RCBD) with 3 replications during kharif season of 2016 and 2017 and rabi season of 2016-17 and 2017-18. Experimental results reveal that seed priming methods significantly influenced the germination, growth parameters, yield attributes and yield of hybrid maize-lathyrus grown in sequence under rainfed situation. Seed priming with ZnSO4 @ 0.5% for 12 hours recorded the highest number of grains per cob (319.9) and highest plant height (262.10 cm) at harvest of hybrid maize. Grain yield and stover yield of hybrid maize showed positive and highly significant (P = 0.01) with each other (r = 0.945). The maximum number of pods per plant (50.28) was observed in seed priming with ZnSO4 @ 0.5% for 12 hours and was statistically at par with seed priming with KNO3 @ 0.5% for 12 hours (48.33) in case of lathyrus. Number of pods/ plants showed positive and highly significant (P = 0.01) correlation with grain yield (r = 0.986) of lathyrus. On the basis of pooled values of 2 years of experimentation, seed priming with ZnSO4 @ 0.5% for 12 hours could be recommended due to higher yield (7.94 t ha-1 of kharif hybrid maize and 1682 kg ha-1 of lathyrus) and higher net return (Rs.69,904/-ha-1 for maize, Rs.40,327/- ha-1 for lathyrus) as well as highest B:C ratio (2.74 of kharif hybrid maize and 2.94 of lathyrus) for maize-lathyrus in sequence under rainfed situation.

Salicylic Acid Modulates Antioxidant System, Defense Metabolites, and Expression of Salt Transporter Genes in Pisum sativum Under Salinity Stress

At present plants continuously exposed to salinity stress due to the challenging environment that has reduced the crop growth and productivity worldwide. Application of phytohormones by using seed priming method emerges as one of the most reliable and cost effective to alleviate the toxic effect of salinity stress. In this study, we evaluate the effect of seed-primed salicylic acid (SA) to reduce the adverse effect of different salt concentrations (0, 100, 200, and 300 mM NaCl) in pea (Pisum sativum L.) seedlings. After seedling emergence, percent seed germination was calculated; however, after 60 days; plants were sampled for studying the growth and photosynthetic traits, lipid peroxidation level, antioxidant activities, ions accumulation, and its sequestration. The results depicted that salinity treatments hampered overall growth performance and induced oxidative stress in a dose-dependent manner. Salinity also has negatively influence on ion accumulation as Na+ ion increased while K+ ion decreased. On the other hand, seed priming with SA significantly reduced the salinity-induced effects on the overall performance of plants, including growth and photosynthetic attributes. SA alleviated the adverse effect of salinity even at higher salinity level by inducing enzymatic and non-enzymatic antioxidant systems, soluble sugars, and proline accumulation, and regulating ion homeostasis along with up-regulation of Na+/H+ antiporters (SOS1 and NHX1). Thus, seed priming with SA shows a comprehensive role in mitigation of salinity stress and can be used as a model for promising salinity tolerant cultivation.

Effect of Various Seed Priming Methods on Germination Characteristics of Black Gram

Black gram despite being one of the major grain legumes in the mid-hills of Nepal, poor germination is a problem in its cultivation. Seed priming is an accepted technique to improve seed germination. An experiment was therefore, conducted to study effect of priming using various priming agents on germination characteristics of Black gram.

Raffinose and Hexose Sugar Content During Germination Are Related to Infrared Thermal Fingerprints of Primed Onion (Allium cepa L.) Seeds.

