Long-chain mid-chain diols and keto-ols have been reported mainly in marine environments but only rarely in lacustrine sediments. In this work, exceptionally high abundances and diversity of keto-ols, diols and structurally related long-chain n-alkenols and secondary alkanols were detected in sediments from a hypereutrophic, freshwater lake (Lake Valencia, Venezuela). The maximum concentrations are 241 μg/g TOC for n-alkenols, 75 μg/g TOC for diols, 367 μg/g TOC for keto-ols, and 8.7 μg/g TOC for secondary alkanols. Eleven keto-ol isomers were identified, which is the highest diversity yet reported for sediments. The presence of five keto-ol isomers, namely 1,12-C 30 keto-ol, 1,14-C 31 keto-ol, 1,15-C 33 keto-ol, 1,16-C 33 keto-ol and 1,18-C 35 keto-ol is reported for the first time. The mass spectra for osmium tetroxide derivatives from long chain n-alkenols confirmed the double bond location at carbons 13, 14 or 15. The carbon isotope compositions were substantially enriched in 13C for n-alkenols, diols and keto-ols ( δ 13C = −22.0 ± 2.2‰) relative to the corresponding long-chain n-alkanols (−29.6 ± 0.8‰), suggesting an autochthonous aquatic microbial origin rather than from a terrestrial (i.e., fern) source. Although a strong predominance of cyanobacteria was reported for in the lake’s plankton community (>90%) and relatively low abundance of sedimentary sterols suggests cyanobacteria as a potential source, eustigmatophytes, a major reported producer of diols and keto-ols, cannot be excluded because eustigmatophytes are easily confused with other microalgae and may have been overlooked in previous studies. n-Alkenols and keto-ols displayed similar historical patterns over the past 10,000+ years, but there were distinct differences from the diol patterns. This result suggested that n-alkenols and keto-ols may be derived from the same sources, while diols either undergo different environmental diagenesis or have different sources. A keto-ol index coincides well with the hydrological changes of Lake Valencia over the last 10,000+ years, and corroborates its validity as a paleo-indicator.
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