Priming is used to increase vigor, germination synchronization, seedling growth, and field establishment by advancing metabolic processes within seeds. Seed respiration is a good indicator of the metabolic processes that lead to transition toward germination. Onion seeds (cv. Pusa Ridhi) subjected to osmopriming (−1.5 MPa PEG6000 for 7 days), magnetopriming (100 mT for 30 min) and halopriming (150 mM KNO3 for 6 days), were evaluated at different times of imbibition to study the emergence index and respiration indices such as infrared thermal fingerprint, CO2 evolution rate, cytochrome c oxidase activity, and soluble sugars profile. Haloprimed seeds exhibited 42.5% higher emergence index as compared to unprimed control. Primed and unprimed seeds showed negative values for relative temperature (ΔT) (difference in temperature of seed and its immediate environment). Haloprimed seeds had the lowest values (−4.1 to −2.3°C) compared to other priming treatments over the germination period. Soluble sugars like raffinose, sucrose, glucose, and fructose contents were monitored and it was observed that en masse raffinose, glucose, and fructose levels were (17.5–59.9%) lower in haloprimed seeds over control. A positive correlation (r2 = 0.504∗∗) was derived between the amount of these sugars and ΔT. Seed respiration, measured as CO2 evolution rate was more for haloprimed seeds that indicated that these soluble sugars were used as respiratory substrates. Significantly higher cytochrome c oxidase activity (40.7–89.8% and 12.5–66.6%) was observed in all primed seeds at 28 and 36 h, respectively. Among the various seed priming methods, halopriming proved to be the most effective priming treatment in onion seeds as evidenced by the higher respiration indices that resulted in faster metabolic rate and emergence index.

Influence of nano-priming on seed germination and plant growth of forage and medicinal plants

Plant growth and development are vastly affected by different abiotic and biotic stresses. Seed priming is an effective tool for increasing seed germination and plant growth that will eventually increase productivity under different environmental conditions and stresses. Efficient seed germination promotes successful establishment and deep root system of plants. Among the different seed priming methods, nano-priming is more effective mainly because of its small size and unique physicochemical properties. Since plant species are physiologically different, they differ in their uptake of nanoparticles in nano-priming, and hence in their rate and manner of growth. Most previous studies have separately investigated the effect of nanomaterial on seed germination, growth, and development of one plant at a time. However, very few studies have reported nano-priming effects using different particles on seed germination and seedling growth of forage and medicinal plants together. Therefore, this review summarizes studies of nano-priming effects using various particles on seed germination and seedling growth of forage and medicinal plants. Furthermore, the effect of different nanoparticles on the most important characteristics of germination, morphology and physiology affecting the establishment, growth and production of these plants are reviewed. In general, nano-priming increased seed germination, seedling growth and development, vigor, rate of seedling emergence and subsequent performance in most of the medicinal and forage plants. While the use of nanoparticles enhanced environmental stress resistance of these plants, negative effects of nano-priming on seed germination, seedling and plant growth traits were observed. In addition, future research areas of focus are discussed briefly.

Effect of low frequency magnetic field (LFMF) on seed quality of radish (Raphanus sativus L.) seeds

In recent years, the application of magnetism in agriculture has been paid more and more attention to, especially in the field of its treatment on the seed germination and physiological indexes of seedlings grown out of them. In this experiment, the radish (Raphanus sativus L.) seeds of two cultivars ‘Carmen’ and ‘Szkarłatna z Białym Końcem’ were treated by 20 mT low frequency magnetic field (LFMF) for 10, 30 and 60 minutes, respectively. The MF was generated from a Viofor JPS Delux - a patented device adopted from the routine medical magnetic therapy. By measuring their seed germination rate (energy), seedling length and fresh weight, it was proved that LFMF improved the seed quality of both radish cultivars and the best results were received for the longest exposing time. The received that way results were similar as reported for priming of radish seeds. The developed treatment has a great potential in replacing traditional seed priming methods. However, for its commercial use, for selected crops and cultivars, further research is still needed.

RICE SEEDLING ESTABLISHMENT AS INFLUENCED BY CULTIVARS AND SEED PRIMING WITH POTASSIUM NITRATE

Poor crop establishment is one of the major constraints to obtain the higher potential of rice, particularly in areas prone to environmental stresses. Therefore, present study was conducted to evaluate the effects of potassium nitrate on germination dynamics, seedling growth and associated physiological and biochemical events of two rice cultivars. For this purpose, various seed priming treatments were tested in lab and greenhouse. The percent concentrations of potassium nitrate were 0.25, 0.50, 0.75, 1.0 and 1.25 in both lab evaluation and greenhouse experiment. Non-primed seeds were maintained as a control for comparison. The results depicted that soaking rice seeds at higher concentrations of KNO3 could delay emergence time and final emergence (%) in both cultivars under lab and greenhouse conditions. Seed priming with 0.75% KNO3 significantly increased the stand establishment and seedling vigor attributes of both cultivars compared with other concentrations and naked rice seeds both in lab evaluation and greenhouse screening. Similarly, highest values for photosynthesis rate, evaporation rate and CO2 index were observed in experimental units receiving primed seeds with 0.75% KNO3 under greenhouse screening. Interestingly, no variance was observed among both rice cultivars. Overall, higher seed emergence, seedling vigor and associated biochemical attributes due to seed priming with 0.75% KNO3 was associated with decrease in alcohol dehydrogenase (ADH) and pyruvate decarboxylase (PDH) activities in lab and greenhouse screening.

Interactive effects of chitosan and cadmium on growth, secondary metabolism, oxidative defense, and element uptake in pea (Pisum sativum L.)

Chitosan is an important mediator of plant stress tolerance due to its ability to promote antioxidant system. In the present research, we appraised the effects of chitosan supplemented as foliar or seed priming methods to circumvent cadmium (Cd) effects on pea plants. Cd stress significantly reduced plant biomass, yield attributes, chlorophyll, and carotenoid contents. Antioxidant compounds, namely flavonoids and anthocyanins, decreased whereas there was more significant accretion in phenolics and ascorbic acid in Cd-stressed plants. Antioxidant enzyme activities were higher in Cd-administered plants. The accumulation of calcium (Ca), potassium (K), and phosphorous (P) decreased in plants subjected to Cd stress. Cd toxicity produced conspicuous oxidative damage measured as malondialdehyde and hydrogen peroxide accumulation. Exogenous chitosan as foliar spray notably promoted antioxidant defense system with concomitant decrease in oxidative damage. Under both modes of chitosan application, lower doses (0.05 and 0.1%) were more effective than higher (0.5 and 1%). Cadmium contents in different plant parts decreased when chitosan was applied at 0.05 and 0.1% concentration. The present study revealed that chitosan is an essential plant growth regulator at low concentrations to mitigate Cd effects on pea plants.

Effect of Seed Priming Methods on Germination of Indian Jujube (Ziziphus mauritiana. LAM) in Northern Guinea Savanna Ecological Zone of Nigeria

Effect of Seed Priming Methods on Germination of Indian Jujube (Ziziphus mauritiana. LAM) in Northern Guinea Savanna Ecological Zone of Nigeria

Seed priming for alleviation of heavy metal toxicity in plants: An overview

Heavy metal (HM) toxicity is vital environmental constraint that limits crop productivity worldwide. Several physiological processes necessary for plant survival have been found to be affected by HM toxicity. In recent farming, advanced mechanisms are being developed to overcome from the stresses to enhance the yield. The seed priming is an affordable method for plants to survive under abiotic and biotic stresses. Priming is useful for commercial seed lots by seed technologists to increase the vigor of the seeds in terms of germination potential and enhance the tolerance against various stresses. It also removes the pollution threats by minimizing the uses of chemical fertilizers. The seeds having deprived of quality in terms of seed germination and seedling characters ultimately affect the growth, photosynthetic performance and yield of the plants under HM stress. On the other hand seed primed with various seed priming methods such as hydropriming, hormonal priming, chemical priming, biopriming, magnetopriming and nanopriming perform well under HM toxicity. Seed priming methods have been considered as a unique approach to get rid of HM stress by enhancing the seed germination, seedling vigor, rate of photosynthesis, biomass accumulation and thus increase the crop productivity. The present review provides an overview of different seed-priming methods and their role in alleviation of adverse effects of HM stress in plants.